196 summer vegetable basil Recipes

striped bass fillets, skinned, salt, divided, black pepper, olive oil, divided, x 1/4-inch) julienne-cut yellow squash, x 1/4-inch) julienne-cut zucchini, x 1/4-inch) julienne-cut carrot, vertically sliced red onion, julienne-cut fennel stalks, chopped fresh basil, white wine vinegar, dried thyme, garlic cloves, minced, basil sprigs (optional)

extra virgin olive oil, vegetable broth, garlic cloves, chopped, crushed red pepper flakes, roma tomatoes, chopped, whole wheat penne, feta cheese, basil leaves , shreadded

eggplant, salt, divided, zucchini (about 1 lb.), yellow squash (about 1 1/4 lb.), red bell pepper, sweet onion, halved, olive oil, pepper, chopped fresh basil, chopped fresh parsley

head cauliflower, broken into small florets (about 5 cups), broccoli, cut into small florets (about 4 cups), onion, chopped, garlic cloves, minced, butter, tomatoes, chopped, dried basil, dried oregano, salt, pepper, hot pepper sauce, eggs, half-and-half cream, shredded swiss cheese, divided, shredded parmesan cheese

all-purpose flour, salt, black pepper, roasting chickens, cut up, oil, onion, garlic cloves, tomatoes , coarsley chopped, zucchini, sliced, red pepper, cut into large pieces, squash, sliced, basil

red bell peppers, seeded and cut into strips, red onions, cut into 8 wedges each, yellow squash, ends trimmed and sliced 1/2 inch thick, zucchini, ends trimmed and cut into thick matchsticks, fresh green beans , stem end snapped off, garlic cloves, peeled, olive oil, chopped fresh basil or 1 tbsp savory, salt, fresh ground pepper, flat leaf parsley, white balsamic vinegar or 2 -4 tbsp dark balsamic vinegar

uncooked ziti pasta, olive oil, chopped yellow squash, chopped zucchini, chopped onion, chopped tomatoes, garlic cloves, minced, shredded part-skim mozzarella cheese, divided, chopped fresh basil, chopped fresh oregano, salt, divided, crushed red pepper flakes, part-skim ricotta cheese, egg, lightly beaten

red potatoes, halved, skins on, garlic cloves, peeled, coarse sea salt, zucchini , quartered lengthwise, yellow squash , quartered lengthwise, sweet onions, peeled and quartered lengthwise, leaving root intact, extra virgin olive oil, cream cheese, room temperature, asiago cheese, grated and divided, egg, beaten with fork, fresh ground black pepper, tomato sauce (with basil), lasagna noodles (no boil)

red or yellow bell peppers, seeded and each cut lengthwise into quarters, yellow squash , each cut lengthwise into 1/4-inch slices, red onion , cut into 1/4-inch slices, tomatoes , cut lengthwise into quarters, vodka, salt, all-purpose flour, salt, ground nutmeg, fat-free milk, remaining ingredients, water, uncooked lasagna noodles, chopped fresh basil, freshly ground black pepper, shredded gruyere cheese, grated fresh parmesan cheese

extra virgin olive oil, garlic cloves, minced, ripe plum tomatoes, peeled, seeded, and coarsely chopped, loosely packed fresh basil leaf, fresh thyme leaves , leaves picked and chopped, sugar, coarse salt, fresh ground white pepper, extra virgin olive oil, zucchini, cut into 1-inch dice, yellow squash, cut into 1-inch dice, red bell pepper, seeded and cut into 1-inch dice, yellow bell pepper, seeded and cut into 1-inch dice, eggplant, cut into 1-inch dice, onion, peeled, halved, and sliced 1/4 inch thick, ripe plum tomatoes, halved, seeded, and coarsely chopped, garlic clove, minced, fresh thyme , leaves picked and chopped, coarse salt, fresh ground white pepper, spaghetti, fresh basil leaf, chopped, pitted quartered lengthwise kalamata olive (or nicoise olives), pecorino romano cheese, freshly grated

vegetable oil, divided (use olive oil if you prefer), onions, peeled and sliced (3/4 lb total ), garlic cloves, crushed, green peppers, seeded and cut into 1-inch long strips (3/4 lb total ), summer squash, sliced (3/4 lb total ), dried basil, ground coriander, bay leaf, crumbled, salt, pepper, lemon juice, dry white wine, tomatoes, sliced (1 lb total ), chopped parsley

red ripe tomatoes, onion, roughly chopped, carrots, sliced into short lengths, fennel bulb, halved and sliced, garlic cloves, thinly sliced, olive oil, zucchini, thickly sliced, vegetable broth, hot, salt and pepper, bay leaves, dried pasta shapes, fresh basil , torn, extra virgin olive oil, to serve, parmesan cheese, grated

summer squash , about 3/4 lb, zucchini , about 3/4 lb, onions, sweet red peppers, oil, cider or 1/4 cup wine vinegar, dried basil, dried thyme, fresh parsley , minced6-8 slices bacon, cut in 1-inch pieces

summer squash, zucchini, onions, sweet red peppers, olive oil, red wine vinegar, basil, thyme, parsley, bacon, cut in 1-inch pieces

loosely packed mixed fresh herbs such as oregano , basil, chives, feta cheese, extra virgin olive oil, yellow squash trimmed and cut into thick slices, green beans trimmed and cut diagonally into 1/2 inch pieces, ripe tomatoes coarsely chopped, salt, freshly ground black pepper, loosely packed fresh dill

eggplant, salt, divided, zucchini (about 1 lb.), yellow squash (about 1 1/4 lb.), red bell pepper, sweet onion, halved, olive oil, pepper, chopped fresh basil, chopped fresh parsley

olive oil, garlic, thinly sliced, onion, thinly sliced, carrots, peeled &,diced, celery ribs, diced, chicken stock, water, tomatoes, peeled and coarsely chopped, new potatoes, cut into 1/2 inch dice, zucchini, peeled and cut in 1/4 inch dice, yellow squash, peeled and cut in 1/4 inch dice, fresh corn kernels, green beans, cut in 1 inch pieces, chopped fresh parsley, coarsely chopped fresh basil, fresh ground black pepper, freshly grated parmesan cheese , for serving

puff pastry, fennel bulbs, cut into 3cm dice, red onion, cut into 3cm dice, potatoes , scrubbed and cut into 3cm dice, zucchini, cut into 3cm dice, extra virgin olive oil, salt & freshly ground black pepper, eggs, creme fraiche, tomatoes, sliced, flat leaf parsley, finely chopped, basil, finely chopped