173291 stuffed breasts artichoke capers black Recipes
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onions, chopped, carrots, cut into 1/4-inch dice and16 Moreonions, chopped, carrots, cut into 1/4-inch dice, celery ribs, cut into 1/4-inch dice, vegetable oil, by 6-inch) matzos, broken into 1/2-inch pieces, chopped fresh flat-leaf parsley leaves, egg, lightly beaten, salt, black pepper, boneless veal breast (1 1/2 inches thick ), onion, quartered, garlic cloves, smashed, vegetable oil, paprika (preferably sweet hungarian), salt, black pepper, fresh thyme sprigs, water4 hour 30 min, 18 ingredients
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artichoke hearts, drain & chopped and14 Moreartichoke hearts, drain & chopped, mushrooms, bottled, drain & choppped, pimientos, drain & chopped, stuffed green olive, drain & chopped, green bell pepper, seeded & chopped, celery, chopped, olive oil, onion, chopped, garlic clove, minced, white vinegar, salt, sugar, pepper, endive1 hour , 15 ingredients
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boiling water, sun-dried tomato , packed without oil and14 Moreboiling water, sun-dried tomato , packed without oil, olive oil, divided, shallot, chopped, sugar, garlic cloves, minced, balsamic vinegar, divided, goat cheese, crumbled, fresh basil, chopped, salt, divided, boneless skinless chicken breasts, fresh ground black pepper, fat-free low-sodium chicken broth, dried thyme, cornstarch, water20 min, 16 ingredients
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Artichokes Stuffed with Smashed Potatoes and Browned Garlic
artichokes, baking potatoes, cut into 1/2-inch cubes and10 Moreartichokes, baking potatoes, cut into 1/2-inch cubes, olive oil, garlic cloves, minced, dry sherry, shredded part-skim mozzarella cheese, chopped fresh basil, salt, pepper, shredded fresh parmesan cheese, fresh parsley sprigs (optional)12 ingredients -
Stuffed Artichokes
artichokes, lemon juice, eggs, milk, ketchup and7 Moreartichokes, lemon juice, eggs, milk, ketchup, dry bread crumbs, minced fresh basil or 2 tsp dried basil, minced fresh parsley or 2 tsp dried parsley flakes, garlic clove, minced, ground beef, tomato sauce, water35 min, 12 ingredients -
Breast of Veal Stuffed with Lemon, Pancetta, and Rosemary (Emeril Lagasse)
boneless (4-lb) brisket end of a breast of veal (or an 8 ... and23 Moreboneless (4-lb) brisket end of a breast of veal (or an 8 1/2 pound breast of veal, boned), salt, freshly ground black pepper, italian-style bread crumbs, pancetta or bacon, cooked until lightly browned but not crisp, finely diced (reserve 2 tbsp of the rendered fat), freshly grated parmesan, extra-virgin olive oil, fresh lemon juice, garlic, minced fresh rosemary, plus 2 whole sprigs, essence , recipe follows, lemon , zested, onion, coarsely chopped, carrots, coarsely chopped, white wine, chicken stock, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme3 hour 10 min, 24 ingredients -
Mayada's Chicken, Artichoke, and Potato Bake
tomato paste, potatoes, tomatoes, chicken breast and2 Moretomato paste, potatoes, tomatoes, chicken breast, artichoke, garlic6 ingredients -
Crock-Pot Chicken With Artichoke Hearts and Tomatoes
boneless skinless chicken breasts, artichoke hearts and1 Moreboneless skinless chicken breasts, artichoke hearts, tomatoes with onion and garlic8 hour 10 min, 3 ingredients -
Creamy Chicken Artichoke Bake
olive oil, chopped onion, garlic cloves, minced and9 Moreolive oil, chopped onion, garlic cloves, minced, cooked chopped chicken breasts, artichoke hearts, drained and chopped, mayonnaise, sour cream, white wine, parmesan cheese, salt, pepper, paprika40 min, 12 ingredients
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