173666 stuffed breasts hearts capers black Recipes
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firm ripe tomatoes, salt, capers, drained and8 Morefirm ripe tomatoes, salt, capers, drained, pine nuts, toasted, fresh flat-leaf parsley, chopped, fresh finely chopped oregano leaves or 1/2 tsp dried oregano, fresh garlic, minced, olive oil, fresh lemon juice, tuna packed in oil, drained, salt and pepper1 hour , 11 ingredients
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onions, chopped, carrots, cut into 1/4-inch dice and16 Moreonions, chopped, carrots, cut into 1/4-inch dice, celery ribs, cut into 1/4-inch dice, vegetable oil, by 6-inch) matzos, broken into 1/2-inch pieces, chopped fresh flat-leaf parsley leaves, egg, lightly beaten, salt, black pepper, boneless veal breast (1 1/2 inches thick ), onion, quartered, garlic cloves, smashed, vegetable oil, paprika (preferably sweet hungarian), salt, black pepper, fresh thyme sprigs, water4 hour 30 min, 18 ingredients
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boneless skinless chicken breasts and4 Moreboneless skinless chicken breasts, fresh ground black pepper, pesto sauce (you can use store bought or use your favorite homemade ), mozzarella cheese (small perlini mozzarella balls work best,you can use larger mozzarella, just cut it down into smalle), roasted red pepper, sliced45 min, 5 ingredients
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boiling water, sun-dried tomato , packed without oil and14 Moreboiling water, sun-dried tomato , packed without oil, olive oil, divided, shallot, chopped, sugar, garlic cloves, minced, balsamic vinegar, divided, goat cheese, crumbled, fresh basil, chopped, salt, divided, boneless skinless chicken breasts, fresh ground black pepper, fat-free low-sodium chicken broth, dried thyme, cornstarch, water20 min, 16 ingredients
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boiling water, sun-dried tomatoes , packed without oil and14 Moreboiling water, sun-dried tomatoes , packed without oil, olive oil, divided, chopped shallots, divided, sugar, garlic cloves, minced, balsamic vinegar, divided, crumbled goat cheese, chopped fresh basil, salt, divided, skinless, boneless chicken breast halves, freshly ground black pepper, fat-free , less-sodium chicken broth, dried thyme, cornstarch, water20 min, 16 ingredients
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Cuban Pot Roast With Capers And Olives
olive oil, chuck roast, salt, freshly ground pepper and12 Moreolive oil, chuck roast, salt, freshly ground pepper, onion , sliced in half moons as thin as possible, carrots sliced in 3 inch long sticks not too thin, red bell pepper cut in strips, garlic cloves chopped, tomatoes in juice, drained and chopped, low sodium beef broth, oregano, dry sherry, generous pinch of cinnamon, cumin, chopped pimento stuffed green olives, capers-drained13 min, 16 ingredients -
Baked Stuffed Artichoke Hearts
goat cheese, italian spices and6 Moregoat cheese, italian spices, italian style breadcrumbs, divided, half-and-half, parmesan cheese, artichoke hearts, lemon juice45 min, 8 ingredients -
Potted Stuffed Beef Heart and Madeira Gravy
onion, chopped, celery & leaves, thinly sliced, butter and9 Moreonion, chopped, celery & leaves, thinly sliced, butter, cooked rice, poultry seasoning, salt and pepper, to taste, beef heart, oil, water, flour, madeira wine , more if needed, minced parsley or celery leaves3 hour 10 min, 12 ingredients -
Braised Stuffed Beef Heart
beef heart, washed and trimmed (about 3 lb) and8 Morebeef heart, washed and trimmed (about 3 lb), salt and pepper, dried prune, cut in pieces, cooking apple, peeled and chopped, shortening, onion, peeled and chopped, water, cooking apples, peeled, halved and cored, red currant jelly2 hour 15 min, 9 ingredients -
Spinach-Stuffed Artichoke Hearts
frozen chopped spinach, onion, chopped, butter, sour cream and6 Morefrozen chopped spinach, onion, chopped, butter, sour cream, parmesan cheese, salt, black pepper, cayenne pepper, artichoke bottoms, drained, parmesan cheese, for topping50 min, 10 ingredients -
Whole Spiny Lobsters Split and Stuffed with Hearts of Palm Slaw (Michelle Bernstein)
fresh hearts of palm , julienned and9 Morefresh hearts of palm , julienned, orange, sectioned and juice reserved, yellow or red large round tomato, peeled, seeded , and cut into small strips, red onion , julienned, cilantro, chopped, scotch bonnet chile, seeded and minced, sherry vinegar, olive oil, salt and pepper, spiny lobsters, split and cleaned45 min, 10 ingredients -
Breast of Veal Stuffed with Lemon, Pancetta, and Rosemary (Emeril Lagasse)
boneless (4-lb) brisket end of a breast of veal (or an 8 ... and23 Moreboneless (4-lb) brisket end of a breast of veal (or an 8 1/2 pound breast of veal, boned), salt, freshly ground black pepper, italian-style bread crumbs, pancetta or bacon, cooked until lightly browned but not crisp, finely diced (reserve 2 tbsp of the rendered fat), freshly grated parmesan, extra-virgin olive oil, fresh lemon juice, garlic, minced fresh rosemary, plus 2 whole sprigs, essence , recipe follows, lemon , zested, onion, coarsely chopped, carrots, coarsely chopped, white wine, chicken stock, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme3 hour 10 min, 24 ingredients -
Hearts of Romaine, Palm and Artichoke with Citrus Dijon Dressing (Rachael Ray)
hearts romaine lettuce, chopped and8 Morehearts romaine lettuce, chopped, hearts of palm, drained and sliced 1-inch thick on a bias, artichoke hearts in water, drained and quartered, orange marmalade, lemon, juiced, dijon mustard, salt and freshly ground black pepper, extra-virgin olive oil, sliced almonds, toasted5 min, 9 ingredients -
Hearts of Romaine Toss
hearts of romaine, chopped, grape tomatoes and7 Morehearts of romaine, chopped, grape tomatoes, hearts of palm, rinsed, drained, and sliced, quartered artichoke hearts, rinsed and drained, sliced cucumber (about 1 medium), sliced red onion (about 1/2 medium), crumbled feta cheese, fat-free red wine vinaigrette, freshly ground black pepper (optional)7 min, 9 ingredients -
Spicy Kale and Corn Stuffed Chicken Breasts (Food Network Kitchens)
olive oil, frozen chopped kale (about 2 cups) and9 Moreolive oil, frozen chopped kale (about 2 cups), garlic, finely chopped, kosher salt, frozen whole kernel corn, pepper jack cheese, grated (about 1/2 cup), four 8-oz boneless skinless chicken breast halves, freshly ground black pepper, low-sodium chicken broth, all-purpose flour, fresh lemon juice34 min, 11 ingredients
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