54018 succotash cheddar casserole Recipes

cheddar cheese, shredded, all-purpose flour, butter, softened, ground mustard

cubed baking potato (about 1/2 lb), frozen baby lima beans, thawed, water, olive oil, fresh corn kernels (about 4 ears ), chopped green bell pepper, garlic cloves, minced, reduced-fat milk, salt, shredded sharp cheddar cheese, shredded monterey jack cheese with jalapeno peppers, fat-free flour tortillas, sliced green onions, salsa

milk, all-purpose flour, country crock spread, divided, cut-up cooked chicken breast, vegetables such as broccoli florets and red bell peppers, shredded low-fat cheddar cheese, divided, onion powder, panko bread crumbs

yukon gold potatoes, peeled and quartered, non-hydrogenated margarine, sour cream, kraft double cheddar shredded cheese, oscar mayer real bacon bits

frozen hash brown potatoes, thawed, onion, finely chopped, margarine, melted, carton sour cream, cream of chicken soup, shredded cheddar cheese, crushed corn flakes, margarine, melted

sugar, water, warm, dry yeast (.25 oz), milk, warm, butter, melted, egg, beaten, flour, divided, sharp cheddar cheese, shredded, salt

instant potato flakes, water, low-fat sour cream, ground turkey breast or 1 lb ground chicken breast, olive oil, water, dried onion, no-salt-added tomato sauce, whole kernel corn (del monte preferred), salt (optional), oregano, cheddar cheese, diced

cream of chicken soup, cream of mushroom soup, chicken broth, rice, uncooked, onion powder, chicken, cooked and cut into chunks, cheddar cheese, grated

kraft macaroni & cheese dinner mix, lean ground beef, italian-style stewed tomatoes, undrained, dried oregano, shredded cheddar cheese

cheddar cheese shredded, packs (2.5 oz each) thinly sliced ham chopped, mayo, real bacon bits, dijon mustard, flaky biscuts

cheddar bacon scalloped potatoes, onion sliced, margarine, potatoes, broccoli & cheese soup, milk, ground black pepper, bacon, cooked & crumbed, until tender , in margarine in skillet. add potatoes. i like to use steamed potatoes - steaming a bunch of potatoes and refrigerating them makes it so easy and quick for dishes lik this., stir in soup mixture, & simmer covered for 5 minutes, or until hot, stirring often., sprinkle with bacon.

cheddar bratwurst sliced, individually sliced american cheese, green beans drained, cream of potato soup, milk, water

reduced-fat shredded sharp cheddar cheese, cumin, salt, mexican-style corn, drained, frozen lima beans, garlic clove, minced, flour tortillas

casserole dish, frozen cut green beans, chopped onion, condensed cream of mushroom soup, grated cheddar cheese, handful of crushed potato chips

brocoli, cream of potato soup, cheddar cheese, hot sauce, saltine crackers

rotini pasta, cooked and drained (ronzoni whole wheat pasta), boneless skinless chicken breasts, cut up (equalling 3 cups), mushrooms, sliced and drained, olive oil, green peas, thawed (freezer section), low-fat milk, cheese soup (98% fat free, if available), garlic, minced (sold in supermarkets by the jar), low-fat cheddar cheese, shredded, salt (optional), black pepper

cheddar cheese soup, half-and-half, cream cheese, cheddar cheese, shredded, salt , to taste, pepper , to taste, butter, wide egg noodles, cooked, cottage cheese, parmesan cheese, shredded, seasoned croutons

cheddar cheese soup, cream of mushroom soup, milk, onion, chopped, cheddar cheese, shredded, divided into 2 cups, seasoning salt, black pepper, jumbo pasta shells