173987 string beans vinaigrette sauce Recipes

  • Three Bean Salad With Bacon Dressing
    water, dried black beans, rinsed and soaked overnight and
    10 More
    water, dried black beans, rinsed and soaked overnight, dried red kidney beans, rinsed and soaked overnight, string beans , topped, tailed, and cut in 1inch diagonal lengths, smoked bacon, cut into small strips (reserve drippings ), vegetable oil, white wine vinegar, honey, dijon-style mustard, salt , to taste, black pepper , to taste, lemon wedge, for garnish
    1 hour , 12 ingredients
  • Mango Bean Salad
    mangoes, peeled and cubed, red onion, finely chopped and
    7 More
    mangoes, peeled and cubed, red onion, finely chopped, black beans, rinsed, carrots, shredded, string bean, cut into 1-inch lengths, chopped cilantro, black pepper, white balsamic vinegar, dark balsamic vinegar
    30 min, 9 ingredients
  • Two-Bean Greek Salad
    red wine vinegar, dijon mustard and
    9 More
    red wine vinegar, dijon mustard, chopped fresh oregano, divided, olive oil, divided, freshly ground black pepper, divided, shelled frozen edamame or lima beans, string beans, grape tomatoes, halved, pitted kalamata olives, halved, multigrain pitas , halved horizontally, haloumi cheese (or ricotta salata), sliced into 4 pieces
    11 ingredients
  • Quick Zesty Green Beans
    fresh string beans, stem ends removed, canola oil and
    3 More
    fresh string beans, stem ends removed, canola oil, old bay blackened seasoning, pecan pieces, salt , to taste
    5 ingredients
  • Sauteed String Beans
    olive oil, fresh green beans, trimmed and snapped and
    5 More
    olive oil, fresh green beans, trimmed and snapped, garlic salt to taste, garlic powder to taste, ground black pepper to taste, dried minced onion, marinated cocktail onions, with liquid
    30 min, 7 ingredients
  • Linda's String Bean and Brussels Sprouts Saute Linda's String Bean and Brussels Sprouts Saute
    brussels sprouts (fresh or frozen ) and
    5 More
    brussels sprouts (fresh or frozen ), green beans, fresh or 1 lb green beans, frozen if fresh cut ends off, butter or 4 tbsp margarine, garlic clove, crushed, salt and pepper, to taste, balsamic vinegar
    25 min, 6 ingredients
  • Sauteed String Beans With Almonds (Weight Watchers) Sauteed String Beans With Almonds (Weight Watchers)
    almonds or 1/2 cup pine nuts, olive oil and
    5 More
    almonds or 1/2 cup pine nuts, olive oil, garlic cloves, minced, fresh green beans , snapped and trimmed or 8 cups frozen green beans, thawed, canned chicken broth or 1/2 cup canned vegetable broth, salt (or to taste), black pepper, freshly ground (or to taste)
    42 min, 7 ingredients
  • Ellen's Classic String Beans Ellen's Classic String Beans
    green beans (frozen, thawed, french cut, or fresh , small... and
    6 More
    green beans (frozen, thawed, french cut, or fresh , small green beans, blanched for 5 minutes), cream of mushroom soup, mushroom (fresh, thinly sliced ), parmesan cheese, curry powder, almonds (toasted ), french-fried onions (can)
    45 min, 7 ingredients
  • Three Bean Soup Three Bean Soup
    olive oil, leeks ,chopped, stalks celery, chopped and
    10 More
    olive oil, leeks ,chopped, stalks celery, chopped, garlic, minced, chicken broth, thyme, marjoram, bay leaf, pepper to taste, canned kidney beans, rinsed ., canned romano beans, rinsed ., string beans, cut in 1 inch piece.., grated parmesan cheese
    1 hour , 13 ingredients
  • Swiss Green Bean Casserole Swiss Green Bean Casserole
    butter, flour, salt, pepper, sugar, grated onion and
    5 More
    butter, flour, salt, pepper, sugar, grated onion, sour cream, drained cooked frozen string beans (french style green beans), swiss cheese, corn flakes, melted butter
    50 min, 11 ingredients
  • Thin-Sliced Beans With Citrus Zest and Chives Thin-Sliced Beans With Citrus Zest and Chives
    extra virgin olive oil and
    7 More
    extra virgin olive oil, green string beans or 3/4 lb yellow wax bean, sliced diagonally 1/4 inch thick, water, salt & freshly ground black pepper, grated lemon zest, grated lime zest, snipped chives, fresh lemon juice
    5 min, 8 ingredients
  • Mediterranean Roman Bean Soup Mediterranean Roman Bean Soup
    olive oil, onion, chopped, garlic, minced, cumin seed and
    12 More
    olive oil, onion, chopped, garlic, minced, cumin seed, cinnamon, red pepper flakes, sweet potato, peeled and cut into 1/2 inch pieces, turnip, peeled and cut into 1/2 inch pieces, string beans , cut into 1 inch pieces, beef broth, tomatoes, chopped, salt, pepper, cilantro, chopped, roman beans, drained and rinsed, chopped green olives , no pits
    3 hour 30 min, 16 ingredients
  • Butter Roasted Caribou Loin, Mashed Potatoes with Roasted Garlic and Bacon, Sauteed Vegetables, Wild Mushroom Sauce with Currant Jelly Butter Roasted Caribou Loin, Mashed Potatoes with Roasted Garlic and Bacon, Sauteed Vegetables, Wild Mushroom Sauce with Currant Jelly
    caribou, butter, wild mushrooms, currant jelly and
    15 More
    caribou, butter, wild mushrooms, currant jelly, shallot, minced, veal stock, red wine, salt and pepper, yukon gold potatoes, head garlic , roasted and mashed, butter, bacon, cooked and chopped fine, milk, hot, asparagus, peeled and blanched, snow peas, trimmed and blanched, bok choy, blanched, string beans, trimmed and blanched, butter, for sauteing, kosher salt and freshly ground black pepper
    1 hour 30 min, 19 ingredients
  • Portuguese Feijoada, with Accompaniments (Vinaigrette, Rice, Collard Greens) (Emeril Lagasse) Portuguese Feijoada, with Accompaniments (Vinaigrette, Rice, Collard Greens) (Emeril Lagasse)
    vegetable or olive oil, onions, chopped and
    35 More
    vegetable or olive oil, onions, chopped, garlic, crushed or minced, bacon, chopped, dried black beans , soaked overnight and drained, salt pork, cut into 1/2-inch cubes, boiled for 5 minutes and drained, linguica , cut crosswise into 1/2-inch slices, smoked lean ham hocks, fat scored, corned beef, cut into 2-inch cubes, orange, washed very well and quartered, bay leaves, salt, crushed red pepper, water , plus more as needed, portuguese rice , for serving, recipe follows, vinaigrette sauce (molho de vinagrete), for serving, recipe follows, sauteed collard greens (couve refogada), for serving, recipe follows, tomatoes, chopped, white onion, finely chopped, fresh red cayenne peppers, seeded and minced or 1/4 tsp crushed red pepper, white vinegar, olive oil, salt, chopped parsley leaves, canola oil, yellow onion, finely chopped, garlic, minced, grain white rice, washed and drained, boiling water, bay leaf, tomatoes, chopped, salt, canola oil, garlic, crushed, collard greens, washed well and shredded, beer, salt
    37 ingredients
  • Red Cabbage Cabernet Sauvignon Sauce Red Cabbage Cabernet Sauvignon Sauce
    olive oil, chopped garlic, chopped shallots, divided and
    10 More
    olive oil, chopped garlic, chopped shallots, divided, red cabbage sliced, duck stock (liquid from the bones ), corn starch, salt, sugar, fresh lemon juice, cabernet sauvignon, real gold leaf, carrots , string beans, broccoli, zucchini (steamed), potatoes
    20 min, 13 ingredients
  • Spicy String Beans Spicy String Beans
    couple fist fulls of string beans, butter, ginger powder and
    3 More
    couple fist fulls of string beans, butter, ginger powder, oil, terriyaki sauce, garam masala
    10 min, 6 ingredients
  • Quick Garbanzo Bean Stew Quick Garbanzo Bean Stew
    onion, chopped, olive oil, miced garlic, lean ham, chopped and
    4 More
    onion, chopped, olive oil, miced garlic, lean ham, chopped, garbanzo beans, drained, lg. cans tomatoes, chopped, frozen, chopped spinach (or string beans), thawed, paprika
    45 min, 8 ingredients
  • Spicy String Bean Saute Spicy String Bean Saute
    green beans, trimmed, wax beans, trimmed, olive oil and
    8 More
    green beans, trimmed, wax beans, trimmed, olive oil, thick) vertically sliced peruvian or other sweet onion (about 1 large), garlic cloves, minced, fresh lemon juice, dried oregano, crushed red pepper, capers, kosher salt, freshly ground black pepper
    11 ingredients




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