308 stroganoff steak cream Recipes

king arthur unbleached all-purpose flour, divided, pepper, divided, beef top round steak (1-1/2 lb), cut into thin strips, canola oil, sliced fresh mushrooms, onion, chopped, garlic clove, minced, reduced-sodium beef broth, salt, reduced-fat sour cream, cooked yolk-free noodles

beef flank steak, cut into bite-size pieces, green bell peppers, seeded and chopped, condensed beef consomme (such as campbell s ), condensed french onion soup (such as campbell s ), egg noodles, sour cream

boneless beef roast, chunk or 1 1/2-2 1/2 lbs round steaks, salt, pepper, garlic salt, worcestershire sauce, beef bouillon, ketchup, fresh mushrooms, sliced, flour, sour cream

boneless beef round steak , cut into 3-inch strips, onion, chopped, butter, sliced mushrooms, drained, salt, pepper, ground mustard, cream cheese, cubed, milk, fresh asparagus spears, trimmed, hot cooked noodles, paprika

king arthur unbleached all-purpose flour, beef top sirloin steak , cut into thin strips, butter, divided, onions, chopped, condensed beef broth, undiluted, sliced mushrooms, drained, worcestershire sauce, dried basil, salt and pepper to taste, sour cream, cooked rice or noodles

uncooked instant rice, flank steak, trimmed, cornstarch, olive oil, sliced onions, fresh mushrooms, sliced, salt and pepper, low sodium beef broth, fat free sour cream, chopped fresh parsley

beef round steak, flour, divided, prepared mustard, onions, thinly sliced, fresh mushrooms, sliced, beef broth, dry white wine, carton sour cream, worcestershire sauce

beef round steak , 1/2, flour, salt, pepper, dry mustard, onions, thinly sliced and separated into rings, mushrooms, sliced, drained or 1/2 lb fresh mushrooms, sliced, condensed beef broth, dry white wine or 1/4 cup water, sour cream, flour

beef flank steak, non-hydrogenated margarine, onion, chopped, sliced fresh mushrooms, bay leaves, chopped fresh thyme, less-sodium beef broth, philadelphia cream cheese spread, chopped fresh parsley, hot cooked egg noodles

pasta wide egg noodles, uncooked, vegetable oil, top sirloin steak , sliced across the grain into thin 1/2-inch wide strips, onions, cut in half , thinly sliced lengthwise, fresh mushrooms, thinly sliced, garlic cloves, minced, beef broth, worcestershire sauce, pepper, cornstarch, dry red wine, low-fat sour cream, dijon mustard, chopped fresh parsley

sirloin steaks, butter, chopped onions, mushrooms, consomme, undiluted, worcestershire sauce, salt, all-purpose white flour, red wine, sour cream, noodles

top round steaks, onion, chopped, garlic, minced, worcestershire sauce, salt, pepper, paprika, beef broth, ketchup, red wine, cornstarch, cold water, mushroom, chopped, sour cream

beef , stirfry strips, flour, salt and pepper, olive oil, divided, onion, sliced thin, beef consomme, ketchup, steak sauce, worcestershire sauce, hot sauce, sour cream, sliced mushrooms, olive oil, butter, crushed garlic, soy sauce

flank steak, cornstarch, olive oil, sliced onion, presliced mushrooms, low-salt beef broth, salt, black pepper, fat-free sour cream, chopped fresh parsley, hot cooked long-grain rice

sirloin steaks (more if desired), onion, minced, garlic clove, minced, mushrooms, sliced, butter, flour, salt, pepper, butter, flour, tomato paste, beef bouillon or 1 (10 3/4 oz) can beef broth, white wine (optional), sour cream, egg noodles

olive oil, lean boneless sirloin steaks, trimmed and cut into strips, sliced mushrooms, chicken broth, divided, chopped yellow onion, garlic clove, minced, paprika, wide egg noodles, sour cream, plain yogurt, chopped fresh dill or 1 tsp dried dill

top sirloin steak, cut into bite size pieces, flour, olive oil, golden mushroom soup, mushrooms, drained, sour cream, egg noodles, cooked

sirloin tips, extra virgin olive oil, seasoned salt, garlic pepper, unseasoned meat tenderizer, worcestershire sauce, montreal steak seasoning, dry beefy onion soup mix (or onion), minced onion, sliced musrooms, drained, mushroom soup, soup cans water (or, 1 soup can beef stock and 1 soup can water), sour cream, cornstarch, water, minute rice or egg noodles, (cooked according to directions, for six servings)