93546 stuffed toast warm apricot syrup Recipes

  • Decadent French Toast
    heavy cream, half and half, eggs, orange juice, honey and
    7 More
    heavy cream, half and half, eggs, orange juice, honey, grand marnier (orange liqueur), cinnamon, nutmeg, orange rind, grated, brioche bread cut into 1/2 inch thick pieces, clarified/drawn butter (posted), serve with warm maple syrup and whipped butter
    15 min, 12 ingredients
  • Peach Crisp With Warm Brandied Syrup
    peach filling, frozen white grape juice concentrate and
    12 More
    peach filling, frozen white grape juice concentrate, sliced freestone peaches, fresh or frozen, unrefined cane sugar, peach brandy , or 1 1/2 tsp. vanilla extract and 1/4 tsp. almond extract, cornstarch, cold water, cinnamon-walnut topping, whole wheat pastry flour, toasted wheat germ, unrefined cane sugar, chopped walnuts, ground cinnamon, prune puree
    45 min, 14 ingredients
  • Apricot Almond Bread ( Breadmaker 1 1/2 Lb. Loaf)
    apricot baby food, water (70 to 80of), egg, butter, cut up and
    6 More
    apricot baby food, water (70 to 80of), egg, butter, cut up, salt, bread flour, sugar, bread machine yeast, dried apricot, quartered, almonds, toasted (optional)
    3 hour 15 min, 10 ingredients
  • Apricot and Prosciutto Thin-Crust Pizza
    warm water (100o to 110o), dry yeast, olive oil, divided and
    14 More
    warm water (100o to 110o), dry yeast, olive oil, divided, kosher salt, divided, bread flour (about 1 1/4 cups), yellow cornmeal, chopped fresh thyme, freshly ground black pepper, apricots, each pitted and cut into 8 wedges, shallots, peeled and thinly sliced, crumbled goat cheese, chopped fresh flat-leaf parsley, minced fresh chives, arugula, sliced prosciutto, shaved fresh parmigiano-reggiano cheese
    17 ingredients
  • Chevre-Stuffed Chicken with Apricot Glaze
    boneless skinless chicken breast halves (6 oz each), salt and
    10 More
    boneless skinless chicken breast halves (6 oz each), salt, pepper, goat cheese, part-skim ricotta cheese, chopped shallots, divided, olive oil, reduced-sodium chicken broth, apricot spreadable fruit, lemon juice, spicy brown mustard, minced fresh parsley
    20 min, 12 ingredients
  • Grand Marnier French Toast Grand Marnier French Toast
    eggs, half and half and
    8 More
    eggs, half and half, grand marnier or other orange-flavored liqueur or frozen orange juice concentrate, thawed, sugar, grated orange peel, vanilla extract, thick french bread slices, butter, powdered sugar, warm maple syrup
    20 min, 10 ingredients
  • Hybernation French Toast Hybernation French Toast
    a breakfast bread pudding, french bread - day old, eggs and
    8 More
    a breakfast bread pudding, french bread - day old, eggs, milk, apples, vanilla, cinnamon, sugar, butter or margarine, confectionary sugar, warm maple syrup
    45 min, 11 ingredients
  • Peanut Butter And Jelly French Toast Peanut Butter And Jelly French Toast
    bread, peanut butter (creamy or chunky) and
    6 More
    bread, peanut butter (creamy or chunky), jam or jelly (you rchoice), eggs, milk, vanilla extract, margarine or butter, warm maple syrup
    8 ingredients
  • Apricot Sorbet Apricot Sorbet
    apricot halves in heavy syrup, undrained and chilled and
    4 More
    apricot halves in heavy syrup, undrained and chilled, apricot nectar, chilled, sugar, vanilla extract, almond extract
    5 ingredients
  • Baked French Toast Baked French Toast
    low cal whole wheat bread, low fat milk, egg substitute and
    6 More
    low cal whole wheat bread, low fat milk, egg substitute, vanilla, cinnamon, salt, brown sugar, softened light stick butter, warm maple syrup
    1 hour 10 min, 9 ingredients
  • Apricot Dijon Pork or Chicken Salad Apricot Dijon Pork or Chicken Salad
    apricot preserves, white wine vinegar, dijon-style mustard and
    8 More
    apricot preserves, white wine vinegar, dijon-style mustard, ground ginger powder, pork tenderloin (or chicken breast), mixed salad greens, apricot halves, drained and sliced, dried cranberries or 1/2-3/4 cup dried cherries, crumbled blue cheese, green onions , cut into 1/2-inch pieces, toasted pecan pieces
    45 min, 11 ingredients
  • Almond-Crusted Chicken Breasts Stuffed with Dried Apricots and Cherries Almond-Crusted Chicken Breasts Stuffed with Dried Apricots and Cherries
    dried cherries, coarsely chopped and
    13 More
    dried cherries, coarsely chopped, dried apricot , cut into fine julienne, tawny port, water, salt and pepper, boneless skinless chicken breast halves, pounded 1/4 inch thick, flour, eggs, beaten, chopped whole blanched almonds or 1/2 cup slivered almonds, dry breadcrumbs, unsalted butter, olive oil, chopped shallots, whipping cream
    2 hour , 14 ingredients
  • Apricot Flax Seed Bread (Bread Machine) Apricot Flax Seed Bread (Bread Machine)
    warm water, canola oil, bread flour and
    6 More
    warm water, canola oil, bread flour, ground flax seeds (flax seed meal), stone ground wheat flour, organic brown sugar (non-organic is fine ), sea salt (regular salt is fine), diced apricot halves, active dry yeast
    3 hour , 9 ingredients
  • Almond-Apricot Biscotti Almond-Apricot Biscotti
    all-purpose flour, sugar and
    10 More
    all-purpose flour, sugar, chilled unsalted butter , cut into pieces, baking powder, salt, ground ginger, white chocolate , cut into pieces, whole almonds, toasted, eggs, apricot brandy, almond extract, dried apricots, diced
    1 hour 50 min, 12 ingredients
  • Apricot and Peach Galette with Almond Paste and Creme Fraiche (Emeril Lagasse) Apricot and Peach Galette with Almond Paste and Creme Fraiche (Emeril Lagasse)
    toasted peeled almonds, powdered sugar, egg and
    9 More
    toasted peeled almonds, powdered sugar, egg, sheet puff pastry, thawed, fresh apricots, pitted and cut into 1/8-inch thick slices, fresh plums, pitted and cut into 1/8-inch thick slices, fresh peaches, pitted and cut into 1/8-inch thick slices, sugar, apricot jam, cognac or brandy, creme fraiche or sour cream, sugar
    55 min, 12 ingredients
  • Apricot and Peach Galette with Walnut Paste and Creme Fraiche (Emeril Lagasse) Apricot and Peach Galette with Walnut Paste and Creme Fraiche (Emeril Lagasse)
    toasted walnuts, powdered sugar, egg and
    8 More
    toasted walnuts, powdered sugar, egg, sheet puff pastry, thawed, fresh apricots, pitted and cut into 1/8-inch thick slices, fresh peaches, pitted and cut into 1/8-inch thick slices, sugar, apricot jam, cognac or brandy, creme fraiche or sour cream, sugar
    40 min, 11 ingredients
  • Apricot Tart Apricot Tart
    apricots, puff pastry disks, cinnamon sugar, apricot glaze and
    1 More
    apricots, puff pastry disks, cinnamon sugar, apricot glaze, toasted almonds
    30 min, 5 ingredients
  • Stuffed French Toast Stuffed French Toast
    stuffed french toast, toasting white bread, cream cheese and
    9 More
    stuffed french toast, toasting white bread, cream cheese, fruit preserves (strawberry, blueberry, or raspberry), eggs, heavy cream, cinnamon, vanilla, sugar, salt, corn flakes, crushed, butter
    12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top