Cheddar Cheese Puffs Recipe

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Cheddar Cheese Puffs
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F.
  2. Combine all ingredients in a bowl.
  3. Mix well.
  4. Roll into 1 diameter balls.
  5. Place at least 1 apart on UNgreased baking sheet.
  6. Bake for 12 to 15 minutes OR until lightly browned.
  7. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 545.73 Kcal (2285 kJ)
Calories from fat 377.92 Kcal
% Daily Value*
Total Fat 41.99g 65%
Cholesterol 120.33mg 40%
Sodium 368.8mg 15%
Potassium 97.34mg 2%
Total Carbs 24.38g 8%
Sugars 0.58g 2%
Dietary Fiber 0.98g 4%
Protein 17.58g 35%
Vitamin A 0.3mg 9%
Iron 0.9mg 5%
Calcium 419.6mg 42%
Amount Per 100 g
Calories 464.95 Kcal (1947 kJ)
Calories from fat 321.98 Kcal
% Daily Value*
Total Fat 35.78g 65%
Cholesterol 102.52mg 40%
Sodium 314.21mg 15%
Potassium 82.93mg 2%
Total Carbs 20.77g 8%
Sugars 0.49g 2%
Dietary Fiber 0.83g 4%
Protein 14.98g 35%
Vitamin A 0.2mg 9%
Iron 0.8mg 5%
Calcium 357.5mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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