313474 style pepper moo pat dam Recipes

lean pork, garlic cloves, onion (cut into large piece), bell pepper, red and orange (cut into squares), chili peppers, red , remove seeds and cut into stripes, ginger, cut into thin stripes, fresh pepper, black pepper, coarsely pounded, fish sauce, oyster sauce, sugar, vegetable oil, water or 1/4 cup stock

boneless skinless chicken breast halves, cut into chunks, green pepper , cut into thin strips, sweet red pepper , cut into thin strips, orange bell pepper , cut into thin strips, condensed campbell southwest-style pepper jack soup, undiluted, chunky salsa, chili powder, hot cooked rice

roasted red peppers - drained, patted dry, and diced, horseradish sauce, worcestershire sauce, cod fillets, rinsed and dried with paper towels, garlic pepper seasoning

cornmeal, onion, halved and sliced lengthwise, extra-virgin olive oil, divided, garlic cloves, finely chopped, baby spinach (8 packed cups), bottled roasted red peppers, rinsed, patted dry , and cut into 1-inch pieces (1 cup), oil-cured black olives, pitted and coarsely chopped (about 3 tbsp), store-bought pizza dough, thawed, smoked mozzarella, cut into 16 pieces

all-purpose flour, double-acting baking powder, salt, cayenne pepper, black pepper, unsalted butter, cold, cut into bits, roasted red pepper, drained, patted dry and finely chopped, parmesan cheese, grated, milk

roasted red peppers, drained, patted dry, brined-cured olives (black and or green , such as calamata, etc.), capers, rinsed, olive oil, garlic clove, minced, fresh oregano or 1/4 tsp dried oregano, fresh thyme or 1/4 tsp dried thyme, salt (or to taste), coarsley ground pepper (or to taste)

head (7 oz.) radicchio, cored and separated into leaves, olive oil, kosher salt, freshly ground black pepper, a lo f) ci b tt bre d, split horizont lly, roasted red peppers, drained, patted dry, and halved, aged provolone cheese (about 4 oz.), sliced dry salami, basil leaves, balsamic vinegar, dijon mustard

onions, chopped, butter, cubed, garlic cloves, minced, potatoes, peeled and diced, roasted red peppers, drained, patted dry and chopped, chicken broth, pears in juice, cayenne pepper, black pepper

roasting chicken , cut into strips, oil, green pepper , cut into strips, onion, sliced, campbell southwest-style pepper jack soup, flour tortillas, warmed

chicken breast , cut into strips, green pepper , cut into strips, onion, sliced, campbell southwest-style pepper jack soup, tortillas

uncooked mostaccioli pasta, chopped onion, choped sweet red pepper, minced garlic, vegetable oil, condensed campbell southwest-style pepper jack soup, undiluted, ready to use southwestern chicken strips, water, black beans, rinsed and drained, shredded monterey jack cheese

boneless pork chops (sliced into 1/8-inch thick strips) or 1 lb pork loin (sliced into 1/8-inch thick strips), garlic (finely chopped ), coriander root (finely chopped ), white pepper, salt, cooking oil (for deep frying), green lettuce leaves (for garnish )

olive oil, thick) slices ciabatta bread, salt and freshly ground black pepper, garlic cloves, garlic cloves, roasted red bell peppers, drained, patted dry, mayonnaise, olive oil, salt and freshly ground black pepper

loaves crusty country-style white bread, cut into 1/3- to 1/2-inch cubes (about 10 cups), butter, olive oil, chopped onions, chopped celery, chopped fresh sage, dry white wine, ground pork, chopped fresh parsley, chopped celery leaves, eggs, salt, ground nutmeg, ground black pepper, canned low-salt chicken broth

loaves crusty country-style white bread, cut into 1/3 to 1/2 inch cubes (14-to 15-oz loaves , about 10 cups), butter, olive oil, chopped onions, chopped celery, chopped fresh sage, dry white wine, ground pork, chopped fresh parsley, chopped celery leaves, eggs, salt, ground nutmeg, ground black pepper, canned low sodium chicken broth (about)

hunt mexican-style tomatoes, campbell southwest-style pepper jack soup, water, mild diced green chilies, cumin, dried cilantro, diced onion (optional), milk, bottled hot pepper sauce (optional), cayenne pepper, tortilla chips

vegetable stock, beef stock, cornstarch, cooking onions, very finely diced, carrot , julienned (max 1 inch long), stalks celery, very finely diced, garlic cloves, very finely diced, fresh ginger, very finely diced (about 1 1/2 inch cubed ), stalk lemongrass, reduced sodium soy sauce, oyster sauce, fish sauce, lime juice (or lemon), crushed red pepper flakes, basil, palm sugar (or brown sugar), lean beef, red pepper , julienned (max 1 inch long), yellow pepper , julienned (max 1 inch long), orange bell pepper , julienned (max 1 inch long), green pepper , julienned (max 1 inch long), green onion, sliced very thin, sesame oil

reduced-fat prepared olive oil vinaigrette, garlic, minced, chopped cilantro leaves, smoked paprika, ground black pepper, beef shoulder center steaks (ranch), cut 3/4-inch thick (about 8 oz each), red bell peppers , cut in 1/2 lengthwise, thick) baguette bread, cut diagonally about 5 inches long, garlic, salt and freshly ground black pepper, loosely packed baby spinach leaves, chopped spanish olives, chopped fresh cilantro leaves, plus sprigs, for garnish, shaved manchego cheese