19746 sunday supper buttermilk waffles Recipes

all-purpose flour, whole wheat flour, baking powder, baking soda, salt, sugar, eggs, beaten, butter, melted, buttermilk, vanilla, fresh blueberries (you can probably add more, but that was all i had)

flour, baking powder, baking soda, salt (scant), buttermilk, eggs, melted butter or 1/2 cup margarine, slightly cooled

flour, instant yeast, melted butter, warm milk (heated to about 110 degrees ) or 2 cups buttermilk (heated to about 110 degrees), eggs, vanilla extract, sugar, salt

butter, melted and cooled (if you use salted butter, do not add the salt listed below or it will result in too salty a waffle!), eggs , large, buttermilk, vanilla extract, all-purpose flour, baking powder, baking soda, sugar (add more if you enjoy a sweeter waffle, up to 1 tbsp), salt (do not add the if you are using ed butter! it will make the waffle too y!)

bisquick baking mix (or substitute ), buttermilk, sugar, salt, eggs, separated, smoked chicken, shredded (used some we smoked after brining 24 hrs in basic all purpose brine for meats, chicken, and turkey), sharp cheddar cheese, grated, pecans, toasted (optional)

flour, vanilla sugar, baking powder, salt, cinnamon (i use penzey s!), eggs, separated, oil, buttermilk

waffle (frozen or homemade , i used krusteaz homestyle), ice cream , 1-2 scoops your favorite flavor (i used roselani s kona mud pie, it s a hawaiian brand), hot fudge (i used hershey s), caramel sauce (i used hershey s), chopped nuts (i used toasted, salted macadamia nuts), cream, maraschino cherry

waffle, scoop vanilla ice cream, chocolate syrup, dessert topping , such as cool whip,if desired

waffles, egg, scrambled, cheese, ham (any lunch meat will do), butter syrup (optional)

buttermilk , plus, buttermilk, salt, honey, butter, softened, bread flour, baking soda, active dry yeast or 2 tsp bread machine yeast

chopped, toasted pecans, divided, brown sugar, sweet potatoes or yams in light syrup, not drained, milk, buttermilk waffle mix, eggs, separated, light sliced peaches , or sliced peaches in juice, not drained, light sliced peaches , or sliced peaches in juice, not drained, honey, non-stick spray oil

all-purpose flour, baking powder, sugar, salt, eggs, well beaten, butter, low fat buttermilk

fryer chicken, cut into 8 pieces, giblets reserved and chopped, all purpose flour, essence , recipe follows, vegetable oil, for frying, all-purpose flour, baking powder, sugar, salt, eggs, unsalted butter, melted, buttermilk, unsalted butter, topping, maple syrup, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

all purpose flour, cornmeal, uncooked rolled oats, baking powder, baking soda, salt, eggs, buttermilk, bacon drippings or melted shortening

waffle batter, eggs, slightly beaten, milk, flour, baking powder (i only use 1 tsp. because we are at high altitude), salt, butter, white sauce, sugar, waffle batter, milk, vanilla

waffles, butter,softened, sugar, half and half, eggs, vanilla, cake flour, baking powder, salt, semisweet good baking chocolate,melted, marshmallow creme, corn syrup, vanilla, ground cinnamon

buttermilk breakfast cake, buttermilk replaces sour cream in my twist on not-too-sweet bundt cake ., white cake mix, buttermilk, melted butter, eggs, light brown sugar, ground cinnamon, shortening, granulated sugar, buttermilk-vanilla glaze, powdered sugar, melted butter, vanilla extract, buttermilk, stir together first 3 ingredients and 1 tbsp. buttermilk until smooth, adding additional 1 tbsp. buttermilk, if necessary, for desired consistency.

buttermilk, i use powdered buttermilk : 4 tsp. dry buttermilk with 1 1/8 cups water), bread flour, salt, butter, honey, baking soda, yeast