322758 stuffed peppers spicy swiss scallion pilaf Recipes
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olive oil, chopped onion, garlic, minced and17 Moreolive oil, chopped onion, garlic, minced, chopped green bell pepper, tomato sauce, crushed tomatoes, salt, chili powder, white sugar, ground black pepper, bay leaf, stuffed peppers, green bell peppers, tops removed, seeded, ground beef, minced onion, chopped celery, cold, cooked white rice, grated parmesan cheese, salt and pepper to taste1 hour 30 min, 20 ingredients
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chicken broth, quinoa, canola oil, chopped onion and6 Morechicken broth, quinoa, canola oil, chopped onion, jalapeno, seeded and finely chopped, smoked paprika, ground chipotle chile powder, swiss chard, coarsely chopped (8 cups), garbanzo beans, rinsed and drained, fresh lime juice30 min, 10 ingredients
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pastry for double-crust pie (top and bottom crust) and9 Morepastry for double-crust pie (top and bottom crust), salmon, cooked or canned, broccoli, chopped and cooked, eggs, hard-boiled and sliced thinly, celery, finely chopped, scallion, thinly sliced, dried dill, pepper, mayonnaise, swiss cheese, shredded and divided40 min, 10 ingredients
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Stuffed Yellow Peppers With Spicy Swiss Chard and Scallion Pilafwater, short-grain rice, rinsed and drained (sushi rice) and15 Morewater, short-grain rice, rinsed and drained (sushi rice), swiss chard , ribs removed and reserved for another use, extra virgin olive oil, scallions, thinly sliced, garlic clove, minced, turmeric, ground cumin, ground ginger, cinnamon, cayenne pepper, tomato, diced, currants, fresh lemon juice, salt & freshly ground black pepper, yellow bell peppers (1/2 lb each), vegetable broth or 1 cup water1 hour 20 min, 17 ingredients
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Spicy Stuffed Pepper Soupspicy italian sausage, ground beef, tomato sauce and6 Morespicy italian sausage, ground beef, tomato sauce, ro-tel tomatoes; mild or spicy, cooked rice, green pepper, chopped, beef bouillon cubes, brown sugar , packed, water (more if still too thick)50 min, 9 ingredients
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Steamed Salmon Wrapped in Napa Cabbage, Pepper, Ginger and Scallion Saucesalmon, skin off, napa cabbage leaves, blanched and12 Moresalmon, skin off, napa cabbage leaves, blanched, black mushrooms, de-stemmed and rehydrated, szechwan peppercorn salt (1 part szechwan pepper to 4 parts kosher salt), canola oil, diced ginger, diced red bell peppers, chopped green scallions, chicken stock or fish stock if available, juice of 1/2 lemon, juice of 1 orange, butter, salt and white pepper to taste, zest of 1 orange1 hour , 14 ingredients
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Stuffed Peppers - Turk, Veggie, Low Cal!peppers, tops removed, seeded, lean ground turkey and12 Morepeppers, tops removed, seeded, lean ground turkey, olive oil, onion, chopped, sliced mushrooms, zucchini, chopped, red bell pepper, chopped, yellow bell pepper, chopped, fresh spinach, diced tomatoes, drained, tomato paste, garlic powder to taste, salt and pepper to taste14 ingredients
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Spicy Peanut and Scallion Pilafgarlic clove, minced and7 Moregarlic clove, minced, dried hot red pepper flakes , or to taste, olive oil, converted rice, salt, salted roasted peanuts, chopped, sliced scallion, fresh lime juice8 ingredients
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Stuffed Peppers With Spicy Creamed Swiss Chardred or green swiss chard, stems removed and reserved and11 Morered or green swiss chard, stems removed and reserved, unsalted butter, onion, coarsely chopped, jalapenos--halved, seeded and thinly sliced, garlic cloves, minced, curry powder, heavy cream, salt and freshly ground pepper, grain white rice, water, red or yellow bell peppers, olive oil12 ingredients
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Spicy Swiss Potato Soupbutter, divided, shallot, finely chopped and11 Morebutter, divided, shallot, finely chopped, idaho potatoes, peeled and quartered (about 2 medium potatoes), low sodium chicken broth, water, milk, heavy cream, salt , to taste, fresh ground black pepper , to taste, cayenne pepper , to taste, grated gruyere cheese (about 6 oz), hot paprika, scallions, white and green parts, finely sliced45 min, 13 ingredients
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Spicy Swiss Chard W/ Lemonolive oil, swiss chard (about 2 lb), crushed red pepper and3 Moreolive oil, swiss chard (about 2 lb), crushed red pepper, garlic cloves, minced, fresh lemon juice, salt6 ingredients
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Spicy Swiss Chard With Lemonolive oil, swiss chard, crushed red pepper flakes and3 Moreolive oil, swiss chard, crushed red pepper flakes, garlic cloves, minced, lemon juice, salt12 min, 6 ingredients
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Spicy Swiss Chard (Aaron McCargo, Jr.)extra-virgin olive oil, red pepper flakes, garlic, minced and4 Moreextra-virgin olive oil, red pepper flakes, garlic, minced, swiss chard, stems removed and leaves chopped into thin strips, splash white wine, sugar, salt15 min, 7 ingredients
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Stuffed Peppers with Pilafgreen or red bell peppers, olive oil and13 Moregreen or red bell peppers, olive oil, onions, finely chopped, pine nuts, salt, uncooked white rice, tomatoes, seeded and finely chopped, currants, chopped fresh mint, sugar, freshly grated nutmeg, water, fresh lemon juice, olive oil for drizzling, lemon wedges for garnish1 hour 25 min, 15 ingredients
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Spicy Kung Pao Scallops and Orange Ricebay scallop (the smaller ones), dry sherry, cornstarch and18 Morebay scallop (the smaller ones), dry sherry, cornstarch, soy sauce, sugar, hot and spicy szechuan oil, sesame oil, hoisin sauce, vegetable oil, fresh ginger (minced ), garlic (minced ), red peppers (cut into 1 squares), scallion, trimmed and cut into 1 pieces, dry roasted peanuts, sesame oil, converted rice, chicken broth, orange juice, butter, salt, orange zest18 min, 21 ingredients
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