151491 summer pappardelle tomatoes parmesan Recipes

  • Tomato Parmesan Salad
    canola oil, red wine vinegar, garlic cloves, minced and
    7 More
    canola oil, red wine vinegar, garlic cloves, minced, salt and pepper to taste, romaine lettuce , torn, head iceberg lettuce , torn, red onions, thinly sliced, tomatoes, diced, diced pimientos, drained, shredded parmesan cheese
    15 min, 10 ingredients
  • Parmesan Chicken Skillet
    boneless chicken breast halves, cut in bite size pieces and
    9 More
    boneless chicken breast halves, cut in bite size pieces, flour, salt and pepper, butter, divided, half-and-half, frozen peas, diced tomato, parmesan cheese, angel hair pasta, cooked and drained (or your favorite pasta)
    15 min, 10 ingredients
  • Tomatoes Provencale
    bacon, diced, garlic, minced, onion, thinly sliced and
    6 More
    bacon, diced, garlic, minced, onion, thinly sliced, fresh mushrooms, sliced, flour, seasoning salt, tomatoes, parmesan cheese, divided, butter
    50 min, 9 ingredients
  • Zucchini and Tomatoes Parmesan
    zucchini, trimmed and sliced, chicken broth and
    4 More
    zucchini, trimmed and sliced, chicken broth, tomatoes or 1 large tomato, breadcrumbs (*can use plain and season it yourself), parmesan cheese, grated, basil, chopped
    25 min, 6 ingredients
  • Pappardelle with Arugula and Prosciutto
    pappardelle or fettuccine, kosher salt, olive oil and
    8 More
    pappardelle or fettuccine, kosher salt, olive oil, unsalted butter, leeks, white and pale greens only, halved lengthwise, thinly sliced crosswise, chopped fresh chives, grated lemon zest plus more for serving, arugula, thick stems trimmed , leaves torn (about 4 cups), grated parmesan plus more for serving, freshly ground black pepper, prosciutto , torn into 1 pieces
    30 min, 11 ingredients
  • Pappardelle with Squash, Mushrooms, and Spinach
    pappardelle or fettuccine pasta, butter, divided and
    5 More
    pappardelle or fettuccine pasta, butter, divided, cubes butternut squash (from 1-lb squash), fresh shiitake mushrooms, stemmed, caps sliced, chopped fresh sage, baby spinach, grated parmesan cheese, divided
    25 min, 7 ingredients
  • Pappardelle With Escarole
    pappardelle pasta or 8 oz wide egg noodles, bacon and
    6 More
    pappardelle pasta or 8 oz wide egg noodles, bacon, boneless pork chops, cut into 3/4 inch cubes, chopped garlic, escarole, cored and chopped (10 cups loosely packed), chicken broth, salt, ground black pepper
    30 min, 8 ingredients
  • Pappardelle with Salmon and Peas in Pesto Cream Sauce
    pappardelle, frozen peas, olive oil and
    7 More
    pappardelle, frozen peas, olive oil, skinless salmon fillet, salt, divided, black pepper, divided, heavy cream, cream cheese, prepared pesto, lemon zest
    25 min, 10 ingredients
  • Pappardelle with Cabbage, Prosciutto, and Sage
    pappardelle or some other wide pasta, olive oil and
    7 More
    pappardelle or some other wide pasta, olive oil, onion, sliced, kosher salt and black pepper, head savoy cabbage -- quartered, cored, and sliced (8 cups), low-sodium chicken broth, sliced prosciutto , cut into strips, unsalted butter, chopped fresh sage
    15 min, 9 ingredients
  • Summer Squash Ribbons with Lemon and Parmesan
    summer squash and zucchini, extra-virgin olive oil and
    3 More
    summer squash and zucchini, extra-virgin olive oil, fresh lemon juice, parmesan (3/4 cup), shaved, kosher salt and pepper
    5 ingredients
  • Tomato, Parmesan, and Kalamata Olive Journey Cakes Tomato, Parmesan, and Kalamata Olive Journey Cakes
    cold, cooked aromatic rice, eggs, lightly beaten, milk and
    7 More
    cold, cooked aromatic rice, eggs, lightly beaten, milk, rice flour, butter, melted, salt, tomato, seeded and finely chopped, shredded parmesan cheese, minced kalamata olives, peanut oil
    10 ingredients
  • Tomato Vegetable Casserole Tomato Vegetable Casserole
    potato, peeled and cut into 1/2 inch pieces and
    12 More
    potato, peeled and cut into 1/2 inch pieces, peeeled and cut into 1/2 inch pieces, red bell pepper, seeded and cut into 1/2 inch pieces, carrots, peeled and cut into 1/2 inch pieces, olive oil, red onion, thinly sliced into rings, zucchini , cut into 1/4 inch pieces, salt, pepper, tomatoes , cut crosswise into 1/4 inch slices, parmesan cheese, grated, breadcrumbs, dried italian style, fresh basil (to garnish )
    55 min, 13 ingredients
  • Tomato Vodka Cream Sauce Tomato Vodka Cream Sauce
    butter, red pepper flakes, vodka, italian crushed tomatoes and
    3 More
    butter, red pepper flakes, vodka, italian crushed tomatoes, parmesan cheese, romano cheese, heavy cream
    15 min, 7 ingredients
  • Pappardelle With Red Wine and Meat Ragù Pappardelle With Red Wine and Meat Ragù
    pappardelle pasta, dried porcini mushrooms, boiling water and
    13 More
    pappardelle pasta, dried porcini mushrooms, boiling water, extra virgin olive oil, pancetta, thinly sliced and finely chopped, celery ribs, finely chopped, carrot, very finely chopped, onion, finely chopped, fresh thyme sprigs, ground beef, ground turkey, salt & freshly ground black pepper, dry red wine, tomato puree, unsalted butter, parmesan cheese, freshly grated, plus more for serving
    30 min, 16 ingredients
  • My Summer Garden Tomato Salad My Summer Garden Tomato Salad
    red tomato, red roma tomato, yellow roma tomato and
    10 More
    red tomato, red roma tomato, yellow roma tomato, yellow tomato (1/2 & 1/2 of lemon boy and golden jubilee), red cherry tomatoes, yellow pear tomatoes, pink tomato, whole green onion, chopped, red onion sliced thinly, green bell pepper, diced, smoked provolone cheese, small cubes or large shreds, grated parmesan cheese, grated parmesan cheese for garnish
    13 ingredients
  • Pappardelle With Lemon, Baby Artichokes, and Asparagus Pappardelle With Lemon, Baby Artichokes, and Asparagus
    pappardelle pasta, uncooked, cold water, divided and
    10 More
    pappardelle pasta, uncooked, cold water, divided, fresh lemon juice (about 2 lemons), baby artichokes (about 2 lb), extra virgin olive oil, divided, asparagus, trimmed and cut diagonally into (1-inch), fresh flat-leaf parsley, chopped, lemon rind, grated (or more to taste), fresh thyme, chopped, salt, black pepper, parmigiano-reggiano cheese, grated
    35 min, 12 ingredients
  • Bulgur-Stuffed Summer Vegetables (Melissa  d'Arabian) Bulgur-Stuffed Summer Vegetables (Melissa d'Arabian)
    bulgur wheat, chicken broth and
    10 More
    bulgur wheat, chicken broth, bell peppers (1 red, 1 yellow ), zucchini and/or yellow summer squash, tomatoes, extra-virgin olive oil, onion, chopped, crimini mushrooms, chopped, garlic, minced, kosher salt and freshly ground black pepper, chopped fresh tarragon, grated parmesan cheese
    1 hour 45 min, 12 ingredients
  • Pappardelle with spinach and herbs Pappardelle with spinach and herbs
    pappardelle, ricotta, spinach, chives, parsley, dill and
    3 More
    pappardelle, ricotta, spinach, chives, parsley, dill, romano cheese, olive oil, salt and pepper
    9 ingredients




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