276285 strawberry carrot cake strawberry cheese glaze Recipes

grated fresh carrots, cake flour, buttermilk, milk, vegetable oil, eggs, sugar, cinnamon, vanilla extract, butter (softened ), cream cheese (room temp ), sugar, vanilla extract

betty crocker carrot cake mix, eggs (or according to cake mix directions), vegetable oil (or according to cake mix directions), crushed pineapple , juice drained and reserved, reserved pineapple juice, chopped pecans

flour, sugar, baking soda, cinnamon, salt, applesauce, water, eggs, grated carrots, raisins , optional, cream cheese frosting, cream cheese (i use light ), margarine or 1/4 cup butter, vanilla, powdered sugar

sugar, flour, cinnamon, baking soda, salt, nutmeg, eggs, vegetable oil, carrots, shredded, cream cheese, softened, butter, softened, powdered sugar, vanilla, nuts, finely chopped (optional)

all purpose flour, cinnamon, baking soda, baking powder, eggs, canola oil, sugar, kosher salt, freshly grated carrots, walnut pieces, cream cheese, at room temperature, powdered sugar, zest of 1 orange, unsalted butter, at room temperature, vanilla

light-brown sugar, granulated sugar, unsalted butter, room temperature, eggs, room temperature, pure vanilla extract, all-purpose flour, baking soda, baking powder, salt, ground cinnamon, ground nutmeg, ground ginger, old-fashioned rolled oats, grated carrots, (about 3 large carrots ), raisins, cream cheese frosting

cake, brandy - i use orange brandy, apples, peeled & diced small ( about 3 1/2 cups ), golden raisins, chopped pecans (optional ), betty crocker supermoist carrot cake mix, butter - softened, water, ground nutmeg, ground allspice or ground cloves, eggs, brandy sauce, butter, brown sugar, tblsn milk, tblsp brandy - again i use orange brandy

carrot cake mix , bc supermoist with pudding, pumpkin puree, water

dough, dry yeast (1 packet), flour, butter melted but cooled, salt, granulated sugar, buttermilk , milk or water, slightly warmed(110 degrees), blueberry filling, fresh blueberries, rinsed, orange juice, powdered sugar, corn starch, fresh nutmeg, lemon zest, cream cheese glaze, cream cheese, softened, approx. 1/4 cup milk or half and half, approx. 1/4 cup powdered sugar, juice from 1 lemon

strawberry cake mix (duncan hines moist deluxe), vegetable oil, water, eggs, sour cream (heaping tablespoons), strawberry (either fresh strawberries pulsed a few times with food processor or pie filling drained), cooking spray (bakers joy works best ), powdered confectioners sugar (or 2 cups if thicker texture desired), fresh lemon juice

granulated sugar, baking soda, buttermilk, butter (1 half stick ), light corn syrup, vanilla extract, all-purpose flour, baking soda, cinnamon, salt, eggs, vegetable oil, buttermilk, granulated sugar, vanilla extract, crushed pineapple, drained, grated carrots, shredded coconut, seedless raisin, coarsely chopped walnuts, butter (1 half stick ), cream cheese, room temperature, vanilla extract, powdered sugar, freshly squeezed orange juice, grated orange peel

cake, sugar, flour, baking powder, wesson oil, eggs, grated carrots, cinnamon, cream cheese, room temp, butter, room temp, powdered sugar, vanilla, chopped walnuts/pecans (optional)

cake flour, baking soda, salt, ground cinnamon, ground allspice, vegetable oil, eggs, well beaten, sugar, grated carrots, carrot cake frosting

vegetable oil, eggs, vanilla, granulated sugar, apple butter, all-purpose flour, baking soda, baking powder, salt, cinnamon, pumpkin pie spice, chopped walnuts, grated unsweetened coconut, peeled and grated carrot, coconut milk, mascarpone cheese, at room temperature, lime , zest of, orange juice, fresh ginger, minced (very fine ), honey

dough, unsalted butter, divided (2 tbsp softened, 2 tbsp melted ), milk, warm (around 110 degrees ), water, warm (also around 110 degrees ), granulated sugar, rapid rise, instant or bread machine yeast, all-purpose flour, plus extra for work surface, table salt, brown sugar coating, light brown sugar (ci advises against dark brown, which they feel imparts too strong of a molasses taste;but it s up to you ), ground cinnamon, unsalted butter (1 stick or 4 oz), mleted, cream cheese glaze( not in the cup.i. recipe , adapted and perfect for monkey bread ! ), cream cheese, softened, powdered sugar , plus extra if needed, milk , plus extra if needed, vanilla extract

cake, vegetable oil, sugar, eggs, vanilla, flour, baking soda, cinnamon, salt, grated carrot (3 large), ground walnuts, lemon glaze, powdered sugar, grated lemon rind, lemon juice (fresh is best )