62 sugar vinegar glazed ham Recipes

fully cooked ham, bone-in (18 to 20 lb), brown sugar, spicy brown mustard, apple cider vinegar, soda , such as dr. pepper

brown sugar, flour, mustard powder, dried clove (the powdered stuff ), corn syrup (any kind, light , regular, doesn tsp matter), white vinegar

deli turkey ham or 1 lb honey glazed ham, chipped, onion, diced fine, ketchup, vinegar, brown sugar, rolls or 4 -6 buns

ready-to-eat smoked ham, brown sugar, cider vinegar, dijon mustard, strong black brewed coffee, breadcrumbs

fully cooked bone-in ham (8 to 10 lb), ginger ale, brown sugar, honey, cider vinegar, chipotle peppers in adobo sauce, minced, garlic cloves, minced, dijon mustard, ground cinnamon, ground cumin

center cut ready to eat ham steak, brown sugar , packed, dry mustard, vinegar

no-sugar-added apricot jam, dijon mustard, cider vinegar, boneless lean ham , 6 1/2-inch slices

brown sugar, flour, dried mustard or 1/2 tsp prepared mustard, cinnamon, dry sherry (optional), vinegar, water

dark brown sugar (packed), butter (1 stick), dark rum, dark molasses, spicy mustard, cider vinegar, ground cinnamon, fresh ground pepper

ground ham, ground pork, corn flakes, milk, eggs, brown sugar, dry mustard, vinegar

butt end half smoked ham , fully cooked, brown sugar, molasses, dijon mustard, allspice, ground, cinnamon, cider vinegar, fine breadcrumbs, apple juice or 1/2 cup water

ham steak, brown sugar, maple syrup, dijon mustard, distilled white vinegar

bone-in ham (use a butt portion), apple cider (use not 3 cups vinegar!), dried apples, chunks (about 5 oz), brown sugar, cider vinegar, dijon mustard

sliced peaches in heavy syrup, fully cooked bone-in ham (6 lb), brown sugar, cider vinegar

water, white wine vinegar, sugar, salt, dry english mustard, ground ginger, firm, ripe peaches--peeled, pitted, sliced 1/4 inch thick and slices halved, pecan halves, mayonnaise, freshly ground pepper, baby mustard and kale leaves or mesclun (6 oz), glazed baked ham , cut into matchsticks

hickory smoked ham (fully cooked), butt portion, maple extract, dry mustard, white vinegar, sugar substitute (recommended: splenda ), bourbon