295439 sugar blueberry corn weight Recipes
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Weight Watchers Mixed Berry Crumbleblueberries, raspberries, all-purpose flour and2 Moreblueberries, raspberries, all-purpose flour, unpacked light brown sugar, butter, melted 1 stick47 min, 5 ingredients
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Sunny Blueberry-Corn Muffinsall-purpose flour, cornmeal, baking powder, salt, sugar and6 Moreall-purpose flour, cornmeal, baking powder, salt, sugar, corn oil or 1/2 cup vegetable oil, soymilk, soy yogurt, vanilla extract, lemon , zest of, finely grated, blueberries35 min, 11 ingredients
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Tom Douglas's Blueberry Corn Relishfresh corn kernels (right off the cob), blueberries and6 Morefresh corn kernels (right off the cob), blueberries, champagne vinegar or 4 tsp other mild vinegar, fresh lemon juice, extra virgin olive oil, kosher salt, fresh ground black pepper, basil leaves12 min, 8 ingredients
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Weight Watchers 2 Point Tostadascorn tortillas, fat-free refried beans, chopped lettuce and4 Morecorn tortillas, fat-free refried beans, chopped lettuce, diced tomato, fat free sour cream, roasted green chilies or 4 your favorite salsa, diced onion30 min, 7 ingredients
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Blueberry cakesblueberries about144 berries, corn bread mix, whole egg and4 Moreblueberries about144 berries, corn bread mix, whole egg, granulated sugar, milk, confectioners sugar for garnish7 ingredients
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Blueberry Pineapple Cream (No Bake)corn flakes, crushed to make 1 cup, butter, melted, sugar and5 Morecorn flakes, crushed to make 1 cup, butter, melted, sugar, marshmallows, crushed pineapple, drained , reserving the juice, cream cheese, softened, cool whip, blueberry pie filling2 hour 30 min, 8 ingredients
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Blueberry Cakesugar, egg,beaten, flour, baking powder, salt, milk and3 Moresugar, egg,beaten, flour, baking powder, salt, milk, corn oil, vanilla, blueberries30 min, 9 ingredients
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Blueberry Saucecorn starch or arrowroot powder and3 Morecorn starch or arrowroot powder, frozen (or fresh) blueberries, sugar (or to taste), vanilla bean or a dash of grand marnier, optional13 min, 4 ingredients
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Blueberry Triflesugar, divided, cornstarch, salt, egg yolks, beaten, water and21 Moresugar, divided, cornstarch, salt, egg yolks, beaten, water, fresh lemon juice, butter, vanilla extract, divided, heavy whipping cream, blueberry muffins , torn into bite sized pieces. (about 12 cups), fresh blueberries, blueberries, & lemon-peel curl (to garnish ), in a large saucepan , combine 2 cups sugar, corstarch, and salt, mixing well., add egg yolks and water to sugar mixture, whisking well to combine., cook over medium heat, stirring often until mixture thickens , about 15-20 minutes. remove from heat., add lemon juice , butter, and 2 tsp vanilla, stirring well., cover and refrigerate at least 2 hours ., in a large mixing bowl, beat cream and remaining 1/2 cup sugar at high speed with an electric mixer until soft peaks form., add remaining 1 tsp vanilla and beat until stiff peaks form., in the bottom of a trivle bowl, layer half of the blueberry muffins., top muffins with 3 cups blueberries. top blueberries with half of whipped cream., top whipped cream with two thirds of lemon mixture., top remaining 3 cups blueberries and remaining blueberry muffins., in a large bowl, combine the remaining lemon mixtureand whipped cream, folding gently to combine., spread over muffin layer ., garnish with additional blueberries and a lemon-peel curl if desired.2 hour , 26 ingredients
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Blueberry Pancake Snack Mixcorn chex, wheat chex, rice chex, dried blueberries and3 Morecorn chex, wheat chex, rice chex, dried blueberries, chopped walnuts, maple syrup, butter, melted15 min, 7 ingredients
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