319 style shrimp sauce Recipes

  • Shrimp Egg Drop Soup
    cornstarch, soy sauce, ground ginger, water, divided and
    6 More
    cornstarch, soy sauce, ground ginger, water, divided, chicken broth, frozen home-style egg noodles, frozen broccoli florets, thawed and coarsely chopped, julienned carrot, egg, lightly beaten, cooked medium shrimp, peeled and deveined
    30 min, 10 ingredients
  • Twice-Cooked Coconut Shrimp
    shrimp - peeled and deveined, all-purpose flour and
    11 More
    shrimp - peeled and deveined, all-purpose flour, cornstarch, salt, ground white pepper, vegetable oil, ice water, shredded coconut, vegetable oil for frying, orange marmalade, dijon-style prepared mustard, honey, hot pepper sauce
    45 min, 13 ingredients
  • Shrimp and Dill Deviled Eggs
    eggs, mayonnaise, shrimp, rinsed and drained and
    7 More
    eggs, mayonnaise, shrimp, rinsed and drained, chopped green onions, chopped fresh dill weed, lime juice, prepared dijon-style mustard, hot pepper sauce, ground black pepper, fresh dill weed
    50 min, 10 ingredients
  • Stir-Fried Shrimp, Chinese Style
    shrimp, raw and in shells and
    8 More
    shrimp, raw and in shells, light soy sauce (i like to use low-sodium ), dry sherry, grated fresh ginger, peanut oil, garlic cloves, chopped, green onions, chopped, kosher salt, sesame oil
    25 min, 9 ingredients
  • Shrimp and Grits -- Southern Style
    lemon juice, hot sauce (tabasco), raw shrimp, peeled and
    11 More
    lemon juice, hot sauce (tabasco), raw shrimp, peeled, bacon, chopped, onion, diced, green pepper, diced, garlic cloves, minced, chicken broth, green onion, sliced and divided, water, quick-cooking grits, butter, salt, shredded sharp cheddar cheese
    30 min, 14 ingredients
  • Shrimp Toast (Emeril Lagasse) Shrimp Toast (Emeril Lagasse)
    peeled and deveined raw shrimp (about 9 oz unpeeled ), egg and
    11 More
    peeled and deveined raw shrimp (about 9 oz unpeeled ), egg, egg white, minced green onions, green parts only, minced fresh parsley, minced garlic, salt, freshly ground white pepper, cream cheese , cut into pieces, heavy cream, brioche or home-style white bread, vegetable oil or clarified butter, for frying, duck sauce or pepper jelly, for garnishing, optional
    45 min, 13 ingredients
  • Shrimp - New Orleans Styled BBQ Shrimp - New Orleans Styled BBQ
    butter, margarine, lawrys seasoned garlic salt and
    5 More
    butter, margarine, lawrys seasoned garlic salt, black pepper, louisiana hot sauce, lemons, shrimp (12-14 count ), chopped fresh parsley (for garnish )
    20 min, 8 ingredients
  • Shrimp Cocktail (Mexican Style) Shrimp Cocktail (Mexican Style)
    fresh shrimp (without shells, any size) and
    9 More
    fresh shrimp (without shells, any size), shredded crab (imitation ), chopped cilantro, chopped onions, chopped tomatoes, chopped avocados, ketchup, hot sauce ( tapatio brand preferred), lime juice, salt
    25 min, 10 ingredients
  • Shrimp and Vegetables Cajun Style Shrimp and Vegetables Cajun Style
    olive oil, garlic cloves, minced and
    9 More
    olive oil, garlic cloves, minced, sized green bell pepper , cut into thin strips, onion , cut in half lengthwise and thinly sliced, all-purpose flour, no-salt-added creole seasoning, shrimp, peeled and deveined, fat-free , less-sodium chicken broth, hot sauce, hot cooked long-grain rice, parsley (optional)
    25 min, 11 ingredients
  • Thai-Style Tomato and Shrimp Salad Thai-Style Tomato and Shrimp Salad
    shrimp in shell (21 to 25 per lb), peeled, limes and
    13 More
    shrimp in shell (21 to 25 per lb), peeled, limes, fresh lemongrass stalks , 1 or 2 outer leaves discarded, fresh lime juice, chopped red bell pepper, scallions , sliced crosswise 1/4 inch thick, fresh green chiles such as thai or serrano, minced (including seeds), asian fish sauce, sugar, salt, beefsteak tomatoes, cut into 1-inch wedges, cucumbers, peeled and cut into 1-inch pieces, loosely packed fresh thai anise basil leaves, loosely packed fresh thai lemon basil leaves, loosely packed fresh cilantro leaves
    45 min, 15 ingredients
  • Shrimp Creole - Southeast Texas Style Shrimp Creole - Southeast Texas Style
    butter, divided, onions, diced, celery, diced and
    15 More
    butter, divided, onions, diced, celery, diced, green bell pepper, diced, garlic cloves, minced, flour, rotel tomatoes, tomato paste, red wine, salt, ground black pepper, worcestershire sauce, sugar, basil, thyme, bay leaves, parsley, cleaned & finely chopped, shrimp, peeled & deveined
    1 hour , 18 ingredients
  • Green Beans and Shrimp - Saudi Arabia Green Beans and Shrimp - Saudi Arabia
    shrimp, fresh shelled (i like the jumbos ) and
    10 More
    shrimp, fresh shelled (i like the jumbos ), french style green bean, onion, thinly sliced, olive oil or 2 tbsp sesame oil, is best, tomato sauce, salt, ground coriander, ground cinnamon, ground cumin, pepper , to taste, tomatoes, cut into thin wedges
    55 min, 11 ingredients
  • Shrimp and Roasted Red Pepper Canapes Shrimp and Roasted Red Pepper Canapes
    onion, cut into wedges, black peppercorns, bay leaf and
    7 More
    onion, cut into wedges, black peppercorns, bay leaf, pacific white shrimp, thawed (frozen, uncooked ), flame roasted red pepper tapenade, mayonnaise , style dressing, choped fresh tarragon or 1 tsp dill, hot pepper sauce, sesame rice crackers, spring greens , salad blend
    20 min, 10 ingredients
  • Shrimp Mandarin Style (Kair-Jop-Har-Kow) Shrimp Mandarin Style (Kair-Jop-Har-Kow)
    oil, garlic clove, ginger, crushed, shrimp, raw peeled and
    6 More
    oil, garlic clove, ginger, crushed, shrimp, raw peeled, cornstarch, water, ketchup, soy sauce, rice, cooked, scallions, chopped
    20 min, 10 ingredients
  • Shrimp and Scallops Gumbo (Portuguese Style) Shrimp and Scallops Gumbo (Portuguese Style)
    butter, olive oil, garlic cloves, minced, sliced mushrooms and
    5 More
    butter, olive oil, garlic cloves, minced, sliced mushrooms, tomato sauce, shrimp (peeled and deveined ), green onion, chopped, scallops, salt and pepper
    50 min, 9 ingredients
  • Shrimp and Vegetable Saute, Chinese Style (Michele Urvater) Shrimp and Vegetable Saute, Chinese Style (Michele Urvater)
    anchovy paste, soy sauce, sugar, chicken broth and
    8 More
    anchovy paste, soy sauce, sugar, chicken broth, dried red pepper flakes, vegetable and sesame oil, seeded red bell peppers, cut into 1inch squares, scallion, whites thinly sliced, greens, cut into rounds, kept separate, deveined peeled shrimp, halved, minced garlic, thawed frozen peas, chiffonade of mint and basil leaves
    45 min, 12 ingredients
  • Shrimp and Vegetable Saute, Chinese Style (Michele Urvater) Shrimp and Vegetable Saute, Chinese Style (Michele Urvater)
    anchovy paste, soy sauce, sugar, chicken broth and
    8 More
    anchovy paste, soy sauce, sugar, chicken broth, dried red pepper flakes, vegetable and sesame oil, seeded red bell peppers, cut into 1inch squares, scallion, whites thinly sliced, greens, cut into rounds, kept separate, deveined peeled shrimp, halved, minced garlic, thawed frozen peas, chiffonade of mint and basil leaves
    45 min, 12 ingredients
  • Shrimp Satay With Garlic Peanut Sauce Shrimp Satay With Garlic Peanut Sauce
    onion, chopped, garlic cloves, chopped and
    21 More
    onion, chopped, garlic cloves, chopped, stalk fresh lemongrass, sliced, fresh ginger, minced, vegetable oil, ground coriander, honey, ground fennel, ground cumin, turmeric, coarse sea salt, shelled prawns (about 1 3/4 lb), minced onion, garlic cloves, chopped, stalk fresh lemongrass, sliced, vegetable oil, ground coriander, thai sweet chili sauce, coconut milk, tamarind paste, evaporated unbleached cane sugar (or regular sugar), natural-style peanut butter, salt
    55 min, 23 ingredients




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