187779 stuffed crepes with mushrooms ham and bechamel sauce Recipes
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olive oil and12 Moreolive oil, brown button mushrooms, cleaned and sliced (or mixed mushrooms), onion, chopped (half of it comes from the bechamel sauce if using my recipe), garlic clove, sliced, dried rubbed sage, dried rosemary, fresh ground black pepper, chili powder, penne pasta , cooked according to package directions (whole wheat is fine), mozzarella cheese , ball cubed (low-fat works fine), camembert cheese, cubed (low-fat works fine ), bechamel sauce (recommended basic with lots of flavour), cheese, grated (i used a mix of 4 cheeses, use your favourite)1 hour 30 min, 13 ingredients
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stuffing-sized mushrooms, unsalted butter and6 Morestuffing-sized mushrooms, unsalted butter, yellow onion, finely chopped, frozen chopped spinach, cooked and drained, half-and-half cream or 1/4 cup heavy cream, tabasco sauce (or to taste), crabmeat or 1 cup imitation , flaked, parmesan cheese30 min, 8 ingredients
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Stuffed Eggplant(Aubergine) (Melitzanes Papoutsakia)onions, finely chopped, ground beef (lamb preferred) and19 Moreonions, finely chopped, ground beef (lamb preferred), butter, tomatoes, chopped, salt, pepper, chopped parsley, egg, slightly beaten, grated hard greek cheese, dry breadcrumbs, eggplants (about 12), bechamel sauce, egg, beaten, tomato sauce, bechamel sauce (makes 1 cup), butter, pepper, flour, nutmeg, salt, milk35 min, 21 ingredients
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Ham and Egg Pie As I Learned Itchopped ham, hard-boiled eggs, bechamel sauce , with the and2 Morechopped ham, hard-boiled eggs, bechamel sauce , with the, mustard , of your choice, pie crusts45 min, 5 ingredients
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Gratin of Leeks and Hambechamel sauce, leeks (about 2 1/2 lb) and3 Morebechamel sauce, leeks (about 2 1/2 lb), very thin slices lean smoked ham (about 3/4 lb), grated parmesan cheese5 ingredients
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Frittata, Fruit Stuffed Crepes, Mango and Arugula Salad with Balsamic Vinaigrette Dressingmushrooms, onions, olives, cheddar cheese and12 Moremushrooms, onions, olives, cheddar cheese, olive oil plus 3 tbsp, salt and pepper, eggs, flour, milk, sugar, melted butter, fruit of choice, for stuffing, mango, arugula, red onion, balsamic vinegar16 ingredients
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Stuffed Chicken Breast Raffealeboneless skinless chicken breasts, split and pounded to 1... and16 Moreboneless skinless chicken breasts, split and pounded to 1/4-inch thick, unsalted butter, melted, feta cheese, hot sausage, cooked , split lengthwise, spinach , sauteed in butter, provolone cheese (thin), tomatoes, roasted red peppers, bechamel sauce, marinara sauce, heavy cream, salt, pepper, dried basil, parsley flakes, unsalted butter, flour45 min, 17 ingredients
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Broccoli Stuffed Crepescrepes (either homemade or store bought) and5 Morecrepes (either homemade or store bought), shredded mozzarella cheese or 1 1/2 cups other white cheese, hollandaise sauce (either homemade or prepared mix), steamed broccoli, chopped small, parmesan cheese (to garnish ), butter-flavored cooking spray20 min, 6 ingredients
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Creamed Cod with Mushrooms and Shrimpbechamel sauce, cod fillets, minced shallots and9 Morebechamel sauce, cod fillets, minced shallots, dry white wine, salt, pepper, sliced mushrooms, bottled clam juice, fresh lemon juice, shrimp, peeled and deveined (about 1/2 lb), dry breadcrumbs, margarine, melted13 ingredients
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Cannelloni Stuffed with Veal and Herbsbechamel sauce, divided, uncooked cannelloni and8 Morebechamel sauce, divided, uncooked cannelloni, lean ground veal, chopped fresh parsley, grated parmesan cheese, chopped fresh thyme, chopped fresh sage, egg, lightly beaten, grated parmesan cheese10 ingredients
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Stuffed Raw Mushroom Appetizervery fresh mushrooms, softened cream cheese, deviled ham and6 Morevery fresh mushrooms, softened cream cheese, deviled ham, chopped stuffed olives, onion salt, garlic salt, dry mustard, pepper9 ingredients
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Ham And Olive Spreadminced cooked ham, minced stuffed olives, minced parsley and2 Moreminced cooked ham, minced stuffed olives, minced parsley, worcestershire sauce, mayonnaise10 min, 5 ingredients
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Gratineed Crabmeat With Sauce Mornaybechamel sauce (by evelyn athens #62371), grated gruyere and13 Morebechamel sauce (by evelyn athens #62371), grated gruyere, grated parmesan cheese, whole butter, plus 3 tbsp melted, minced shallot, lump crabmeat , picked over for shells and cartilage, thawed baby peas, salt, white pepper, snipped fresh chives, chopped fresh parsley leaves, chopped fresh tarragon leaves, plain breadcrumbs, original essence (by lennie #14372), dozen toast points , for serving40 min, 15 ingredients
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