238 style lamb and with Recipes
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boneless leg of lamb , cut into 1-inch pieces and10 Moreboneless leg of lamb , cut into 1-inch pieces, yellow bell pepper, seeded and cut into large pieces, zucchini , cut into 1/2-inch-thick slices, red onion, cut into wedges, garlic cloves, minced, fresh lemon juice (about 1 lemon), olive oil, dried oregano, salt, pepper24 min, 11 ingredients
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lean boneless lamb, onions, cut into wedges and8 Morelean boneless lamb, onions, cut into wedges, chopped tomatoes, carrot , cut into 1 inch pieces, ground cumin, ground turmeric, chicken broth, crushed red pepper flakes (optional), instant couscous, raisins or 1/4 cup dried currants or 1/4 cup golden raisin8 hour 30 min, 10 ingredients
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cubed lamb meat, onion, halved and sliced and7 Morecubed lamb meat, onion, halved and sliced, baking potatoes, peeled and sliced, carrot, peeled and sliced, stalk celery, sliced, chopped fresh parsley, salt and pepper to taste, beef stock, chopped fresh parsley, for garnish2 hour 25 min, 9 ingredients
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lamb shoulder, cut into 2-in cubes, salt and14 Morelamb shoulder, cut into 2-in cubes, salt, freshly ground black pepper, olive oil, onion, quartered, carrots, peeled and cut into 1/2-in rounds, celery ribs, cut into 4 pieces, tomato paste, all-purpose flour, dry white wine, low sodium chicken broth or 6 cups water, cayenne pepper, ground cumin, spicy sausages, preferably italian-style, zucchini, cut into rounds 1-in thick, couscous2 hour 25 min, 16 ingredients
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Lamb Calabrian Stylelamb, fat removed and cut in chunks (i use loin), flour and5 Morelamb, fat removed and cut in chunks (i use loin), flour, white pepper, olive oil, hot pepper flakes, capers , in brine then rinsed and drained, anchovy fillets, finely minced25 min, 7 ingredients
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Cuban-Style Lamb Stewboneless lamb shoulder, cut into 1-inch cubes, flour and18 Moreboneless lamb shoulder, cut into 1-inch cubes, flour, seasoning salt or 1 tsp white salt, black pepper, oil , for browning sauce, onion, chopped, chopped fresh garlic (or to taste), carrots, cut into large chunks, celery ribs, coarsley chopped, brown sugar , packed, dried thyme (rubbed between fingers to release the flavor), cumin, paprika, cinnamon, crushed red pepper flakes (or to taste, can use cayenne pepper in place of the pepper flakes), salt and black pepper, dry red wine (or to taste), beef broth (you can add in more broth if desired), button mushroom (optional, can use less if desired)3 hour 25 min, 20 ingredients
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Lamb Chops Bandit-Stylelamb chops, onions , thinly silced into rings and7 Morelamb chops, onions , thinly silced into rings, potatoes, thickly sliced, tomatoes, thickly sliced, tasty cheese, grated, butter, dried oregano, worcestershire sauce, oil, for frying1 hour , 9 ingredients
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Greek-Style Lamb Shanksvegetable oil, salt, divided, lamb shanks (small) and10 Morevegetable oil, salt, divided, lamb shanks (small), onions, diced, carrot, diced, garlic cloves, minced, diced tomatoes, chicken broth, potatoes, each cut into quarters (about 1 1/2 lb), green beans, trimmed and cut into 2-inch pieces, lemons, chopped fresh dill, chopped fresh parsley32 min, 13 ingredients
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Greek Country-Style Lambboneless leg of lamb, cut into small portions and12 Moreboneless leg of lamb, cut into small portions, dried onion, peeled and halved, shallots, peeled and cut in half, carrots, peeled and sliced, potatoes, peeled and cut into medium pieces, kefalograviera cheese, cubed (optional), lemon , juice of, mavrodaphne wine, dried rosemary, olive oil, cumin powder, salt, black pepper, freshly ground46 min, 13 ingredients
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Moroccan-Style Lamb Chopsonion, quartered, garlic cloves, quartered and10 Moreonion, quartered, garlic cloves, quartered, unsalted butter, cinnamon, ground ginger, cayenne pepper, tomato sauce, honey, salt & freshly ground black pepper, lamb loin chops, cut 1-inch thick, extra virgin olive oil, cilantro, chopped35 min, 12 ingredients
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Greek-Style Lamb With Riceground lamb, chopped onion, chopped garlic, tomato puree and5 Moreground lamb, chopped onion, chopped garlic, tomato puree, water, cinnamon, oregano, black pepper, cooked white rice30 min, 9 ingredients
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Moroccan Style Lamb Kebabsboneless leg of lamb, olive oil, lemon juice, ground cumin and8 Moreboneless leg of lamb, olive oil, lemon juice, ground cumin, ground coriander, ground turmeric, paprika, garlic clove, crushed, harissa, red onion, unpeeled, lemon, salt , and freshly ground black pper35 min, 12 ingredients
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Pakistani-Style Lamb Pattiesoil, onions, minced, garlic, minced, breadcrumbs, fresh and11 Moreoil, onions, minced, garlic, minced, breadcrumbs, fresh, lamb , lean ground, pine nuts, toasted, eggs, beaten, tahini (sesame paste), parsley, chopped, salt, pepper, ground coriander, ground cumin, ground fennel, ginger, grated45 min, 15 ingredients
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Tournedos Style Lamb Pattieslean ground lamb, spanish onion, finely chopped and13 Morelean ground lamb, spanish onion, finely chopped, garlic clove, finely chopped, butter, olive oil, fresh white breadcrumbs, milk, freshly chopped parsley, dried oregano, worcestershire sauce, egg, lightly beaten, salt & freshly ground black pepper, flour, for coating, fat bacon, watercress leaf, to garnish40 min, 15 ingredients
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Mediterranean-Style Lamb Stewboneless lamb, cut into bite-size pieces (leg or shoulder) and15 Moreboneless lamb, cut into bite-size pieces (leg or shoulder), olive oil, onions, chopped, minced fresh garlic, dried red chili pepper flakes (optional or to taste), tomato paste, bay leaf, whole tomatoes, undrained, dry red wine (can use a little more wine), currants, brown sugar, cumin, grated orange rind, cinnamon stick, chopped fresh parsley, salt & fresh ground pepper (to taste)1 hour 30 min, 16 ingredients
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Moroccan-Style Lamb Turnoversground cumin, ground ginger, ground turmeric, cinnamon and14 Moreground cumin, ground ginger, ground turmeric, cinnamon, salt, fresh ground black pepper, olive oil, onion, chopped, garlic cloves, minced, ground lamb, white wine, tomato paste, golden raisins, pine nuts, toasted, chopped fresh cilantro, egg, heavy cream, puff pastry (thawed in the refrigerator )50 min, 18 ingredients
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