56568 stout bread shannon alaskan Recipes

cider vinegar, granulated sugar, red onion, thinly sliced, unsalted butter, all-purpose flour, dry mustard, guinness extra stout (without foam), water, brown sugar, worcestershire sauce, eggs, thick slices peasant bread (preferably sourdough), extra-sharp white cheddar, grated, watercress , coarse stems discarded, extra-virgin olive oil

canola oil or 2 tbsp olive oil, canola oil or 1 tsp olive oil, yellow onion, chopped, diced carrot, diced celery, garlic, finely chopped, stout beer , such as guinness, coarse white bread , cut into 2-inch pieces (about 2-1/2 cups), whole milk, ground beef, ground veal, eggs, grated cheddar cheese, dried mushroom , rehydrated in hot water and chopped, chopped fresh parsley, worcestershire sauce, kosher salt, freshly ground black pepper, sliced bacon (about 9 strips)

olive oil, garlic, minced, tomatoes, chopped, dried oregano, alaskan cod, shrimp, peeled and deveined, salt to taste, dried oregano

soy sauce, unseasoned rice vinegar, minced peeled fresh ginger, chopped green onions, honey, garlic clove, minced, hoisin sauce, hot chili paste (such as sambal oelek), vegetable oil, alaskan black cod fillets, steamed rice

superpremium vanilla ice cream, blackberry brandy, chilled 12-oz bottles stout , such as oatmeal stout, chocolate-style beer, or guinness

bread, butter, cinnamon, dark brown sugar, eggs, milk, nutmeg, salt, vanilla extract

bread, milk, eggs, beaten, sugar, butter or margarine, melted, vanilla extract, salt, raisins, grape wine sauce

bread, cubed, raisins, egg, evaporated milk, water, sugar, ground cinnamon, ground nutmeg

bread, butter, divided, chicken broth, chopped onion, rubbed sage, dried thyme, salt, pepper

bread (1-1/2 lb, 8 to 10 inches in diameter), shredded sharp cheddar cheese, cream cheese, softened, sour cream, diced cooked ham, chopped green onions, chopped green chilies, drained, worcestershire sauce, vegetable oil, butter, melted, assorted fresh vegetables

whole onion chopped, whole green pepper chopped, ground meat browned, mccormick chili seasoning, strong beer , porter, stout, rotel chili tomatoes, diced tomatoes undrained, black beans drained, kidney beans drained, hidden valley ranch dressing, broth as needed

fresh alaskan halibut, cut into 4 (4-oz) square pieces ( filet halibut in half if too thick), fresh alaska salmon, cut in 2-oz rectangle pieces, alaskan king crab leg and claw meat, cooked and extracted from shell, brie cheese , including rind, finely chopped, chopped fresh tarragon , chive, italian parsley, shallots, very small dice, divided, garlic clove, minced, plus 6 large cloves, roughly chopped, fresh thyme, extra-virgin olive oil, riesling , reserving - oz, whole butter , reserving 2 tbsp, small dice, assorted mushrooms, cleaned, halved or sliced, salt and freshly ground black pepper, chives, 4 inches long, for garnish

water, savignon blanc, parsley, fresh tarragon, bay leaves, celery tops, chopped parsley, fresh chopped tarragon, soft unsalted butter, flour, alaskan scallops, alaskan striped shrimp (head on ), unsalted butter, 3 ounces, softened, minced shallot, minced garlic, sauvignon blanc, half-and-half, lemon juice, kosher salt, white pepper

boneless skinless chicken breast , trimmed of fat and cut into small chunks, poultry seasoning, salt, black pepper, white fat free pita breads , regular size, firm tomato, chopped, chopped peeled cucumber, diced red onion, crumbled fat free feta cheese, sliced spinach or 1 cup romaine lettuce, deveined, fat free ranch dressing

cleaned alaskan pollock fillets (or any other sturdy white fish), broccoli florets, shrimp (gambas) (optional), chopped up shallots, fresh parmesan cheese, cream (7%), milk (half full ), salt, sugar, dill

alaskan wild salmon, lemon, brown sugar, bourbon, crushed red pepper flakes , to taste

alaskan halibut fillet, salt and freshly ground black pepper, olive oil, butter, fresh thyme, garlic cloves, butter, fish fume, cooked diced yukon gold potato, fennel, small dice, cooked soft, heirloom tomato, small dice (recommended : brandywine), nicoise olives, basil, leaves chopped, salt and freshly ground black pepper, sherry vinegar, red peppers , roasted, peeled and diced, parsley oil, scallions , julienne

alaskan salmon fillets, olive oil, salt, divided, freshly ground white pepper , 1/8 teaspoon, granny smith apple, peeled, cored and cut into small dice, light brown sugar, hard cider, heavy cream, cold unsalted butter , cut into pieces, herbed potato cakes , recipe follows, american farmed caviar , as garnish, idaho potatoes (about 1 1/2 lb), peeled and grated, eggs, chopped fresh parsley, leaves, chopped fresh tarragon, leaves, chopped fresh basil, leaves, salt, freshly ground black pepper, vegetable oil