129673 sun tomato avocado salmon champag Recipes

avocado, cubed, tomatoes, chopped, sweet onion, chopped, fresh cilantro, lemon juice

halibut, 1 inch thick, olive oil, lemon juice, salt, ground cumin, ground red pepper, crushed garlic, tomatoes, chopped, avocado, coarsely chopped, jalapeno chile, seeded and finely chopped, chopped fresh cilantro, lemon juice

ripe avocados, peeled and sliced, tomatoes, cut into wedges, onion, cut into wedges, italian salad dressing, lettuce leaves , optional

tomatoes (about 4oz/115g), smoked salmon , pieces, eggs, egg white, water, pepper, fresh chives (for sprinkleing)

wheat flour tortillas, tomatoes, avocados, salsa (your favorite ), monterey jack cheese (can omit all together if you can tsp find vegan and it still tastes great) or 1/2 cup vegan (can omit all together if you can tsp find vegan and it still tastes great)

tomatoes, chopped and seeded, red onion, minced, avocado, peeled and chopped, jalapenos, seeded and chopped, red wine vinegar, fresh oregano, minced, salt, pepper, sugar, flour, sugar, baking powder, baking soda, salt, pepper, low-fat buttermilk, egg, beaten, green onion, chopped, provolone cheese, shredded , about 1 1/2 oz

golden beets, tomatoes, medium, cut into 1/4-inch wedges, avocado, ripe , hass, cut into 1/2-inch cubes, red onion, cut in half and sliced into thin half moons, olive oil , extra virgin, red wine vinegar, table salt, black pepper, freshly ground, basil, fresh, chopped, chives, fresh, chopped

sourdough bread, cut into 1 inch cubes (4 cup), olive oil, olive oil, garlic powder, salt, pepper, red wine vinegar, garlic clove, fig jam, white wine vinegar, tomatoes, cut into wedges, avocados, cubed, fennel bulb, trimmed and chopped, feta cheese, arugula

red wine vinegar, olive oil, minced fresh chives, minced fresh flat leaf parsley, salt and freshly ground black pepper, ripe tomatoes , cut into 1/4-inch thick slices, red onion, thinly sliced, avocado , cut crosswise into 1/3-inch thick slices

ripe tomatoes , cut into 1-inch pieces, red onion, halved and thinly sliced, lime-toasted cumin-cilantro vinaigrette , recipe follows, ripe haas avocados, peeled, pitted and cut into 1-inch chunks, coconuts, halved and drained, cilantro leaves, for garnish, fresh lime juice, rice wine vinegar, honey, cumin seeds, lightly toasted and ground, chopped cilantro, salt and freshly ground pepper, canola/ olive oil blend

king prawns, chives finely chopped, tomatoes, avocado, tomato puree, vinegar, plain yogurt, olive oil, lemon juice, chilli, ginger, cucumber

diced plum tomato, minced preserved lemons, fresh lemon juice, salt, diced peeled avocado, chopped fresh parsley

fresh tomatoes, avocados cut in half and peeled, virgin olive oil, shiitake mushroom caps, minced garlic, minced shallots, red wine vinegar, salt, freshly ground black pepper

ripe peeled and diced tomato, avocados - peeled, pitted , and then sliced, fresh lemon juice, qrt. tomato juice, onion, chopped, green bell pepper, chopped fresh chives, cayenne pepper (or hot pepper sauce) to taste, plain nonfat yogurt, add salt to taste

butter, cumin, fresh basil, lemon juice, reduced fat monterey jack cheese, ripe fl avocado, tomato, whole grain bread

grated lime rind, fresh lime juice, tomatoes, seeded and diced, chopped onion, chopped fresh cilantro, garlic clove, minced, salt, pepper, ripe peeled avocado, seeded and diced

grated lime rind, fresh lime juice, tomatoes, seeded and diced, ripe peeled avocado, seeded and diced, chopped onion, chopped fresh cilantro, garlic clove, minced, salt, pepper

dried yeast, caster sugar, plain flour, salt, olive oil, italian pasta sauce, ripe tomatoes, sliced, salmon, drained and flaked with bones removed, kalamata olive, sliced, reduced-fat feta cheese, crumbled, bocconcini, drained and sliced, basil leaves