169 style vegetable roast Recipes
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- tian ete provencale summer
- roasted couscous salad with harissa dressing
- roasted thai
- morrocan cornish hens
- sicilian roasted with balsamic syrup
- greek roasted
- napa roasted
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water, lime juice, garlic clove, finely chopped, salt and12 Morewater, lime juice, garlic clove, finely chopped, salt, pepper, shrimp, raw, peeled and deveined, avocado, peeled and chopped, jalapeno chiles, seeded and finely chopped, tomato, chopped, onions, chopped, roasted red peppers, chopped (orange or yellow work fine, too), carrots, finely chopped (optional), cilantro, fresh, snipped, olive oil or 2 tbsp vegetable oil, lettuce, finely shredded, lemons or 1 lime wedge40 min, 16 ingredients
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soy sauce, chinese rice wine or 1 tbsp dry sherry and12 Moresoy sauce, chinese rice wine or 1 tbsp dry sherry, cornstarch, boneless skinless chicken breasts (cut in 1-inch cubes ) or 1 lb boneless skinless chicken thighs (cut in 1-inch cubes ), soy sauce, chinese rice wine or 1 tbsp dry sherry, oyster sauce, sesame oil, chili sauce (optional), peanut oil or 2 tbsp vegetable oil, garlic cloves, minced, yellow onion, chopped, green bell pepper, chopped, salted roasted cashews30 min, 14 ingredients
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chicken breast (bone in or out ), onion (rough chop) and12 Morechicken breast (bone in or out ), onion (rough chop), carrots (peel on - well scrubbed and rough chop), celery ( rough chop), potato (peeled and cut in large chunks ), bay leaves, goya chicken bouillon, sazon goya picante mild, chicken stock, water, tomato (fire roasted), mixed vegetable frozen, salt and pepper to taste jalapeno, if you want it hotter add a can of50 min, 14 ingredients
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dried rice vermicelli, bean sprouts, divided and13 Moredried rice vermicelli, bean sprouts, divided, vegetable oil, minced garlic, unpeeled, large fresh shrimp, white sugar, asian fish sauce (nuoc mam or nam pla), ketchup, eggs, beaten, chopped dry roasted peanuts, crushed dried shrimp, chopped green onions, chopped fresh cilantro, chili powder, fresh lemon25 min, 15 ingredients
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dried rice-stick noodles (rice vermicelli) and15 Moredried rice-stick noodles (rice vermicelli), snow peas, cut diagonally into 1/4-inch strips (1 cup), sliced shallots (3 large), thick) slices fresh ginger , smashed, minced fresh serrano chile , including seeds, or to taste, vegetable oil, beef broth (28 fl oz), water, sliced rare roast beef (from deli counter), torn into pieces, fresh bean sprouts, loosely packed fresh cilantro leaves, loosely packed fresh basil leaves , torn if large, loosely packed fresh mint leaves, asian fish sauce , or to taste, fresh lime juice, lime wedges16 ingredients
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chuck roast , trim outer fat and21 Morechuck roast , trim outer fat, seasoning salt (i use johnnie s), garlic powder, fresh coarse ground black pepper, cumin, chili powder, vegetable oil , more if needed, beef broth, taco seasoning mix, red hot sauce, butter, flour tortillas , burrito-sized, refried beans, sliced tomato, shredded lettuce, colby-monterey jack cheese, shredded, sour cream, jalapeno , rings (optional), salsa (optional), black olives (optional), prepared spicy enchilada sauce, prepared beef gravy3 hour , 22 ingredients
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garlic cloves, unpeeled, dry white wine, orange juice and4 Moregarlic cloves, unpeeled, dry white wine, orange juice, uncooked shrimp (about 1 3/4 lb), peeled, deveined , shells reserved, chopped fresh italian parsley, nonstick vegetable oil spray, risotto-style barley with spring greens7 ingredients
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Low Carb Chinese-Style Cabbage
head green cabbage, chopped yellow onion, chopped scallion and9 Morehead green cabbage, chopped yellow onion, chopped scallion, brown button mushroom, garlic cloves, vegetable oil, soy sauce, rice wine vinegar, roasted sesame oil, splenda sugar substitute, fresh cilantro, with stems, lemon pepper15 min, 12 ingredients -
Southwestern Style Potato Latkes
russet potatoes, peeled, eggs, lightly beaten and5 Morerusset potatoes, peeled, eggs, lightly beaten, flour (or more ) or matzo meal (during passover), chopped herbs such as cilantro , scallion and dried oregano, salt and freshly ground black pepper, vegetable oil, for frying, roasted red peppers and salsa for garnish7 ingredients -
North-carolina-style Pulled Pork
cumin seeds, brown sugar, sweet or hot paprika and14 Morecumin seeds, brown sugar, sweet or hot paprika, chili powder, ground mace, salt, cracked black peppercorns, boneless boston butt or pork shoulder blade roast (about 4 lb), vegetable oil, white vinegar, cider vinegar, hot red pepper sauce or more to taste, sugar, crushed red pepper flakes, salt and cracked black peppercorns to taste, hamburger buns3 hour , 18 ingredients -
Middle Eastern Style Fried Chicken
whole roasting chickens, cut up (or whatever pieces of ch... and8 Morewhole roasting chickens, cut up (or whatever pieces of chicken desired), onion, quartered, garlic clove, crushed, turmeric, coriander, salt, pepper, flour, vegetable oil (for frying )22 min, 9 ingredients -
Crock Pot Curried Lamb and Risotto
boneless lamb roast, cooking oil and6 Moreboneless lamb roast, cooking oil, hot style vegetable juice, brown rice, curry powder, salt, carrots, diced, green pepper, diced8 hour 20 min, 8 ingredients -
Chilaquiles with Roasted Tomatillos
tomatillos, jalapenos cut in half, spanish onion, garlic and10 Moretomatillos, jalapenos cut in half, spanish onion, garlic, leaves epazote, cilantro, chopped, chicken broth, olive oil, corn tortillas, vegetable oil, cheddar cheese, shredded, asadero-style cheese, shredded, eggs, salt and pepper50 min, 14 ingredients -
Bean Curd Szechuan-Style (Ma Po Dofu)
bean curd, boneless lean pork (finely chopped or ground ) and13 Morebean curd, boneless lean pork (finely chopped or ground ), soy sauce, dry sherry, sweet bean paste or 1 tsp hoisin sauce, vegetable oil or 3 tbsp salad oil, gingerroot, minced, szechuan hot bean sauce (tobanjan or lajiaojiang), garlic, minced (about 2-3 cloves), water, soy sauce, green onions, whole, thinly sliced, cornstarch, water, szechuan peppercorns , roasted and crumbled (huajiao) (optional)27 min, 15 ingredients -
Local-Style Pressure Cooker Beef Stew
boneless beef chuck roast, flour, vegetable oil and10 Moreboneless beef chuck roast, flour, vegetable oil, bay leaves, ground ginger, salt and pepper, water, tomato paste, carrots, peeled and chopped to 2-inch pieces, celery ribs, cleaned and chopped to 2-inch pieces, potato, peeled and chopped to 3-inch pieces, white onion, peeled and chopped to 3-inch pieces, daikon radish, peeled and chopped to 2-inch pieces (optional)1 hour , 13 ingredients -
Rustic Style Roasted Tomato Basil Soup
ripe plum tomatoes, cut in half, olive oil , plus and10 Moreripe plum tomatoes, cut in half, olive oil , plus, olive oil, sea salt, fresh ground pepper, chopped yellow onions, garlic cloves, minced, crushed red pepper flakes, canned plum tomatoes , with their juice, fresh basil leaves , packed, fresh thyme leave, vegetable stock (or chicken stock)16 min, 12 ingredients -
Thai Style Roast Pumpkin And Carrot Soup
good size carrots, peeled and coarsely chopped and12 Moregood size carrots, peeled and coarsely chopped, pumpkin (or 1 butternut squash), skinned and coarsely chopped, onion, chopped, peanut oil, garlic, minced (or equivalent from a jar), fish sauce, vegetable stock, coconut cream, good handful (about a cup after chopping ) fresh coriander (cilantro), chopped, salt and pepper to taste, substitute rice bran oil for nut allergies, soy sauce if you can tsp get fish sauce13 ingredients -
German-Style Roasted Hash Browns Homemade
idaho potatoes, vegetable oil, for frying, onions, chopped and4 Moreidaho potatoes, vegetable oil, for frying, onions, chopped, paprika, salt, butter, white pepper16 min, 7 ingredients
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