105 stuffed pepper stewed tomatoes Recipes

jumbo pasta shells, ricotta cheese (i used part-skim), parmesan cheese, grated, divided, mozzarella cheese, shredded, divided, eggs, garlic powder, salt and pepper, olive oil, garlic clove, chopped, italian-style stewed tomatoes, marinara sauce

stewing chicken, olive oil, salt, pepper, onions, peeled and sliced, garlic cloves, peeled and minced, green bell peppers, seeded and cut into shreds, flour, chili powder, cooked tomatoes (canned is fine ), raisins, sherry wine, stuffed green olive, sliced

black beans, full of water, maggi chicken bouillion cube, sazon with achiote, crushed pimento stuffed olives, tomato sauce, sofrito goya (i use homemade which is a puree of green and red peppers, garlic, onions, and cilantro...then frozen for everyday use in cooked dishes), link chorizo, chopped, chunk of salchichon goya (its like a spanish salami), chopped

onion, chopped, garlic clove, minced, canola oil, beef flank steak (3/4 lb), cut into small pieces, tomato sauce, red wine vinegar, dried oregano, pepper, sliced pimiento-stuffed olives, hot cooked rice

olive oil, sliced onion, garlic clove, minced, thick) slices yellow bell pepper, each slice cut in half, thick) slices red bell pepper, each slice cut in half, chopped carrot, golden raisins, dry white wine, sliced pimento-stuffed manzanilla or green olives (about 15 olives), balsamic vinegar, salt, black pepper, bay leaves, no-salt-added stewed tomatoes, undrained, no-salt-added tomato sauce

olive oil, lean ground beef or 1 1/2 lbs very lean stew meat, onion, finely chopped, tomato juice or 28 oz crushed tomatoes, beef bouillon cubes, barley (using instead of rice helps cut down on carbs) or 2/3 cup rice, rinsed & uncooked (using instead of rice helps cut down on carbs), splenda sugar substitute, sweet paprika, garlic cloves, minced (1-2 tbsp), pepper, tabasco sauce (2 shakes), cabbage, coarsely chopped (1 medium head ), beef broth

boneless skinless chicken thighs, trimmed and cut into 2-inch pieces, extra virgin olive oil, chili peppers, chopped (anaheim or poblano preferred), onion, chopped, dried oregano, crushed, sweet paprika, salt, tomato sauce, tomato, chopped, pimientos, rinsed, pimento stuffed olives, sliced, capers, rinsed, water, brown rice, fresh cilantro, chopped

boneless prime lean stewing beef, trimmed and cubed in 2-inch pieces, cognac, garlic cloves, peeled and chopped, white pearl onions, peeled, carrots, peeled and sliced, stalks celery, sliced, bay leaf, crushed dried sage, crushed dried thyme, fresh parsley, chopped, fresh coarse ground black pepper, dried orange peel, finely chopped, burgundy wine, fresh baby bella mushrooms, halved (can use button mushrooms or 2 oz. dried porcini cepes), cured unsmoked bacon such as pancetta, diced (regular bacon or lardons is fine), kosher salt, fresh ground pepper, beef stock or 2 cups beef consomme, sugar, tomato paste, diced tomato (optional), whole pimiento-stuffed green olives (optional)

olive oil, onion, chopped, garlic, minced, red bell pepper, chopped, sirloin tips, cubed, bay leaves, ground cumin, dried oregano, dry sherry, tomato sauce, red wine vinegar, pimento-stuffed green olives, raisins, capers, potatoes, peeled and quartered, salt and pepper to taste

olive oil, onion, chopped, garlic cloves, minced, red bell pepper, chopped, sirloin tip steaks, cubed, bay leaves, ground cumin, dried oregano, dry sherry, tomato sauce, red wine vinegar, pimento stuffed olive, raisins, capers, potatoes, peeled and quartered, salt and pepper

chicken breasts, italian sausages (or any other sausage that you have on hand or like), linguine, onion, chopped, garlic cloves, minced, stewed tomatoes, grated munchee cheese (optional), salt and pepper

stewed tomatoes, brown sugar, vinegar, prepared mustard (i prefer nance s honey dijon), chopped green pepper, ground beef, eggs, slightly beaten, onion, minced, herb seasoned stuffing mix, prepared pasta sauce, salt, garlic salt, pepper

onions, chopped, bay leaf, stew meat, cubes 3/4-inch, fresh garlic, pressed, fresh ground black pepper, sugar, green pepper , cut into julienne 1/4-inch x 2-inch, red pepper , cut into julienne 1/4-inch x 2-inch, yellow pepper , cut into julienne 1/4-inch x 2-inch, fresh tomatoes, chopped, water, tomato paste, tabasco sauce, cantonese sauce, stuffed olives, dark rum

vegetable oil, chopped green bell peppers, chopped onions, tomato sauce, tomatoes, chopped, undrained, water, dry sherry, red wine vinegar, potatoes, unpeeled, cut into 1/2 inch cubes, kidney beans, rinsed and drained, garlic cloves, crushed, stuffed green olives , cut crosswise in half, bay leaf, sugar

chicken parts or 1 large broiler-fryer chicken, stalks celery, bell pepper, chopped, onion, chopped, garlic cloves, minced, mushrooms, spaghetti, broken, stewed tomatoes, tomato sauce, cream of mushroom soup, worcestershire sauce, velveeta cheese, cubed, stuffed green olives, chopped

spaghetti, cooked, onion, chopped, bell pepper, chopped, garlic clove, minced, ground beef, stewed tomatoes, mashed, stuffed green olive, sliced, salt, pepper, american cheese, grated, worcestershire sauce, mushroom pieces, tomato soup

sirloin tips , cut into cubes, potatoes, peeled and cut into quarters, onion, diced, red bell pepper, diced, green olives (pimento-stuffed ), raisins, tomato sauce, ground cumin, dry sherry, red wine vinegar, capers, garlic cloves, finely diced, dried oregano, bay leaves, olive oil, salt and pepper, to taste

rump roast, salad oil, bell pepper, chopped, celery, chopped, onions, sliced, stewed tomatoes, sliced stuffed olives, drops tabasco sauce, seasoned salt, black pepper