54825 studded rosemary roast lamb Recipes
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cream cheese, softened, dried rosemary, divided and6 Morecream cheese, softened, dried rosemary, divided, black pepper, divided, roasting chickens, whole, zesty italian dressing, red potatoes, cut into 1-inch chunks, bacon , crisply cooked, drained and crumbled, green onions, sliced1 hour , 8 ingredients
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baby red potatoes, halved, olive oil , plus 1 tsp and9 Morebaby red potatoes, halved, olive oil , plus 1 tsp, fresh rosemary, kosher salt, black pepper , plus 1/8 teaspoon, garlic, center-cut beef tenderloin, trimmed, reduced-sodium beef broth, cornstarch, dry red wine, cold butter1 hour 15 min, 11 ingredients
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Roast Chicken and Root Vegetables with Mustard-Rosemary Saucewhole grain dijon mustard, olive oil and6 Morewhole grain dijon mustard, olive oil, chopped fresh rosemary, roasting chicken, rinsed, giblets removed, red onions, each cut into 8 wedges, peeled, turnips, peeled if desired, each turnip cut into 1 1/2-inch pieces, peeled baby carrots, canned low-salt chicken broth8 ingredients
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Rosemary Roasted Red Potatoes and Garlic Onion Roasted Yellow Sqbaby red potatoes (quartered ) and7 Morebaby red potatoes (quartered ), canola oil (divided in half ), dried rosemary, paprika, yellow squash (sliced ), yellow onion (minced ), garlic cloves (minced ), salt and pepper45 min, 8 ingredients
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Roasted Miso Salmon with Lemon and Cilantro with Rosemary Roasted Yukons (Robin Miller)salmon fillets (about 5 oz each) and9 Moresalmon fillets (about 5 oz each), salt and freshly ground black pepper, fresh lemon juice, rice wine (mirin), miso paste, yukon gold potatoes, cut into 2-inch chunks, olive oil, garlic, minced, freshly chopped rosemary leaves, freshly chopped cilantro leaves38 min, 11 ingredients
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Garlic-Rosemary Roasted Chickenroasting chicken, chopped fresh rosemary and4 Moreroasting chicken, chopped fresh rosemary, garlic cloves, crushed, red onions, quartered, whole garlic heads, olive oil6 ingredients
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Rosemary Roast Turkeygarlic, coarsely chopped fresh rosemary leaves and6 Moregarlic, coarsely chopped fresh rosemary leaves, turkey (10 to 13 lb.), olive or salad oil, lemon, cut in half, rosemary sprigs (4 to 6 in . long), turkey gravy, roasted petite yukon gold potatoes8 ingredients
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