177533 stuffed apples with custard sauce Recipes

chopped peeled tart apple, water, brown sugar, sour cream, ground cinnamon, vanilla ice cream

ketchup, apple butter, apple cider, liquid smoke, worcestershire sauce, mustard, black pepper, salt, cumin, chili powder, onion powder, garlic powder, water

a 12-oz bag of cranberries , picked over, granny smith apples (about 1 lb), dry white wine, sugar, mint sprigs for garnish

cranberries (fresh or frozen ), sugar, granny smith apples, peeled , coed and cut into about 1/4-inch pieces, minced peeled fresh ginger, water, cider vinegar, grated orange zest, cinnamon stick

apples (any variety), plain flour, butter, demerara sugar, icing sugar, cinnamon, ready-to-serve custard

custard apples, fresh mint leaves (i used chocolate and plain mint, packed into the cup), agave nectar, vanilla, coconut milk (i used organic lite), water (filtered), nutmeg (or cinnamon)

braeburn apples, peeled if desired, cored , and cut in half lengthwise, lemon juice, butter, melted, sugar, divided, apple cider, pure vanilla extract, buttermilk custard sauce

barbecue sauce, applesauce, pork baby back ribs, salt , to taste, black pepper , to taste, cayenne pepper , to taste, garlic powder , to taste

applesauce, ketchup, brown sugar, lemon juice, worcestershire sauce, ground black pepper, garlic powder, paprika, salt, cayenne pepper

whole berry cranberry sauce, sliced pears, drained, apple pie filling

chicken broth, cornstarch, maple syrup, apple cider vinegar, applesauce, ground ginger, soy sauce, maple flavoring

butter (25 ml) or 2 tbsp margarine (25 ml), apple cider (250 ml), lightly packed brown sugar (175 ml), cornstarch (25 ml), rum or 1 -2 tbsp brandy (optional) or 1 -2 tbsp calvados (optional)

cooking apples, peeled, cored, and quartered (use mcintosh or rome beauty if available), ripe peaches, peeled, pitted, and chopped, dried cranberries, light brown sugar (or granulated sugar or a combination of both), water, fresh lemon juice, ground cinnamon

apple cake with and marzipan custard, butter or margarine, sugar or appropriate amt of an artificial sweetener, vanilla sugar, eggs, flour, cornstarch, baking powder, apples, marzipan , custard filling, milk, vanilla pudding or custard powder, sugar, egg yolks, egg whites, marzipan, coarse sugar for sprinkling

granny smith apples or 4 large other tart apples, butter, sugar, milk, egg yolks, sugar, vanilla extract, cinnamon

custard, sugar, cornstarch, milk or light cream, egg yolks, lightly beaten, vanilla extract, turnovers, baking apples, peeled and cut into 1/4-inch slices, lemon juice, butter or margarine, diced, sugar, ground cinnamon, cornstartch, pastry for double-crust pie, milk

unsalted butter, baking apples , such as pink lady peeled, cored, and thinly sliced (4-6 apples) or 2 lbs honeycrisp apples, peeled, cored, and thinly sliced (4-6 apples), sugar, dark rum (optional), table salt, divided, eggs, egg yolks, heavy cream, sugar, vanilla extract, ground nutmeg, pie shell (placed in glass pie plate), sliced almonds, sugar, unsalted butter, softened, table salt

golden delicious apples, butter, light brown sugar, ground cinnamon, for sprinkling, creamy custard sauce , recipe follows, light vanilla ice cream, melted (recommended : ben and jerry s), egg yolks