Mayada's Chicken, Artichoke, and Potato Bake Recipe

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Mayada's Chicken, Artichoke, and Potato Bake
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Ingredients:

  • 800 g potatoes
  • 325 g tomatoes
  • 415 g artichoke
  • 50 g garlic

Directions:

  1. Cut all ingredients. Stew for 90 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2441.75 Kcal (10223 kJ)
Calories from fat 724.5 Kcal
% Daily Value*
Total Fat 80.5g 124%
Cholesterol 205mg 68%
Sodium 3614.5mg 151%
Potassium 7641.15mg 163%
Total Carbs 335.8g 112%
Sugars 62.6g 250%
Dietary Fiber 59.4g 238%
Protein 115.1g 230%
Vitamin C 161.5mg 269%
Vitamin A 8mg 267%
Iron 22.2mg 123%
Calcium 689.2mg 69%
Amount Per 100 g
Calories 109.74 Kcal (459 kJ)
Calories from fat 32.56 Kcal
% Daily Value*
Total Fat 3.62g 124%
Cholesterol 9.21mg 68%
Sodium 162.45mg 151%
Potassium 343.42mg 163%
Total Carbs 15.09g 112%
Sugars 2.81g 250%
Dietary Fiber 2.67g 238%
Protein 5.17g 230%
Vitamin C 7.3mg 269%
Vitamin A 0.4mg 267%
Iron 1mg 123%
Calcium 31mg 69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.7
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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