33662 strawberry peach oven pancake Recipes

all-purpose flour, sugar, salt, milk, eggs, vanilla yogurt, peaches, sliced (frozen or fresh , 2 medium), nuts, chopped

peaches (equals 12 large , mashed), strawberries (equals 3 pints, mashed), sugar, lemon juice (1 tbsp per cup of fruit), dry pectin (reviewers have added more pectin for a thicker jam)

pancake mix (i use aunt jemima buttermilk), milk, eggs, vegetable oil, pie filling (we like apple)

butter, softened, sugar, flour, cream cheese, softened, sugar, fresh lemon juice, lemon , rind of (grated), vanilla extract, peaches, peeled and sliced or 1 (16 oz) can sliced peaches in juice, fresh strawberries, hulled or 12 frozen strawberries, thawed, peaches or 1/2 cup apricot preserves, water

cream cheese, sugar, milk, graham cracker crust, sliced sliced peaches, drained or 15 1/4 oz fresh peaches, sliced fresh strawberries, strawberry glaze

frozen strawberries in syrup, thawed, peach nectar, peach brandy, cornstarch, peaches, peeled and sliced

vanilla-flavored soymilk or 1/4 cup low-fat milk, low-fat vanilla ice cream (1 scoop), frozen sliced strawberries or 1/2 cup fresh strawberries, sliced with 4 ice cubes if using fresh, fresh peach, peeled and sliced

margarine or 2 tsp butter, complete pancake and waffle mix (just add water type), milk, sugar, egg, sliced peaches, well drained, coarsely chopped, sliced strawberry, vanilla yogurt or prepared pudding

pancake, butter, buttermilk pancake and waffle mix (just add water type), water, sugar, egg, sliced peaches drained and coarsely chopped, fresh strawberries, cream

eggs, lightly beaten, milk, all-purpose flour, sugar, salt, butter, johnsonville smoked sausage, halved, sliced peaches, drained, pancake syrup, ground nutmeg

peach, water, sugar, cinnamon, cornstarch, butter, eggs, flour, sour cream, lemon zest, milk, salt

strawberries, cream cheese, sugar, milk, vanilla, baked 9-inch pastry shell, cornstarch, lemon juice, ripe peach (about 8 oz.)

pancake mix , i use bisquick, granulated sugar, eggs, milk, oil, breakfast sausage, cooked and cooled (regular or maple) or 1 (16 oz) package you can use frozen pre-cooked breakfast sausage, just thaw first, butter

oat bran, rolled oats, nonfat dry milk powder, baking soda, baking powder, strawberry, brandy extract, water , if needed

soymilk, peach juice, unsweetened, strawberries, diced, peach, diced, soy yogurt (strawberry flavored)

eggs, milk, all purpose flour (not self-rising), sugar, vanilla, salt, cinnamon, butter or margarine, canned peach halves (approx.) sliced thin, brown sugar, apple pancake just substitute 4 peeled , sliced apples & serve with maple syrup, makes 1 - 9 x 13 baking dish or 2 - 9 round pie plates), cherry almond sauce for peach puff pancakes, cherry pie filling, butter or margarine, brown sugar, light corn syrup, almond extract, cook all ingredients except almond extract , in saucepan till blended & bubbly. remove from heat, add almond extract. mix well and pour over peach puff pancake. (optional - garnish with slivered almonds)

royal or jell-o strawberry gelatin, boiling water, cold water, peach pie filling or 1 (21 oz) can (depending on how peachy you want it)