507 stuffed casserole Recipes

cream of chicken soup, milk, herb seasoned stuffing mix , crumbs, margarine, melted, chicken breasts, boneless, skinless , cut into 1-inch wide strips, frozen cut green beans, thawed

progresso recipe starters creamy roasted garlic with chicken stock cooking sauce, cooked bread stuffing, cubed cooked turkey, green giant valley fresh steamers frozen mixed vegetables, thawed, hot cooked mashed potatoes, french-fried onions

cornbread stuffing mix, butter, melted, cream of mushroom soup, cream of chicken soup, whole chicken, cooked and deboned (save at least 2 1/2 cups of broth), chicken broth (canned or reserved -- see above)

boneless skinless chicken breasts, cream of mushroom soup (i have used mushroom and chicken...both are great!), milk, sour cream, shredded cheddar cheese, stove top stuffing mix, butter, melted

pepperidge farm stuffing (herb seasoned-blue package, see note above), butter, cream soup (celery, mushroom, chicken), evaporated milk, onion, chopped, cooked chicken, chopped (rotisserie chicken works great!), sweet peas or 2 cups frozen peas

butter, melted, cornbread stuffing mix (about 2 cups), cream of chicken soup (celery or mushroom also work well), sour cream, grated carrot, yellow squash, boiled &, chopped, onion, chopped

yellow squash, onion, butter, eggs, cream of mushroom soup, water, sharp cheddar cheese, garlic salt, herb seasoned stuffing mix, mushroom, salt, pepper

onion, chopped, celery rib, chopped, margarine, milk, uncooked instant rice, cooked chicken, diced, condensed cream of mushroom soup, undiluted, herb-seasoned stuffing cubes, chopped green chilies, drained, shredded cheddar cheese, divided

skinless, boneless chicken breasts, deli-style swiss cheese, cream of mushroom soup, milk, chicken stuffing mix, butter, melted

butter or 3 tbsp margarine, onion, chopped, green pepper, chopped, ground beef, salt, pepper, ketchup, sugar, tomato juice, worcestershire sauce, spaghetti, cubed cheddar cheese, stuffed green olive (optional)

butter, garlic clove, boneless skinless chicken breasts , cut into pieces, stove top stuffing mix, corn, cream of chicken soup, turkey gravy

cream of celery soup, light vegetable stock, sour cream, melted margarine, pepperidge farm stuffing, vegetarian chicken pieces (i use light life chick n strips)

stove top stuffing mix, butternut squash (1 family size frozen squash if fresh is not available), onion (chopped ), cream of mushroom soup, chicken bouillon cube, sour cream, cheddar cheese (add according to taste), breadcrumbs (seasoned or unseasoned), jalapenos (diced )

lean round steak, cut into small cubes, yellow onion, diced, olive oil, stuffed green olive, coarsely chopped, diced tomato, rotini pasta, zucchini, coarsely chopped and unpeeled, salt, black pepper, shredded cheddar cheese

boneless skinless chicken breasts, cooked and cut in small pieces, pepperidge farm herb stuffing, cream of chicken soup, hot chicken broth, butter

chopped broccoli, cooked and drained, colby cheese, diced, cream of celery soup, stove top stuffing mix, butter

frozen broccoli florets, butter, red pepper flakes, seasoned salt, garlic pepper, juice from a lemon wedge, white onion, finely diced, water chestnuts, drained chopped, cream of mushroom & roasted garlic soup (or cream of celery), mushrooms, drained, real mayo (i like dukes), sour cream, well beaten egg, cream cheese, room temp, cut into chunks for faster melting (optional), classic melts shredded cheese (divided - or whatever blend you like. use something that melts well. havarrti and other white cheeses are good, too)., pepperidge farm herb stuffing mix

boneless skinless chicken breasts, cream of chicken soup, vidalia onion, sliced into thin rings (optional), white wine, garlic powder, milk, swiss cheese, butter, melted, salt and pepper