539 sugar crusted bread Recipes

warm water, active dry yeast, olive oil, sugar, salt, proofed sourdough starter, bread flour (you may need to add a little more flour), olive oil, yellow cornmeal

sugar, salt, cornmeal (plus another tbsp for dusting pizza paddle or cookie sheet), whole wheat flour, unbleached white flour (made from hard wheat), water (plus an additional 1 or 2 tbsp if the mixture looks dry and crumbly after the first 10 minute), olive oil, yeast

water (70-80 degrees ), olive oil or 2 tbsp vegetable oil, sugar, salt, dried oregano, dried basil, garlic powder, all-purpose flour, whole wheat flour, active dry yeast

sugar, unsweetened cocoa powder, ground cinnamon, nonfat milk, divided, vanilla, dry bread cubes, crusts trimmed (best to use french or italian bread), butter or 1 tbsp margarine, all-purpose flour, egg yolks, egg whites, sugar, sugar , for preparing souffle cups

flour, sugar (add more for a sweeter taste), baking powder, salt, cinnamon (or to taste), nutmeg (optional or to taste), bread, crusts removed (use firm white sandwich bread, cut into 1/2-inch pieces), half-and-half cream or 2 cups use full-fat milk, eggs, slightly beaten, butter, melted, vanilla (can use more to taste), extra butter (for frying )

raisins, brandy or 1/4 cup apple juice, butter, melted, divided, eggs, lightly beaten, milk, pouring cream, brown sugar , measured packed tightly, vanilla extract, salt, nutmeg, freshly ground, french bread , using day old bread cut in to 1 inch cubes (no need to remove crusts), brown sugar , measured packed tightly, cornstarch, cold water, butter, brandy or 2 tsp vanilla extract, salt

eggs, whole milk, whipping cream, sugar, vanilla extract, salt, cinnamon-raisin bread (day old bread with crusts, cut into 1/2-inch pieces), pecans, toasted, chopped, unsalted butter, sugar, whipping cream, bourbon, salt

bread pudding, eggs, whole milk, whipping cream, brown sugar, vanilla extract, a good bourbon *optional, salt, day-old cinnamon-raisin bread with crusts, cut into 1/2-inch pieces (i try to use my homemade cinnamon-raisin bread, but a good commerical brand will work fine), pecans, toasted, chopped, bourbon sauce - double if you are so inclined...i usually do, unsalted butter, brown sugar (the original recipe calls for white sugar, but i prefer using here - it really rocks!), whipping cream, bourbon, salt, sugar for dusting

eggs, applesauce, vanilla fat-free yogurt, white sugar, brown sugar, rolled oats, ground cinnamon, bread cubes, apples - peeled, cored and chopped, brown sugar, all-purpose flour, butter, unbaked 9 inch pie crust

bread, crusts removed and cubed, fresh or frozen cranberries, thawed, grated orange peel, butter, melted, eggs, milk, sugar, divided, vanilla extract, egg yolks, sugar, heavy whipping cream, orange peel strip (1/4 inch), orange extract

milk, cream, vanilla essence, eggs, caster sugar, day-old white bread, crusts removed, sultanas or 1 cup raisins, soaked in rum, granny smith apple, peeled cored and diced, sugar, extra, nutmeg, cinnamon

raisins, amaretto, white bread, crusts removed, unsalted butter, melted, egg yolks, vanilla bean paste, sugar, milk, heavy cream, granulated sugar , to dust top of pudding, sliced almonds, lightly toasted

dried apricots, finely sliced, sultanas, whiskey, rustic bread , 2 days old, sliced and crusts removed, butter, softened, whole milk, whipping cream, vanilla pod, slit in half lengthways, eggs, caster sugar, sliced almonds, unsalted butter, melted, caster sugar, egg yolks, whiskey

whole milk, whipping cream, vanilla bean , split lengthwise, egg yolks, sugar , plus, sugar, unsalted butter, room temperature, white bread, slices cut 1/2 inch thick, crusts trimmed, golden raisins, brown raisins

unsalted butter, thick) slices pan de mie bread (recommended : sarabeth s), crusts removed and cut into 1/2-inch cubes (6 cups cubed bread, half of 1 whole loaf), strawberry-raspberry preserves (recommended : sarabeth s), eggs, sugar, plus more for sprinkling on top of puddings, heavy cream, milk, almond extract, sliced almonds, white chocolate creme anglaise , recipe follows, fresh raspberries, for garnish, heavy cream, whole milk, granulated sugar, egg yolks, chopped white chocolate , about 1/2 cup, vanilla extract

unsalted butter, creamed well, white bread, with crusts, granulated sugar, granulated sugar , for sprinkling over bread, cinnamon, vanilla beans, split or 1 tbsp vanilla extract, whole milk, eggs, egg yolks, salt, butter, granulated sugar, half and milk

bread cubes, with crust (from 1 16-oz loaf), chopped pitted medjool dates (about 12 oz), sliced almonds, eggs, egg yolks, sugar (superfine ) or 1 cup, half-and-half, vanilla extract, generous ground nutmeg, powdered sugar, egg yolks, amaretto or 1/3 cup other almond liqueur, sugar (superfine ) or 3 tbsp, whipping cream

butter, well creamed, white bread, crusts on, granulated sugar, granulated sugar, ground cinnamon, vanilla bean, split, milk, whole eggs, egg yolks, salt, butter, granulated sugar, half-and-half, sugar