60598 stuffed portobello mushrooms main Recipes

  • Green Bean and Portobello Mushroom Casserole
    bacon, olive oil, baby portobello mushrooms, sliced and
    8 More
    bacon, olive oil, baby portobello mushrooms, sliced, onion, chopped, garlic, finely chopped, almonds, condensed cream of mushroom soup with roasted garlic, seasoned salt with no msg, white pepper, french cut green beans, drained, shredded cheddar cheese
    50 min, 11 ingredients
  • Potato and Portobello Mushroom Gratin
    water, dried porcini mushrooms, portobello mushrooms and
    8 More
    water, dried porcini mushrooms, portobello mushrooms, olive oil, garlic cloves, minced, yukon gold potatoes or white-skinned potatoes, peeled, cut into 1/8-inch-thick slices, chopped fresh parsley, chopped fresh thyme, chopped fresh rosemary, salt, ground black pepper
    11 ingredients
  • Jim's Beer-Battered Portobello Mushrooms
    oil for frying and
    6 More
    oil for frying, bitter ale (such as goose island honkers ale), all-purpose flour, sesame seeds, cornstarch, baking powder, portobello mushroom caps , cut into 1/2-inch slices
    30 min, 7 ingredients
  • Grilled Portobello Mushrooms
    chopped red bell pepper, garlic, minced, olive oil and
    4 More
    chopped red bell pepper, garlic, minced, olive oil, onion powder, salt, ground black pepper, portobello mushroom caps
    35 min, 7 ingredients
  • Chicken With Portobello Mushrooms and Artichokes
    skinless, boneless chicken breast halves, olive oil and
    9 More
    skinless, boneless chicken breast halves, olive oil, all-purpose flour, salt and pepper to taste, onion, thinly sliced, portobello mushrooms, beef broth, dried tarragon, canned quartered artichoke hearts, brandy, lemon juice
    35 min, 11 ingredients
  • Linguine with Clam Sauce and Baby Portobello Mushrooms
    olive oil, garlic, chopped and
    9 More
    olive oil, garlic, chopped, baby portobello mushrooms, sliced and chopped, chopped clams with juice, cubes chicken bouillon, chopped fresh parsley, dried basil, dried oregano, worcestershire sauce, uncooked linguini pasta, butter
    1 hour , 11 ingredients
  • Shrimp and Portobello Mushroom Fettuccine
    dry fettuccini noodles, butter, divided and
    11 More
    dry fettuccini noodles, butter, divided, baby portobello mushrooms, sliced, onion, chopped, garlic, minced, cream cheese, all-purpose flour, whipping cream, freshly grated parmesan cheese, divided, shrimp, peeled and deveined, salt and pepper to taste, green onions, chopped
    1 hour , 13 ingredients
  • Savory Portobello Mushroom Burgers
    olive oil, balsamic vinegar, dijon mustard, garlic, minced and
    4 More
    olive oil, balsamic vinegar, dijon mustard, garlic, minced, worcestershire sauce (optional), salt and ground black pepper, portobello mushrooms, stems removed, kaiser rolls, split
    25 min, 8 ingredients
  • Pasta Shells with Portobello Mushrooms and Asparagus in Boursin Sauce
    butter, olive oil, portobello mushrooms, stems removed and
    5 More
    butter, olive oil, portobello mushrooms, stems removed, salt, low-sodium chicken broth, pepper boursin cheese, uncooked pasta shells, fresh asparagus, trimmed
    40 min, 8 ingredients
  • Wilted Arugula and Portobello Mushrooms
    olive oil, onion, chopped, garlic, minced and
    6 More
    olive oil, onion, chopped, garlic, minced, crushed red pepper flakes , or to taste, portobello mushroom cap, chopped, dry sherry, chicken broth, arugula leaves, ground black pepper
    30 min, 9 ingredients
  • Chicken Marsala with Portobello Mushrooms
    butter, divided, vegetable oil, divided and
    8 More
    butter, divided, vegetable oil, divided, portobello mushroom caps, sliced, garlic, chopped, all-purpose flour, divided, beef broth, dry marsala wine, kosher salt and ground black pepper to taste, browning sauce, skinless, boneless chicken breast halves - pounded to 1/2 inch thickness
    1 hour , 10 ingredients
  • Cabbage with Portobello Mushrooms
    margarine (such as earth balance), olive oil and
    5 More
    margarine (such as earth balance), olive oil, head cabbage - cut into thick, short strips, portobello mushroom caps, thickly sliced, kosher salt , or to taste, ground black pepper to taste, garlic powder to taste
    25 min, 7 ingredients
  • Broccoli Rabe with Portobello Mushroom
    extra-virgin olive oil, garlic, minced, red onion, chopped and
    5 More
    extra-virgin olive oil, garlic, minced, red onion, chopped, fresh thyme, chopped, portobello mushroom caps , cut into 1/4-inch pieces, sea salt and freshly ground black pepper to taste, broccoli rabe, ends trimmed , and cut into 2-inch pieces, grated parmesan cheese , or as needed
    1 hour , 8 ingredients
  • Caesar Salad with Portobello Mushrooms
    drained canned anchovy fillets, minced, fresh lemon juice and
    9 More
    drained canned anchovy fillets, minced, fresh lemon juice, dijon mustard, garlic cloves, minced, olive oil, head romaine lettuce, cut into bit-size pieces, head radicchio, cut into bite-size pieces, garlic cloves, flattened, peeled, portobello mushrooms (about 3/4 lb), stems discarded, caps sliced crosswise into 3/8-inch-thick strips, chopped fresh parsley, coarsely grated asiago or parmesan cheese (about 4 oz)
    11 ingredients
  • Caramelized Onion and Portobello Mushroom Soup with Goat Cheese Croutons
    butter, onions, halved, thinly sliced (about 5 cups) and
    8 More
    butter, onions, halved, thinly sliced (about 5 cups), fresh thyme sprigs, portobello mushrooms, stemmed, caps halved and cut crosswise into 1/4-inch-thick strips, cognac or brandy, garlic cloves, minced, canned vegetable broth, dry white wine, thick slices french-bread baguette, toasted, soft fresh goat cheese, room temperature
    10 ingredients
  • Feta-Stuffed Prosciutto Mushrooms Feta-Stuffed Prosciutto Mushrooms
    whole garlic bulbs, olive oil, divided and
    9 More
    whole garlic bulbs, olive oil, divided, fresh rosemary sprigs, crumbled feta cheese, crushed garlic-flavored melba rounds, lemon juice, minced fresh rosemary, grated lemon peel, baby portobello mushrooms, prosciutto or deli ham, chicken broth
    25 min, 11 ingredients
  • Roast Beef Tenderloin with Portobello Mushroom-and-Escarole Gratin and Winter Vegetable Salad Roast Beef Tenderloin with Portobello Mushroom-and-Escarole Gratin and Winter Vegetable Salad
    water, pearl onions, peeled and
    37 More
    water, pearl onions, peeled, baby parsnips or 2 small parsnips (cut in half), peeled, asparagus spears, trimmed, baby carrots, peeled, baby beets, trimmed, olive oil, fresh shiitake mushrooms, stems removed (about 4 cups), chopped onion, garlic cloves, minced, water, balsamic vinegar, chopped flat-leaf parsley, chopped fresh or 2 tsp dried tarragon, kosher salt, freshly ground pepper, chopped onion, low-salt chicken broth, balsamic vinegar, dry red wine, chopped fresh or 1/4 tsp dried thyme, kosher salt, freshly ground pepper, cumin seeds, toasted and ground, garlic cloves, minced, portobello mushroom caps, torn escarole (about 1 bunch), unsalted butter, fresh breadcrumbs, crumbled goat cheese, shredded fresh parmesan cheese, chopped flat-leaf parsley, unsalted butter, melted, mustard seeds, toasted and ground, olive oil, divided, kosher salt, freshly ground pepper, ground cardamom, beef tenderloin
    39 ingredients
  • Brisket with Portobello Mushrooms and Dried Cranberries Brisket with Portobello Mushrooms and Dried Cranberries
    dry red wine, canned beef or chicken broth and
    8 More
    dry red wine, canned beef or chicken broth, frozen cranberry juice cocktail concentrate, thawed, all purpose flour, onion, sliced, garlic cloves, chopped, chopped fresh rosemary, trimmed flat-cut brisket, portobello mushrooms , dark gills scraped away, caps thinly sliced, dried cranberries (about 4 oz)
    10 ingredients




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