200 sugar italian cookie Recipes

  • Mom's Traditional Italian Cookies
    flour, eggs, butter or 1 lb margarine, sugar and
    6 More
    flour, eggs, butter or 1 lb margarine, sugar, baking powder, vanilla, almond extract (or anise), powdered sugar, milk, almond extract
    1 hour 10 min, 10 ingredients
  • Italian Holiday Cookies
    sugar, grated lemon peel, vanilla extract, salt, eggs and
    4 More
    sugar, grated lemon peel, vanilla extract, salt, eggs, king arthur unbleached all-purpose flour, oil for deep-fat frying, honey, candy sprinkles
    20 min, 9 ingredients
  • Italian Amaretti Cookies
    ground almonds (almond meal), sugar, eggs and
    4 More
    ground almonds (almond meal), sugar, eggs, pure almond essence, tablspoon amaretto liqueur (optional), icing sugar for dusting the top of the cookie, almonds or pistachios for tops cookie
    35 min, 7 ingredients
  • Italian Pignoli Cookies (Cookie Mix)
    betty crocker sugar cookie mix, granulated sugar and
    5 More
    betty crocker sugar cookie mix, granulated sugar, butter or 1/2 cup margarine, softened, almond paste (not marzipan), egg, pine nuts (8 oz), powdered sugar
    22 min, 7 ingredients
  • Cappuccino Cookies
    italian instant cappuccino mix, cream cheese, softened and
    6 More
    italian instant cappuccino mix, cream cheese, softened, egg, almond extract, betty crocker sugar cookie mix, almonds, ground, flour, almonds, sliced
    1 hour 5 min, 8 ingredients
  • Italian Spumoni Cookies
    tubes (16-1/2 oz each) refrigerated sugar cookie dough and
    7 More
    tubes (16-1/2 oz each) refrigerated sugar cookie dough, king arthur unbleached all-purpose flour, divided, chopped maraschino cherries, baking cocoa, hazelnut liqueur, chopped pistachios
    40 min, 8 ingredients
  • Italian Christmas Cookies
    all-purpose flour, baking powder, shortening, sugar, milk and
    4 More
    all-purpose flour, baking powder, shortening, sugar, milk, vanilla extract, eggs, well beaten, dried figs, cookie frosting
    9 ingredients
  • Italian Tri-Color Cookies (Rainbow Cookies)
    almond paste, sugar, almond extract and
    9 More
    almond paste, sugar, almond extract, margarine or 3/4 cup butter, room temp, eggs, all-purpose flour , sifted, salt, apricot preserves (pressed into a coarse sieve to remove any large pieces of fruit), semisweet chocolate, vegetable shortening (butter flavored crisco preferably)
    1 hour 10 min, 12 ingredients
  • Italian Cheesecake
    graham crackers or 1 1/2 cups amaretto cookies, crumbs and
    11 More
    graham crackers or 1 1/2 cups amaretto cookies, crumbs, melted butter, sugar, whole milk ricotta cheese, light cream cheese, softened, sugar, all-purpose flour, lemon zest, vanilla extract, eggs, sugar (optional), lemon slice (optional)
    16 min, 12 ingredients
  • Italian Jam Cookies
    eggs, room temperature, granulated sugar, milk and
    14 More
    eggs, room temperature, granulated sugar, milk, vegetable oil, vanilla sugar (vanillina), lemon rind, baking powder, all-purpose flour, thick fruit jam, lemon pie filling, marmalade, chopped nuts, chopped baking chocolate, plain breadcrumbs, egg white, granulated sugar, colored candy sprinkles
    45 min, 17 ingredients
  • Italian Millionaire Cookies
    chocolate dough, shortening, brown sugar, salt, whole milk and
    16 More
    chocolate dough, shortening, brown sugar, salt, whole milk, vanilla extract, instant espresso powder, flour, cocoa powder, baking soda, peanut butter dough, smooth peanut butter, sugar, brown sugar, vanilla extract, whole milk, flour, baking soda, baking powder, assembly, amedei 70% toscano chocolate (or similar)
    11 min, 21 ingredients
  • Italian Christmas Spice Cookies
    all-purpose flour, baking powder, dark unsweetened cocoa and
    17 More
    all-purpose flour, baking powder, dark unsweetened cocoa, cinnamon, allspice, ground nutmeg, salt, sugar, canola oil or 3/4 cup vegetable oil, eggs, milk, vanilla, almonds, chopped plus sliced for garnish, semi-sweet chocolate chips, powdered sugar , sifted, baking cocoa, water, butter, melted, vanilla, powdered sugar (to garnish )
    1 hour 10 min, 21 ingredients
  • Italian Ricotta Cookies Italian Ricotta Cookies
    sugar, butter or margarine (softened), ricotta cheese and
    8 More
    sugar, butter or margarine (softened), ricotta cheese, vanilla, eggs, flour, tble. baking powder, salt, icing - box of conf. sugar, milk for desired consistency, vanilla
    12 min, 11 ingredients
  • Pizzelles (Classic Italian Cookies) Pizzelles (Classic Italian Cookies)
    all-purpose flour, baking powder, salt, eggs, sugar and
    3 More
    all-purpose flour, baking powder, salt, eggs, sugar, vanilla extract, lemon extract, unsalted butter, melted and cooled
    20 min, 8 ingredients
  • Cuccidati Italian Fig And Date Bar Cookies A Make-... Cuccidati Italian Fig And Date Bar Cookies A Make-...
    cuccidati (italian fig and date bar cookies), margarine and
    31 More
    cuccidati (italian fig and date bar cookies), margarine, granulated sugar, eggs, rind of 1 orange, orange juice, flour, baking powder, vanilla extract, string of figs, raisins, brown sugar, walnuts, dates, orange, cinnamon, whiskey, black pepper, water, powdered sugar, butter, orange juice, preheat oven to 375 degrees f., crust: in large bowl, cream together first 3 ingredients. add orange juice and orange rind. in separate bowl, combine flour and baking powder. add to creamed mixture along with vanilla., filling: prepare several days ahead of time. in a food grinder , grind figs and raisins. in large saucepan, simmer raisins and figs with brown sugar and water for 15 minutes. grind walnuts, dates, and orange. stir into hot mixture along with cinnamon, black pepper, and whiskey. remove from stove, mix well, cover, and let mellow for 3 days., roll dough into 3-inch wide strips on pastry cloth. lay filling down the center and wrap dough to form a long sausage-like" cookie. roll back and forth until crust seems very thin. cut in diagonal about every 1 1/2 inches. place on cookie sheet close together and bake for 10-13 minutes. cookies should be barely brown. cool and store in tins 5 days, then frost., frosting: in medium bowl, mix together margarine and powdered sugar until well blended. add enough juice to make a thick glaze. top cookies with a thin coat. let frosting dry a couple of hours then store in tins as follows., store : line tins with foil, place a layer of cookies, then a layer of wax paper (not plastic wrap). keep repeating, ending with foil and then the lid.
    15 min, 34 ingredients
  • Italian Polenta Cookies Italian Polenta Cookies
    all-purpose flour, italian polenta or yellow cornmeal and
    6 More
    all-purpose flour, italian polenta or yellow cornmeal, salt, unsalted butter (2 sticks), softened, sugar, lemon zest (1 lemon), egg plus 1 large yolk, pure vanilla extract
    15 min, 8 ingredients
  • Italian Orange-almond Oat Muffins Italian Orange-almond Oat Muffins
    oats, quick or old-fashioned, low-fat buttermilk and
    10 More
    oats, quick or old-fashioned, low-fat buttermilk, orange juice, grated fresh orange zest, packaged whole grain baking mix, granulated sugar, crushed amaretti cookies (about 6 small cookies), melted butter, egg, lightly beaten, almond extract, orange marmalade, amaretto liqueur
    25 min, 12 ingredients
  • Italian Chocolate Spice Cookies With Orange Glaze Italian Chocolate Spice Cookies With Orange Glaze
    this is a very large recipe, cookies and
    17 More
    this is a very large recipe, cookies, this i3 1/2 lb of flour (10-12 cups), crisco or other shortening (1 1/2 cups), sugar, yeast cakes or 1 large yeast cake (or 2 packets/powdered yeast dissolved in 1/2 cup very warm water)., baking powder, raisins, hershey cocoa, hershey syrup (regular-size), cinnamon, nutmeg, ginger, buttermilk - about 2/3 pint - as needed, nuts - as many as you d like i often use chopped walnuts or pine nuts, glaze, confectioner, orange juice
    10 min, 19 ingredients




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