21 stuffed flank spinach Recipes

  • Spinach Stuffed Flank Steak
    frozen chopped spinach, thawed and drained and
    8 More
    frozen chopped spinach, thawed and drained, roasted red peppers, drained, egg white, seasoned bread crumbs, grated parmesan cheese, sunflower seeds, toasted, garlic clove, minced, salt, flank steak (about 1-1/2 lb)
    2 hour 15 min, 9 ingredients
  • Spinach & Feta Stuffed Flank Steak
    beef flank steak (1-1/2 lb), crumbled feta cheese and
    12 More
    beef flank steak (1-1/2 lb), crumbled feta cheese, fresh baby spinach, oil-packed sun-dried tomatoes, drained and chopped, chopped onion, king arthur unbleached all-purpose flour, divided, salt, pepper, canola oil, beef broth, worcestershire sauce, tomato paste, dry red wine or additional beef broth, hot cooked egg noodles , optional
    6 hour 30 min, 14 ingredients
  • Spinach and Parmesan Stuffed Flank Steak
    baby spinach, chopped onion, garlic clove and
    6 More
    baby spinach, chopped onion, garlic clove, grated cheese (parmesan, mozzarella, and asiago), dried oregano, salt, pepper, flank steaks, a-1 steak sauce or 1/2 cup barbecue sauce
    50 min, 9 ingredients
  • Spinach and Blue Cheese-Stuffed Flank Steak
    frozen chopped spinach, thawed, pine nuts, blue cheese and
    6 More
    frozen chopped spinach, thawed, pine nuts, blue cheese, minced roasted garlic, flank steaks, olive oil, divided, seasoning salt, pepper, drops liquid smoke
    35 min, 9 ingredients
  • Matambre - Argentine Rolled, Stuffed Flank Steak
    flank steaks, red wine vinegar, chopped garlic and
    10 More
    flank steaks, red wine vinegar, chopped garlic, dried thyme, beef stock, cold water, fresh spinach, washed, drained , and trimmed of stems, carrots, scraped, cooked , 6 to 8 inches long, hard-boiled eggs , cut into quarters lengthwise, onion, sliced into rings, fresh parsley, finely chopped, ground black pepper (to taste), coarse salt
    7 hour , 13 ingredients
  • Steak Pinwheels Stuffed With Spinach and Bacon
    bacon, beef flank steak or 1 1/2 lbs beef top round steak and
    7 More
    bacon, beef flank steak or 1 1/2 lbs beef top round steak, lemon-pepper seasoning, salt, frozen chopped spinach, thawed and well drained, fine dry breadcrumbs, dried thyme, crushed, lemon-pepper seasoning, salt
    25 min, 9 ingredients
  • Vegetable Stuffed Flank Steak
    beef flank steak (about 1-1/2 lb), salt, divided, pepper and
    14 More
    beef flank steak (about 1-1/2 lb), salt, divided, pepper, bacon strips, diced, leeks (white portion only), sliced, chopped sweet yellow pepper, chopped celery, divided, baby spinach , torn, dried thyme, dried basil, garlic cloves, minced, olive oil, onion, cut into wedges, water, beef broth, tomato paste, bay leaf
    30 min, 17 ingredients
  • Flank Steak Stuffed With Blue Cheese, Spinach, and Bacon
    olive oil, balsamic vinegar, brown sugar and
    15 More
    olive oil, balsamic vinegar, brown sugar, worcestershire sauce, garlic cloves, minced, flank steaks, salt, black pepper, blue cheese, garlic cloves, roasted, red onion, diced, scallion, chopped, panko breadcrumbs, spinach leaves, cleaned, bacon, chopped, dark beer, salt, pepper
    40 min, 18 ingredients
  • Stuffed Flank Steak Stuffed Flank Steak
    flank steak (about 1 1/2 lb) and
    7 More
    flank steak (about 1 1/2 lb), frozen chopped spinach, thawed and squeezed dry, sun-dried tomato -or herb-garlic-flavored feta cheese crumbled, seasoned bread crumbs, olive oil, egg lightly beaten, salt, black pepper
    8 ingredients
  • Stuffed Flank Steak (Matambre) Stuffed Flank Steak (Matambre)
    flank steak, red wine vinegar, olive oil, coarse salt and
    19 More
    flank steak, red wine vinegar, olive oil, coarse salt, freshly ground black pepper, crushed oregano, cumin seeds, toasted and crushed, garlic cloves, minced, spinach, cleaned, stems removed, carrots, peeled , halved lengthwise and parboiled, coarse salt, freshly ground black pepper, vegetable oil, beef stock (to cover meat), onions, finely chopped, tomatoes, seeded and finely chopped, jalapeno chiles, seeded and finely chopped, garlic, minced, italian parsley, finely chopped, coarse salt, freshly ground black pepper, olive oil, red wine vinegar
    7 hour 30 min, 23 ingredients
  • Stuffed Flank Steak (La Bistecca Di Fianco Imbottita) Stuffed Flank Steak (La Bistecca Di Fianco Imbottita)
    flank steak , cut in two, then butterflied and
    9 More
    flank steak , cut in two, then butterflied, salt & freshly ground black pepper, cured olives, pitted (optional), garlic clove, peeled, red onion, peeled and cut into quarters, spinach, cooked and squeezed dry, parmesan cheese, grated, dry red wine, spaghetti sauce (homemade or store-bought like prego), olive oil
    1 hour 15 min, 10 ingredients
  • Spinach, Mushroom & Bacon Stuffed Flank Steak Spinach, Mushroom & Bacon Stuffed Flank Steak
    bacon , cooked until done, but not crisp, flank steaks and
    5 More
    bacon , cooked until done, but not crisp, flank steaks, frozen spinach, thawed and drained, sliced mushroom, parmesan cheese, salt, pepper
    43 min, 7 ingredients
  • Stuffed Flank Steak Stuffed Flank Steak
    black pepper, breadcrumbs, crumbled blue cheese, egg yolk and
    5 More
    black pepper, breadcrumbs, crumbled blue cheese, egg yolk, flank steak, frozen chopped spinach, garlic salt, olive oil, roasted red peppers
    1 hour 5 min, 9 ingredients
  • Matambre - Argentine Stuffed Flank Steak Matambre - Argentine Stuffed Flank Steak
    flank steaks , butterflied and pounded thin and
    12 More
    flank steaks , butterflied and pounded thin, garlic, minced, spinach leaves, washed and dried, baby carrots , halved lengthwise, hard-boiled eggs, sliced, 1/4 inch thick, crushed red pepper flakes, thick deli bacon, cut into 1/4 inch wide pieces, onion, thinly sliced, garlic, minced, bay leaves, fresh thyme, chopped, red wine, beef stock
    2 hour 30 min, 14 ingredients
  • Argentine Stuffed Flank Steak: Matambre (Tyler Florence) Argentine Stuffed Flank Steak: Matambre (Tyler Florence)
    flank steak, trimmed, extra-virgin olive oil and
    14 More
    flank steak, trimmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh spinach, washed and drained, stems trimmed, carrots, hard boiled eggs, peeled and quartered lengthwise, pitted green spanish olives , halved lengthwise, onion, sliced into rings, freshly grated parmesan, red pepper flakes, dry red wine (recommended : argentine malbec), head garlic, halved, onion, halved, handful fresh thyme sprigs, handful fresh oregano sprigs, bay leaves
    2 hour 10 min, 16 ingredients
  • Martha Stewart's Spinach-Stuffed Flank Steak Martha Stewart's Spinach-Stuffed Flank Steak
    frozen leaf spinach, thawed, fresh parsley, chopped and
    8 More
    frozen leaf spinach, thawed, fresh parsley, chopped, grated asiago cheese, capers, rinsed and drained, balsamic vinegar, garlic clove, minced, red pepper flakes, coarse salt & freshly ground black pepper, flank steak, olive oil
    35 min, 10 ingredients
  • Greek Stuffed Flank Steak Greek Stuffed Flank Steak
    frozen chopped spinach (thawed, drained and squeezed dry ) and
    10 More
    frozen chopped spinach (thawed, drained and squeezed dry ), chopped red onion, chopped pickled pepperoncini pepper, dried breadcrumbs, garlic powder (i prefer 1-2 cloves minced fresh ), salt, flank steaks, beef broth, dry red wine, water, dried oregano
    31 min, 11 ingredients
  • Spinach-Stuffed Steak Spinach-Stuffed Steak
    frozen chopped spinach, thawed and drained and
    8 More
    frozen chopped spinach, thawed and drained, roasted red peppers, drained, egg white, seasoned bread crumbs, grated parmesan cheese, sunflower kernels, toasted, garlic clove, minced, salt, beef flank steak (about 1-1/2 lb)
    20 min, 9 ingredients




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