194 stir tomato sauce Recipes

stir-fry beef, ketjap manis, tomato, coarsely chopped, dry garlic flakes, dry onion flakes, hot sauce (i use denzils kamikazi but your choice) (optional), oil

flank steak, rice wine, sugar, soy sauce, gingerroot, minced, pepper, cornstarch, oil, chicken broth, soy sauce, sesame oil, sugar, ketchup, oil, green onions, sliced (or 2 small round onions), green pepper, seeded , cut into strips, ripe tomatoes, seeded, cut into wedges

vegetable oil, skinless, boneless chicken breast , cut into strips, cut-up vegetables, garlic powder, condensed tomato soup, soy sauce, vinegar, hot cooked rice

vegetable oil, boneless skinless chicken breast, cut into chunks, broccoli, chopped, zucchini (yellow squash works too), bell pepper, chopped, carrot, sliced about 1/4 inch thick, garlic powder, condensed tomato soup, soy sauce, white vinegar or 1 tsp cider vinegar, hot cooked rice

roma green tomatoes, cut 1/4-inch slices, banana peppers, chopped, sweet onion, diced, sweet red pepper, diced, dried oregano, granular garlic, barbecue sauce

black peppercorns, sesame oil, spring onions, white and green seperated,finely sliced, cm fresh ginger, finely chopped, garlic, finely chopped, raw prawns, peeled, dry sherry, soy sauce, chili sauce, tomatoes, skinned,sliced, sugar

vegetable oil, yellow onion, chopped, minced garlic, fresh green beans, trimmed and halved, soy sauce, nuoc mam (vietnamese fish sauce), water, tomato, diced, salt and pepper to taste

skinless chicken breasts , cut into 1-inch peices, soy sauce, soy sauce, dry sherry, divided, cayenne, cooking oil, onion, chopped, garlic cloves, minced, ground coriander, wine vinegar, head chinese cabbage, sliced, drained water chestnut, tomato paste, dried red pepper flakes, water, chopped cilantro or 3 tbsp scallion tops, salt

beef, lychees, pickled ginger , shoots sliced thinly, red chili , cut into pieces, green pepper , cut into pieces, green onions, sectioned, minced garlic, red wine (optional), cooked jasmine rice or 3 cups basmati rice, light soy sauce, sugar, cornstarch, oil, water, sesame oil and pepper, sugar, salt, tomato sauce, cornstarch, water

flour, salt, baking powder, oil, milk (25 ml powder), tomato sauce, basil, oregano, garlic, grated mozzarella cheese, pepperoni , green pepper,onions,mushrooms,and other desired toppings.

canned diced tomatoes and green chilies, drained liqued reserved, peach preserves or 1/3 cup apricot preserves, ginger , to taste, garlic , to taste, cornstarch, cold water

beef bouillon granules, boiling water, soy sauce, cornstarch, ground ginger, bottled hot pepper sauce, oil, green onions, sliced into 1 inch pieces, celery or 1/2 cup bok choy, sliced, green peppers , cut into strips, tomatoes, cut in half

peanut oil, divided, thai chiles, seeded and minced, shallots, cut into thin wedges, garlic clove, minced, sliced cremini mushrooms (about 4 oz), sliced leek, fresh bean sprouts, fresh chinese egg noodles, sweet soy sauce (such as abc brand), low-sodium soy sauce, tomato wedges (about 2), thai basil leaves , torn, lime wedges

green beans, firm tofu, garlic cloves, vegetable oil, salt, light soy sauce, hoisin sauce, yellow miso, chili sauce, oil, tomato paste

flank steak, cornstarch, divided, vegetable oil, divided, salt, white pepper, white onion, tomatoes, leaves fresh basil, minced garlic, hoisin sauce

canola oil, flank steak, sliced into 1 1/2 inch wide strips, red onion, quartered and thinly sliced, tomato, cored, halved and sliced, garlic clove, finely minced, salt & freshly ground black pepper, to taste, soy sauce (i use low-sodium ), red wine vinegar

stir fry sirloin browned, tomato sauce, beef broth, juice, water, worchestershire sauce, potatoes cubed, carrots cubed, baby lima beans, frozen corn , okra, green beans

pork fillets, thinly sliced, garlic cloves, crushed, onion, thinly sliced, tomatoes, halved, cucumbers, cut into 4cm long wedges, icing sugar (or white sugar), salt, white vinegar, sunflower oil, marinade, black pepper, freshly crushed, light brown sugar, cornflour, chili powder (optional), light soy sauce, dry sherry (or better with chinese rice wine), sunflower oil (coat the pork just before cooking), ketchup, chili-garlic sauce (optional)