36635 sturgeon choupique dilled dressing Recipes
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dry white wine, water, salt, parsley sprigs, dill sprigs and9 Moredry white wine, water, salt, parsley sprigs, dill sprigs, bay leaves, lemon, sliced, salmon fillets, sugar snap peas, trimmed, torn romaine lettuce, trimmed watercress, sliced radishes, cucumber dressing, cucumber dressing41 min, 14 ingredients
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chopped fresh dill, olive oil, fresh lemon juice and9 Morechopped fresh dill, olive oil, fresh lemon juice, shallot, finely chopped, grated lemon peel, skinless boneless chicken breast halves, mayonnaise, sour cream, red-skinned potatoes, unpeeled, cut into 1/2-inch cubes, zucchini , cut on diagonal into 1/4-inch-thick slices, celery stalks, thinly sliced, coarsely chopped pitted large green sicilian olives or other brine-cured green olives12 ingredients
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mayonnaise, milk (or more if needed to thin dressing) and10 Moremayonnaise, milk (or more if needed to thin dressing), grated parmesan cheese (freshly grated , not stuff in green can), cracked pepper, red wine vinegar, onion powder, garlic salt, paprika, dill weed, lemon juice, worcestershire sauce, hot pepper sauce (optional)5 min, 12 ingredients
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Salmon Patties With Dill Sausesalmon, onion, chopped small, dill, black pepper, eggs and6 Moresalmon, onion, chopped small, dill, black pepper, eggs, sliced bread, crumbled (i use the heals and wheat bread), olive oil, plain yogurt, ranch dressing, dill, juice lime20 min, 11 ingredients
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Heavy on the Dill Salad Dressingsour cream, mayonnaise, dijon mustard, pickle juice (dill) and1 Moresour cream, mayonnaise, dijon mustard, pickle juice (dill), dill (fresh )5 min, 5 ingredients
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Venison Gyrosplain yogurt , greek style (for the dressing) and12 Moreplain yogurt , greek style (for the dressing), dill (for the dressing), garlic powder (for the dressing), cucumber (finely chopped for the dressing), olive oil, venison tenderloin (cut into 2-inch x 1/4-inch slices), red onions, garlic cloves, minced, oregano, salt, pita pockets, lettuce leaves, tomatoes36 min, 13 ingredients
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Grilled Portobello Mushroom Burgers with Dill-Mustard Sauce (Paula Deen)portobello mushroom caps and12 Moreportobello mushroom caps, caesar vinaigrette salad dressing, nonstick, nonflammable cooking spray, havarti cheese, hamburger buns, softened butter , optional, dill-mustard sauce , recipe follows, toppings: lettuce leaves , sliced tomato, sliced red onion, sliced pickles, mayonnaise, dijon mustard, minced fresh dill, minced fresh parsley, minced garlic35 min, 13 ingredients
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Smoked Trout, Watercress and Apple Salad with Creamy Horseradish Dressingwhipping cream, prepared horseradish, olive oil and8 Morewhipping cream, prepared horseradish, olive oil, apple cider vinegar, chopped fresh dill, cayenne pepper, trimmed watercress sprigs (about 2 large bunches), very thinly sliced red onion, red apples, cored, thinly sliced, smoked trout or smoked whitefish chubs,* coarsely flaked, fresh dill sprigs (optional)11 ingredients
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Spaghetti and Tomato Salad with Dill Yogurt Dressingspaghetti, cucumbers, garlic clove, salt and5 Morespaghetti, cucumbers, garlic clove, salt, low-fat plain yogurt, well-shaken buttermilk, fresh dill sprigs, chopped, vine-ripened cherry tomatoes, kalamata or other brine-cured black olives, pitted9 ingredients
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