109 stud Recipes

vegetable oil, eggs, slightly beaten, matzo meal (i used manischewitz brand), water/stock/broth, salt , if desired, diced carrots, diced celery, chopped parsley (i used flat leaf italian), batch chicken-soup.html >classic homemade chicken soup or 1 1/2 quarts stock or water

ripe bananas, mashed, white sugar, brown sugar, skim milk, fat-free vanilla yogurt, smooth peanut butter (not natural ), oil (i used a light olive ), vanilla, flour, whole wheat flour, baking powder, ground nutmeg, white chocolate chips, dried cranberries

apple juice or 2 quarts cider, cranberry juice, sugar, cinnamon sticks, whole allspice, orange , studded with whole cloves, rum

brown sugar, cognac, hot brewed black tea, lemon slice, studded with

onion, peeled and studded with 3 cloves, milk, fresh white breadcrumbs, butter, nutmeg, sour cream, salt, black pepper

stewing veal, cut into bite-size pieces, onions , studded with cloves, chopped carrot , largish pieces, bay leaves, fresh thyme or 1/2 tsp thyme, to taste, white pearl onions, blanched, fresh parsley, bruised peppercorns (to bruise, wrap peppercorns in waxed paper or foil and slap it gently with a kitchen mallet), salt, sweet butter, mushroom, flour, fresh lemon juice, egg yolks, parsley, finely chopped, salt

cranberry juice, light brown sugar , firmly packed, orange peel, lemon peel, cinnamon stick, allspice berries, apple cider, lemon slice, studded with

beef bones with marrow, oxtails, flank steak, onions, unpeeled, halved , and studded with 8 cloves, shallots, unpeeled, ginger, unpeeled (1 piece), star anise, cinnamon stick, parsnips, cut in 2-inch-chunks, salt, beef sirloin, scallions, thinly sliced, cilantro, chopped, onions, thinly sliced, hot chili sauce, rice noodles (1/4-inch wide (or banh pho)), nuoc nam (vietnamese fish-sauce), black pepper, freshly ground, fresh bean sprouts, fresh chili peppers, sliced, limes, cut in wedges, fresh mint, fresh asian basil or 1 bunch regular basil

smoked ham hocks, dry white wine, onions, peeled ,1 studded with 8 cloves, pork trotter, split and blanched, bay leaves, garlic, peeled, carrots, peeled and sliced, celery ribs, roughly chopped, gelatin (3 tsp), white wine vinegar, salt & freshly ground black pepper, flat leaf parsley, finely chopped

oil, sliced leeks (white and light green parts only; about 2 medium, sliced and thoroughly rinsed), water, unsweetened apple juice, lentils, rinsed, celery ribs, with leaves, onion , studded with, bay leaf, peeled and chopped apples (cooking apples preferred), salt (to taste)

stewing beef, cubed, paprika, tomato paste, water, chicken breast, cubed, chickpeas, drained, bay leaf, onion , cloves studded in, ham hock, potatoes , chunked, rice, cabbage, shredded, chorizo sausage, sliced

water, garlic clove, studded with, onion, bay leaf, tomato, peeled and diced, fresh green beans, apple cider vinegar, salt or 1/2 tsp herbamare herb seasoning, cinnamon

family-size tea bags, boiling water, cinnamon sticks, broken in pieces, opal basil, chopped, orange , juice of, lemon , juice of, sugar, orange slice, studded with, lemon slice, studded with

dried white haricot beans , soaked in cold water overnight, onion , studded with a few cloves, bouquet garni (2 bay leaves, a few sprigs each of thyme and flat leaf parsley and a 7.5cm/3in celery stick, tied together), fat garlic cloves, finely chopped, toulouse sausages, duck legs, belly pork rashers, skinned and diced, goose or duck fat (or oil), onion, chopped roughly, carrot, chopped roughly, celery sticks, chopped roughly, lamb neck fillet, diced, boneless casserole pork, diced, dry white wine, chopped tomatoes, tomato puree, heaped tbsp fresh flat leaf parsley, chopped, heaped tbsp fresh thyme, chopped, salt and pepper, green salad with mustard vinaigrette, to serve

whole chicken cut up, salt, pepper, thyme, onion, in onion (stud), cream of celery soup, butter, self-rising flour, buttermilk

chicken broth, chicken, quartered (about 3-4 lb), carrot, peeled and cup up, onion, peeled and cup up, stalk celery, leek, white and light green parts only, washed well, parsnip, peeled and cut up, parsley root , with greens attached, sweet potato, peeled cut up, fresh dill (about 3-4 stems ), rutabaga, peeled and cut up, cilantro (optional), salt and pepper, chicken (i use wings & back , usually), onion , studded with 4 whole cloves cut in quareters, garlic cloves, chopped, carrot, peeled sliced, bay leaf, celery, sliced, leek, chopped

allspice berries, cinnamon sticks, lemon zest (each 1/2 by 3 in.), qt. unsweetened apple cider or unfiltered apple juice (see notes), dark rum, lemon slices or peel , studded with a few cloves, for garnish (optional)

pork lean pork belly, rind off and cubed, dried black-eyed peas, chicken broth, apple juice, worcestershire sauce, clear honey, tomato puree, onion, peeled and studded with, carrots, diced, leeks, diced, celery ribs, diced, bouquet garni