1249 sugar hard eggs Recipes

unsalted butter, eggs, heavy cream, apple cider, light brown sugar, melted unsalted butter, salt, cinnamon, cubed stale cinnamon raisin bread, granny smith apple, cored and cubed (about 1 cup), dried apple, unsalted butter, sugar, hard alcoholic cider, egg yolks

hard-boiled eggs, chopped finely, celery, finely chopped, sweet pickle relish, mayonnaise, sour cream, green onion, finely chopped (you can use yellow onion), salad seasoning, dijon mustard, seasoning salt (or to taste) or 1 tsp white salt (or to taste), sugar (optional), fresh ground black pepper (to taste), bread (thin slices), softened butter

red wine vinegar, water, shallots, sliced into rounds, fresh thyme sprigs, bay leaf, salt, sugar, hard-boiled eggs, peeled, olive oil plus additional for brushing bread, fresh thyme sprigs plus 1 1/2 tbsp chopped , divided, garlic cloves; 3 peeled, 1 minced, bay leaves, divided, salt, chicken heart and 1 chicken gizzard, trimmed, chicken livers, deveined, butter, chopped onion, dry white wine, ruby port, thick diagonal baguette slices

all-purpose flour, wheat germ, baking powder, salt, butter or margarine, softened, sugar, milk, egg, cooking apples, peeled, cored, and sliced (6 cups), fresh or frozen cranberries, partially thawed, brown sugar, vanilla extract, ground cinnamon, cornstarch, water, vanilla bean hard sauce (optional)

dry yeast, warm water, salt, sugar, flour, egg, beaten, coarse salt , to taste

cayenne pepper, ground turmeric, ground cumin, ground coriander, fresh lemon juice, salt, fresh ground black pepper , to taste, vegetable oil, cumin seed, onions, peeled and finely chopped, fresh ginger, finely chopped, canned tomato, chopped, sugar, fresh cilantro, hard-boiled eggs, peeled and cut into halves lengthwise

hard-cooked eggs, butter-flavored shortening, sugar, uncooked egg yolks, almond extract, king arthur unbleached all-purpose flour, salt, half-and-half cream, egg white, lightly beaten, red and green sugar, red-hot candies

sugar, active dry yeast, ground cardamom, salt, king arthur unbleached all-purpose flour, milk, butter, cubed, eggs, hard-cooked eggs, unpeeled, canola oil, water

sugar, honey, egg, ground cinnamon, ground ginger, salt, baking soda, water, all-purpose flour, almonds

unsalted butter, eggs, heavy cream, apple cider, light brown sugar, melted unsalted butter, salt, cinnamon, cubed stale raisin-cinnamon bread, granny smith apple, cored and cubed (about 1 cup), dried apples, hard cider sauce , recipe follows, hard cider sauce, unsalted butter, sugar, hard cider, egg yolks

warm water, active dry yeast, warm water, flour, vegetable shortening, sugar, salt, egg whites, beaten to soft peak, flour, flour, cornmeal, boiling water, egg yolks, milk

hard-cooked eggs, grated, chopped celery, sweet pickle relish, mayonnaise, sour cream, grated onion, dried salad seasoning, dijon mustard, salt, sugar, ground black pepper, white sandwich bread slices

light butter, unsweetened chocolate, melted, splenda granular, sugar substitute, egg substitute, mint extract, all-purpose flour, baking powder, baking soda, fat free cream cheese, reduced-fat cream cheese, vanilla extract, hard sugar-free peppermint candies, very finely crushed, garnish

all purpose flour, ground cinnamon, ground ginger, baking powder, salt, ground nutmeg, dried cranberries, coarsely chopped dried calimyrna figs (about 8 oz), dried currants, fresh white french breadcrumbs, golden brown sugar, eggs, unsalted butter, melted, pure maple syrup, grand marnier or other orange liqueur, dark rum, grated tangerine or orange peel, vanilla extract, tangerine or orange peel twists (optional), fresh cranberries , rolled in sugar (optional)

hard-boiled egg yolks, butter, sugar, all-purpose flour, corn starch, a few drops of vanilla extract

flour, baking soda, salt, nutmeg, grated, butter, softened, sugar, eggs, hard apple cider

flour, baking soda, salt, grated nutmeg, butter , softened 3 cup. sugar, eggs, cider ( hard apple , not sparkling, is what i use. any good should work but something dry rather than sweet is best.)