75201 stuffed tenderloin mustard glaze Recipes

honey, coarse grain mustard, balsamic vinegar, garlic salt, black pepper, salmon steaks, about 1/2 inch thick

honey, dijon mustard, soya sauce, cider vinegar, cornstarch, water

karo light corn syrup or 1 cup dark corn syrup, brown sugar, brown mustard, pork loin

parsnips, peeled & quartered lengthways, pure olive oil, coarse grain mustard, clear honey, orange , zest of, finely grated

olive oil, pork chops, about 1 1/2 inches thick, salt and pepper, grainy mustard, chick stock, honey, butter, bourbon (or 1 nip)

peeled mango, chopped, pineapple juice, apricot preserves or 1/2 cup peach preserves, dry white wine, stone ground mustard, cornstarch, water, boneless skinless chicken breast halves, salt, pepper

soy sauce, dijon-style mustard (whole grain works, too), lemon juice, garlic cloves, minced, gingerroot, fresh, minced (can use 1/2 tsp ground if fresh is unavailable), dried thyme, black pepper, rosemary, dried (optional), steaks (8 oz each)

pears in heavy syrup , drained save 3 tbsps of the syrup, dijon mustard, cider vinegar, honey, hot sauce, salt and pepper

baby carrots, light brown sugar, yellow mustard, water, spritzes zero calorie butter-flavored cooking spray

canned ham, drained, brown sugar, prepared mustard, lemon juice, orange juice, cornstarch

apricot preserves, sweet-hot mustard, chopped fresh rosemary or 1/4 tsp dried rosemary, vegetable oil, breakfast sausage links , about 20

pork chops, olive oil, onion, cut in thin wedges, apricot preserves, water, honey mustard, paprika, ground nutmeg

apricot preserves, dijon mustard (grainy), cider vinegar, garlic salt, pepper, boneless pork loin

dark brown sugar, garlic powder, chili powder, smoked paprika, salt, ketchup, dark brown sugar, sherry wine or 1 tbsp red wine vinegar, dijon mustard, skinless bone-in chicken thighs

boneless pork chops, 3/4-inch thick, vegetable oil, apple jelly, fresh coarse ground black pepper, apple juice, dijon-style mustard

skinless chicken breast, sliced into strips, clear honey, whole grain mustard, goat cheese, pine nuts, toasted, arugula, balsamic vinegar, olive oil, salt & freshly ground black pepper