2920 stove mousse Recipes

pot roast, beef chuck roast, salt and ground black pepper to taste, condensed beef broth (such as campbell s), water, white onion, cut into large wedges, garlic, carrots, peeled, fresh rosemary, mashed potatoes, yukon gold potatoes, peeled and diced, evaporated milk , or as needed, butter, salt to taste

cheddar cheese, butter, onion, stalks celery, garlic cloves, red bell pepper, chili pepper, red pepper flakes, bread crumbs

ground beef, tomato sauce, kidney beans, undrained, water, taco seasoning, corn muffin mix, shredded cheddar cheese, sliced green onion

peeled diced potatoes, diced onion, salt, low-fat milk, shredded cheddar cheese, cayenne pepper, bread or 1/4 cup cracker crumb

elbow macaroni, butter, eggs, evaporated milk, hot sauce, kosher salt, fresh black pepper , to taste, dry mustard, sharp cheddar cheese, shredded

lean ground beef, onion (diced ), garlic clove (minced ), onion soup mix, raw rice, soy sauce, sliced mushrooms, water

lean ground beef or 1 lb ground turkey, zucchini, approx . 9, cut in 1/4-inch half circles, green bell pepper, chopped, white onion, chopped, garlic cloves, minced, spaghetti sauce, your choice, garlic powder, dried sweet basil leaves, ground black pepper, salt

ground chuck, egg, italian style breadcrumbs, water, catsup, worcestershire sauce, instant minced onion, cream of mushroom soup, water (use cream of mushroom soup can), butter, flour

toasted breadcrumb, unsalted butter, fresh breadcrumb, salt, eggs, evaporated milk, hot red pepper sauce, salt, ground black pepper, dry mustard , dissolved in, water, elbow macaroni, unsalted butter, sharp cheddar cheese (about 3 cups) or 12 oz american cheese (about 3 cups) or 12 oz monterey jack cheese, grated (about 3 cups)

stove top stuffing mix (for chicken), water, hot, butter, cut up (1/2 stick), boneless skinless chicken breasts , about 1 1/4 lbs., condensed cream of mushroom soup, sour cream or 1/3 cup milk

stove top stuffing mix (any kind ), cooked chicken breasts (or 1 pint of canned turkey or chicken), cream of chicken soup, mayonnaise, sour cream, eggs, milk

washed cored and sliced apples (i m not sure of the variety, but i use a fairly tart apple.), apple juice, brown sugar , to taste, cinnamon , to taste, nutmeg , to taste

beef ribs or 3 -4 lbs pork spareribs or 3 -4 lbs pork country-style pork ribs, minced onion, ketchup, water, fresh lemon juice, brown sugar, mustard (dijon ), salt (for the sauce), salt (sprinkled on ribs when browning), worcestershire sauce, vegetable oil

vegetable oil, beef chuck roast, red onion, chopped, garlic, crushed, stalks celery, chopped, dried basil, salt and pepper to taste, red potatoes, quartered, turnips, peeled and cut into chunks, carrots, peeled and cut into chunks

uncooked brown rice, skim milk, salt, egg, beaten, golden raisins, vanilla extract, cinnamon

stove top chicken stuffing, chicken breast (boneless), cubed, warm water, diced tomatoes , juice included, fresh basil, shredded mozzarella cheese

stove top cornbread stuffing, water, lean ground turkey, old el paso salsa , medium, shredded mild cheddar cheese, tomato sauce, kidney beans, undrained