874 style tomato stew Recipes

bulk turkey italian sausage (i used 1/2 sweet & 1/2 hot), kraft zesty light italian dressing, garlic (crushed, grated , chopped-what you want), fat-free chicken broth, frozen peppers and onions, cannellini beans, drained and rinsed, diced italian-style tomatoes, ground cracked black pepper, whole grain elbow macaroni, uncooked, fresh spinach (optional) or kale, chopped (optional), part-skim mozzarella cheese, grated parmesan cheese

shell pasta, lean ground beef, onion, chopped, green pepper, chopped, garlic cloves, minced, vegetable juice, baked beans, undrained, mexican-style tomatoes, undrained, frozen corn, thawed, chili powder, salt, pepper

onion, sliced, garlic cloves, sliced, olive oil, rump steak , cut into stir-fry strips, yellow pepper , deseeded and thinly sliced, chopped tomatoes, rosemary sprig, pitted black olives

canola oil, sugar, boneless beef top sirloin steaks, cut into 3/4 inch cubes, tomatoes, finely chopped, carrots , cut into 1/2 inch slices, celery ribs, cut into 1/2 inch slices, green onions, chopped, barbecue sauce, reduced-sodium beef broth, reduced sodium soy sauce, steak sauce, garlic powder, dried thyme, ground allspice, pepper, hot pepper sauce, cornstarch, cold water, hot cooked rice (optional) or mashed potatoes (optional)

chopped celery, minced garlic, tomato paste, cubes beef bouillon, water, whole black peppercorns, bay leaves, canola oil, beef oxtail , cut into pieces, onion, chopped, salt and pepper to taste, kidney beans, drained, cornstarch dissolved in, water

fresh sea scallops, dry white vermouth, garlic clove, minced, onions, thinly sliced, olive oil , plus, olive oil, peeled chopped italian-style tomatoes, butter or 3 tbsp margarine, minced fresh parsley, salt, fresh ground pepper, toasted french bread , slices

black beans, rinsed and drained, beef broth, water, cooked lean boneless pork , cut into bite-size strips, plantains, peeled and cubed, chopped tomato, frozen pepper stir fry vegetables, grated fresh ginger, crushed red pepper flakes, salt, hot cooked rice

olive oil, red onions, cut into 1-inch cubes, garlic, coarsely chopped, italian plum tomatoes, garbanzo beans, water, paprika, crushed red pepper flakes, salt and pepper to taste, carrots, cut into chunks, potato, cubed, chicken thighs, spanish chorizo sausage, casing removed, sliced 1/4-inch thick (see note )

italian-style tomatoes, undrained, reduced-sodium chicken broth, chicken breast halves, skinless, cut into 3/4-inch cubes (4oz each), russet potatoes, peeled and cut into 1/2-inch cubes (3 cups), yellow onions, chopped (2 1/2 cups), chopped celery, chopped fresh marjoram or 1 tsp dried marjoram, fresh ground black pepper, frozen lima beans, fresh parsley or marjoram, sprigs (to garnish)

boneless pork loin, cut into 1-inch cubes, all-purpose flour, baby carrots, onions, cut into 6 thin wedges, tomato paste, dry red wine, water, lemon juice, ground cumin, ground cinnamon, granulated sugar, chopped walnuts, crumbled feta cheese, cooked noodles , if desired

boneless pork shoulder, chicken bouillon granules, canned tomatoes (cut up ), onions (cut into wedges), celery (sliced ), dried oregano (crushed ), ground cumin, minced garlic, bay leaf, yellow squash (cut into 1/2-inchslices) or 1 cup zucchini (cut into 1/2-inchslices), frozen cut green beans, cornstarch

bison meat, cubed, vegetable oil, yellow onions, coarsely chopped, red onions, coarsely chopped, water (recommended : missouri river water), beef bouillon, bay leaves, peppercorns, ground mustard, garlic powder, dried thyme leaves, sliced carrots, chopped celery, tomatoes, peeled and chopped, turnip, diced, rutabaga, diced, ear sweet corn , kernels removed, salt and pepper

boneless pork shoulder , trimmed of separable fat, water, instant chicken bouillon granules, tomatoes, cut up, onions, cut into wedges, sliced celery, dried oregano, crushed, ground cumin, garlic, minced, leaf, yellow summer squash or zucchini cut into 1/2-inch slices, frozen cut green beans, cornstarch, water

thick slab bacon , cut into 1/2-inch slices and cut crosswise into 1/4-inch pieces, canola oil, trimmed boneless beef chuck, cut into 2-inch cubes, kosher salt, fresh ground black pepper, carrot, roughly chopped, yellow onion, roughly chopped, celery rib, roughly chopped, tomato paste, garlic cloves, roughly chopped, flour, beef stock or 2 cups veal stock, full-bodied red wine , such as merlot, bouquet garni (1 sprig each parsley and thyme and 1 bay leaf, tied together with kitchen twine), unsalted butter, button mushrooms, stemmed and quartered, white pearl onions, peeled, flat leaf parsley, for garnish

onion, chopped, garlic, finely chopped, ghee or vegetable oil, water, whole tomatoes, salt, ground turmeric, ground coriander, pepper, catfish fillets, cut into 2 inch pieces

flank steak, cut in 4- 5 inch strips, all purpose adobo seasoning, olive oil, garlic, minced, diced onions, diced green pepper, ground black pepper, spanish style tomato sauce (like goya), sofrito sauce, water, sazon with coriander and annatto, beef bouillon (i use about 1 tsp better than bouillon beef base), caper, rinsed, green pimento-stuffed olives, sliced

olive oil, onion, chopped, garlic, minced (or more if desired), red pepper flakes, mussels , scrubbed and debearded, clam juice, parsley, chopped, tomatoes, diced and undrained (or use fresh, (peeled and diced ), sea scallops, prawns, peeled and deveined, white wine (optional), sugar

garlic, minced, salt, mayonnaise, fresh lemon juice, paprika, cayenne pepper, extra-virgin olive oil, fennel, cored and finely chopped, onion, finely chopped, garlic, minced, three 1-inch strip of orange zest, dry white wine, bottled clam juice, canned whole tomatoes, chopped, saffron threads, crumbled, freshly ground pepper, jumbo shrimp, peeled and deveined, toasted baguettes , for serving