44 sugar tang for Recipes
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neufchatel cheese, softened or 8 oz cream cheese and6 Moreneufchatel cheese, softened or 8 oz cream cheese, heavy whipping cream , whipped to stiff peaks with, sugar (1 cup total volume), fat-free instant vanilla pudding mix, orange sugar-free kool-aid mix, warmed (can also use oj or tang), navel orange, cut in half and sliced (optional), mint leaf (optional)10 min, 7 ingredients
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Sugar-Free Friendship Teainstant tea powder, tang sugar-free orange drink mix and3 Moreinstant tea powder, tang sugar-free orange drink mix, crystal light low-calorie lemonade drink mix, ground cinnamon12 min, 5 ingredients
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Reduced Sugar Russian Tea (Tang Tea)instant tang orange drink and5 Moreinstant tang orange drink, sugar-free lemonade-flavored drink mix, instant tea, cinnamon5 min, 6 ingredients
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Berry-Tang Smoothiefrozen strawberries, frozen blueberries, frozen banana and3 Morefrozen strawberries, frozen blueberries, frozen banana, orange juice, sugar-free red bull energy drink, vanilla yogurt5 min, 6 ingredients
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Korean Spicy Fish Soup (Mae Un Tang)firm white fish fillets (cut into chunks ) and14 Morefirm white fish fillets (cut into chunks ), shrimp (peeled & deveined ), daikon radishes (chinese white radish), chili pepper, green onion, clams, dried kelp (dashima 2 x3 ), ground red pepper, red bean paste, soy sauce, chopped garlic, ginger juice, sugar, salt, parsley (chopped )35 min, 15 ingredients
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Szechuan Hot & Sour Soup (Suan La Tang)olive oil, japanese soy sauce, big onion, garlic, carrot and5 Moreolive oil, japanese soy sauce, big onion, garlic, carrot, sliced button mushrooms, chilli powder, black pepper, sugar, water10 ingredients
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Spicy Hotpot Broth (Sichuan) -- Hong Tang Lufermented black beans and11 Morefermented black beans, shaoxing wine (substitute ( medium dry sherry), fresh ginger, unpeeled, dried hot red chili pepper (sichuanese preferred), peanut oil (substitute ( vegetable oil, any high smoke point oil), dripping (original recipe (beef or lard), szechuan hot bean sauce, beef stock, rock sugar, sichuanese fermented glutinous rice wine (optional), salt (really, to taste), szechwan pepper, whole1 hour , 12 ingredients
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Dak Bokkeum Tang (Korean spicy braised chicken)chicken drumsticks and8 Morechicken drumsticks, potatoes peeled and cubed into 2 inch pieces, onions, diced, gochujang, soy sauce, minced garlic, sugar, water, chili garlic paste , to taste9 ingredients
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Holiday Tea Mixsugar-free orange drink mix (such as sugar-free tang) and4 Moresugar-free orange drink mix (such as sugar-free tang), sugar-free lemonade mix, unsweetened instant tea without lemon, ground cinnamon5 ingredients
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Hot Spiced Teatang orange drink mix, lemonade or 1/2 cup sugar and5 Moretang orange drink mix, lemonade or 1/2 cup sugar, instant tea, cinnamon, salt, boiling water (makes enough for six quarts tea)10 min, 7 ingredients
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Russian Orange Tea Instant Mixtang orange drink mix, instant tea, mix and4 Moretang orange drink mix, instant tea, mix, instant lemonade mix, sugar, ground cinnamon15 min, 6 ingredients
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Spinache Saladfresh spinache (i prefer baby , more tender) and10 Morefresh spinache (i prefer baby , more tender), eggs boiled and chopped, sliced water chestnuts, bacon cut in 1 squares fried and drained, dressing, vegie oil, ketchup, sugar, green onions (use whole onion, cut off root), red wine vinegar (this is the tange, you decide how tangy), give dressing a couple hours for sugar to dissolve at room temp11 ingredients
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