222950 sug pineapple cheese pie Recipes

pineapple chunks in juice , reserve 3 tbsp juice, granulated sugar , depending on your taste, flour, sharp cheddar cheese, shredded, buttery cracker, crumbled, salted butter, melted

pineapple tidbits, drained, flour, sugar, sharp cheddar cheese, grated, sleeve ritz cracker, crushed, butter, melted

recipe prepared perfect pie dough, egg white, turbinado or raw sugar, red grapes (about 4 cups), mascarpone cheese, softened, style 1/3-less-fat cream cheese, softened, lemon zest, vanilla extract, red currant jam, melted

chopped pecans, brown sugar, butter, melted, pastry for double-crust pie (9 inches), cream cheese, softened, shredded cheddar cheese, sugar, divided, vanilla extract, sliced peeled tart apples, king arthur unbleached all-purpose flour, lemon juice, ground cinnamon, ground ginger

pineapple chunks, drained, whole berry cranberry sauce, cream cheese, mayonnaise, sugar, chopped walnuts or 1/2 cup pecans, cream

pineapple tidbits, drained, self-rising flour, sugar, cheddar cheese, grated

pineapple chunks (drain juice off of 2 cans and part of the third), sugar, flour, cheddar cheese, grated, ritz crackers, crushed, butter, melted

deep dish pie shells, ricotta cheese, cream cheese, eggs, light cream, ground ginger, cinnamon, honey, bananas

pineapple chunks, sugar, self rising flour, shredded cheddar cheese, ritz cracker, crumbled fine (about 36), butter or 1/4-1/2 cup margarine, melted

all-purpose flour, plus more for dusting, salt, cold butter , cut into pieces, shredded sharp cheddar, ice water, cinnamon-sugar , for dusting, all-purpose flour, baking powder, baking soda, salt, carrots (about 8 oz), peeled and grated, beets (about 1 lb), peeled and grated, oil, granulated sugar, eggs, sour cream, at room temperature, lemon juice, zest of 2 lemons, cream cheese, butter, powdered sugar , sifted, vanilla extract, ground cinnamon, apples, cored, peeled and chopped, granulated sugar, ground cinnamon

eggs, sheet refrigerated pie pastry, ground cinnamon,divided, ricotta cheese, cream cheese,softened, confectioners sugar, cornstarch, vanilla, salt

cream cheese, softened, orange marmalade, frozen whipped topping, thawed (cool whip ), mandarin oranges (11 oz. each), well drained, graham cracker pie shell (9 , store-bought or homemade )

pineapple lb cake, crushed pineapple, undrained, divided, vegetable shortening, butter or margarine (2 sticks), granulated sugar, eggs, all-purpose flour, baking powder, milk, vanilla extract, butter or margarine, sugar, preparation, put 3/4 cup of undrained pineapple with its juice in a small bowl; set aside. drain remaining pineapple and measure 1 cup of drained crushed pineapple; set aside., cream shortening , butter, and sugar. add eggs, 1 at a time, beating thoroughly after each addition. sift flour and baking powder together; add to creamed mixture, 1 large spoonful at a time, alternately with milk. add vanilla; stir in 3/4 cup undrained pineapple with juice and blend well. pour batter into a well greased and floured 10-inch tube pan. place in cold oven. turn oven to 325o and bake for 1 1/2 hours, or until top springs back when touched lightly with finger. let pineapple lb cake stand for few minutes in pan. run knife around edges to loosen and remove pineapple cake carefully to a rack. combine butter, confectioners sugar, and about 1 cup drained pineapple. pour pineapple sauce over cake while still hot.

premade rectangle shape angel food cake, pineapple sherbet, pineapple juice frozen concentrate thawed, pineapple tidbits drained

pineapple chunks, sugar, grated sharp cheddar cheese, flour, melted margarine, roll ritz crackers, crumbled

pineapple juice, sugar, sweetened condensed milk, whipping cream, eggs, egg yolks, vanilla extract, chopped fresh pineapple, garnish: dried pineapple

pineapple chunks, sugar, flour, sharp cheddar cheese, grated, margarine, melted, ritz cracker crumbs