226312 stuffed mushroom caps no cheese Recipes

mushroom caps, olive oil, bacon, finely chopped, fresh breadcrumb, garlic, crushed, spring onions, finely chopped, grated parmesan cheese, chopped parsley, egg, lightly beaten

mushrooms, mayonnaise, parmesan cheese, shredded, breadcrumbs (italian or roasted garlic flavor), cream cheese, 1/3 reduced

mushroom caps, alouette garlic & herbs or alouette spinach & artichoke, seasoned bread crumbs

stuffing mushrooms, butter, chevre cheese or 4 oz other mild goat cheese, seasoned bread crumbs, shredded parmesan cheese

mushroom caps, butter, dried onion flakes, grated sharp cheddar cheese, bacon bits, fresh breadcrumb, chopped parsley

stuffing mushrooms, garlic, cut into chunks, onion, black olives, fresh herbs of your choice (thyme, rosemary, sage, oregano), ground pepper, bread crumbs, goat cheese ., olive oil, white wine or water

ingredients for stuffed mushroom caps, mushroom caps, sliced mushrooms (mixed ), diced onions, melted butter, breakfast sausage, minced, sherry, bread crumbs, eggs, cheddar cheese, scallions for garnish, ingredients for apple garnish, thick apple slices, butter pats, salt, cinnamon, nutmeg, sugar, ingredients for mushroom stock, mushrooms, sliced, onion, diced, celery, diced, butter, melted, sherry, chicken stock, cream, flour

stuffing mushroom caps , about 1 1/2 inches in diameter, extra virgin olive oil, plus more for the tops of the mushrooms if you like, chopped scallion, chopped red bell pepper, coarse breadcrumbs, grated parmigiano-reggiano cheese, chopped fresh italian parsley, salt, fresh ground black pepper, unsalted butter, chicken stock or 1/2 cup vegetable stock or 1/2 cup canned reduced-sodium chicken broth, dry white wine (optional)

mushroom caps (use very large caps ), olive oil, coarse black pepper (to taste), frozen spinach, crumbled feta cheese, chopped onion (or use green onions), fresh minced garlic, chopped fresh parsley, chopped walnuts (toasted is better to use )

mushroom caps, reduced fat cream cheese, parmesian cheese, spinach, bread crumbs, reduced fat mozzarella cheese, shrimp, diced tomato

mushroom caps, cleaned and stems removed, fresh oyster, , chopped quite fine (, or use the ones in a jar), breadcrumbs, butter, garlic, mixed herbs, parsley, basil, rosemary, salt & pepper, white wine, parmesan cheese or 1/3 cup swiss cheese, grated

white mushroom caps, olive oil, marinated artichokes, drained and finely chopped, sun-dried tomatoes, rehydrated and minced, garlic cloves, minced, soft fresh goat cheese, pine nuts, finely chopped

stuffing mushroom caps, green onion, hot sausage, serrano chili, cream cheese, olive oil, grated cheddar cheese

stuffing mushrooms, extra virgin olive oil, minced garlic, tub whipped chive cream cheese, crab meat, freshly grated parmesan cheese, butter

mushroom caps, ground sausage meat, a small onion, finely chopped, garlic clove, finely minced, fresh parsley, chopped, divided, dried thyme, dried tarragon, salt and pepper, olive oil, divided, fresh breadcrumb

mushrooms, extra-virgin olive oil , 1 turn of the pan, gourmet stuffing mushroom caps, stems removed and reserved brushed with damp towel, salt and pepper, extra-virgin olive oil , half a turn of the pan, sweet bulk italian sausage (use hot if you like ), garlic, chopped, stems mushrooms, finely chopped, rib of celery and green , leafy top from the heart of the stalk, chopped, onion, chopped, red bell pepper, seeded and chopped, chopped frozen spinach , defrosted and squeezed dry, white bread, toasted and buttered, chopped into small dice, grated parmigiano or romano, 2 handfuls

mushroom caps, cleaned and stems removed, olive oil, butter, shallot, minced, walnuts, finely chopped, garlic cloves, minced, frozen chopped spinach , defrosted and squeezed dry, shredded swiss cheese, feta cheese, dried thyme, dried oregano, salt and black pepper, to taste, parmesan cheese (or more )

onion, finely chopped, olive oil, ground beef, worcestershire sauce, salt, pepper, white stuffing mushroom caps, cheddar cheese, cut into 2 inch squares, ketchup (to garnish )