306397 sui kow dumpling wasabi pepper Recipes

salmon fillet, mayonnaise, wasabi powder, yukon gold potato chips, crushed

reduced-fat mayonnaise, wasabi paste, chinese five-spice powder, low-sodium soy sauce, yellowfin tuna fillets, rice vinegar, low-sodium soy sauce, toasted sesame seeds

wasabi peas (about 3 oz), salmon fillets with skin (each about 1 inch to 1 1/4 inches thick ), grated lime peel, olive oil, divided, sliced red cabbage (about 1/2 large head ), trimmed sugar snap peas, fresh lime juice, lime wedges

cream cheese, softened, wasabi paste (japanese horseradish paste), rice crackers, peeled cooked medium shrimp (about 1 lb), halved lengthwise, scallion green, thinly sliced

potatoes, salt, divided, wasabi powder, water, butter, heavy cream or 2 tbsp half-and-half

egg white, water, natural almonds (brown skin on ), wasabi powder, coarse salt, cornstarch

ripe hass avocado, lime , juice of, wasabi paste, minced pickled ginger, garlic clove, crushed and minced, kosher salt, chopped cilantro

russet potatoes, peeled , cut into 2-inch pieces, heavy cream or 3/4 cup whole milk, wasabi powder, butter

soy sauce, wasabi paste (japanese horseradish), rice wine vinegar, sugar, sesame oil

sliced scallions, minced fresh coriander, fresh lime juice, soy sauce, wasabi, unsalted butter

lime juice, peanut oil (canola is also good), wasabi paste (more or less to taste), sea salt or 1/2 tsp kosher salt

egg noodles, cooked, sesame oil, carrot , julienned, green onion, chopped, sesame seeds, garlic clove, minced, mirin, soy sauce, ginger, ground, wasabi paste

coconut juice, mayonaise, miso paste, wasabi paste, sweet relish

wasabi powder, water, cream cheese, room temperature, very thin slices whole wheat bread, sliced smoked salmon, grated lemon peel, chopped fresh cilantro

yukon gold or yellow finn potatoes, peeled, cut into 1 1/2-inch cubes, whipping cream, butter, wasabi paste (horseradish paste), asian sesame oil, chopped green onions

yukon gold potatoes, peeled, cut into 1 1/2-inch cubes, whipping cream, butter, wasabi paste, sesame oil, chopped green onion