Bread Pudding With Warm Bourbon Sauce Recipe

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Bread Pudding With Warm Bourbon Sauce
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  1. Butter 8-inch square baking dish.
  2. Whisk first 6 ingredients in medium bowl. Place bread and pecans in prepared dish. Pour milk mixture over and let stand 5 minutes.
  3. Push down bread into custard.
  4. Refrigerate 2 hours, pushing bread into custard occasionally.
  5. Preheat oven to 375°F
  6. Place bread pudding in large metal baking pan.
  7. Add enough boiling water to baking pan to come 1 inch up sides of dish with bread pudding.
  8. Bake until pudding is puffed and golden brown on top, approximately 50 minutes. Remove dish with bread pudding from water and cool slightly.
  9. Cut into squares. Serve bread pudding warm with sauce.
  10. To make the bourbon sauce:.
  11. Melt butter in small saucepan over medium heat.
  12. Whisk in remaining ingredients.
  13. Simmer until thickened, whisking often, about 3 minutes.
  14. Cool slightly.
  15. Place some of the sauce on top of a square of bread pudding.
  16. **Cook time does not include refrigeration time of 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 763.1 Kcal (3195 kJ)
Calories from fat 349.58 Kcal
% Daily Value*
Total Fat 38.84g 60%
Cholesterol 180.41mg 60%
Sodium 546.92mg 23%
Potassium 223.69mg 5%
Total Carbs 87.3g 29%
Sugars 36.55g 146%
Dietary Fiber 8.08g 32%
Protein 19.22g 38%
Vitamin C 3.6mg 6%
Vitamin A 0.1mg 3%
Iron 4.4mg 25%
Calcium 181.5mg 18%
Amount Per 100 g
Calories 246.73 Kcal (1033 kJ)
Calories from fat 113.03 Kcal
% Daily Value*
Total Fat 12.56g 60%
Cholesterol 58.33mg 60%
Sodium 176.83mg 23%
Potassium 72.32mg 5%
Total Carbs 28.23g 29%
Sugars 11.82g 146%
Dietary Fiber 2.61g 32%
Protein 6.21g 38%
Vitamin C 1.2mg 6%
Iron 1.4mg 25%
Calcium 58.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
  • 21

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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