304721 stir fry prawns vegetables fresh thai noodles Recipes

  • Stir Fried Wok Vegetables
    vegetable oil, minced fresh ginger (optional) and
    10 More
    vegetable oil, minced fresh ginger (optional), serrano chile peppers, seeded and chopped (optional), baby corn, cut in half, red bell pepper, seeded and cut into strips, bok choy - stalks halved and cut into 1/4-inch sticks, leaves halved, separated, fresh bean sprouts, asian fish sauce (nuoc mam or nam pla), chinese oyster sauce, green onions, thinly sliced, chopped cilantro leaves (optional), toasted sesame seeds (optional)
    35 min, 12 ingredients
  • Thai Stir - Fried Prawns With Tamarind
    tamarind paste, boiling water, vegetable oil and
    8 More
    tamarind paste, boiling water, vegetable oil, onions, chopped, garlic, chopped, dried red chilies, chopped, soft brown sugar, chicken stock, fish sauce, prawns, cooked and shelled, spring onions, sliced (to garnish )
    15 min, 11 ingredients
  • Thai Noodles With Spicy Peanut Sauce
    linguine, sesame oil, green onion, chopped and
    9 More
    linguine, sesame oil, green onion, chopped, shredded carrot, frozen stir fry vegetables, minced fresh garlic, ground ginger or 1 tbsp fresh ginger, minced, honey, creamy peanut butter, soy sauce, rice vinegar, chili-garlic sauce
    20 min, 12 ingredients
  • Noodle Cakes with Coconut-Beef Stir-Fry
    chinese-style egg noodles, soy sauce, vegetable oil and
    2 More
    chinese-style egg noodles, soy sauce, vegetable oil, coconut-beef stir-fry, garnish: fresh cilantro sprigs
    5 ingredients
  • Thai Chicken Stir-Fry for Two
    boneless skinless chicken breasts , cut into 1-inch strips and
    10 More
    boneless skinless chicken breasts , cut into 1-inch strips, olive oil, frozen stir-fry vegetable blend, thawed, unsweetened apple juice, soy sauce, creamy peanut butter, brown sugar, garlic powder, ground ginger, cayenne pepper, hot cooked rice
    25 min, 11 ingredients
  • Char Siu Pork Stir-Fry
    vegetable oil, pork , stir-fry strips (just over 19 oz) and
    7 More
    vegetable oil, pork , stir-fry strips (just over 19 oz), green shallots, thinly sliced, green beans, trimmed and halved (just under 5 oz), snow peas, trimmed and halved diagonally (just under 5 oz), char siu sauce, water, walnuts, fresh egg noodles or steamed rice, to serve
    20 min, 9 ingredients
  • Stir Fried Prawns
    black peppercorns, sesame oil and
    9 More
    black peppercorns, sesame oil, spring onions, white and green seperated,finely sliced, cm fresh ginger, finely chopped, garlic, finely chopped, raw prawns, peeled, dry sherry, soy sauce, chili sauce, tomatoes, skinned,sliced, sugar
    15 min, 11 ingredients
  • Stir-fried Thick and Thin Noodles with Vegetables and Tofu (Pancit)
    rice vermicelli, thick fresh wheat noodles, vegetable oil and
    9 More
    rice vermicelli, thick fresh wheat noodles, vegetable oil, chopped garlic, divided, onion, thinly sliced, shredded green cabbage, carrot, peeled and grated, firm tofu, patted dry, cut in 1/2-in. cubes, soy sauce, freshly ground black pepper, reduced-sodium chicken broth, lemon, cut into wedges
    12 ingredients
  • Stir Fried Prawns in Chilli Bean Sauce
    oil, prawns, large, raw, garlic, crushed, ginger, grated and
    11 More
    oil, prawns, large, raw, garlic, crushed, ginger, grated, bean sprouts, spring onions, sliced diagonally, asparagus, cut into lengths, blanched, capsicum, red , slivered, chicken stock, soya sauce, light, soya sauce, dark, oyster sauce, chili bean sauce , yeo s (to taste), sesame oil, cornflour , heaped
    25 min, 15 ingredients
  • Stir-Fried Shrimp With Snow Peas and Water Chestnuts Stir-Fried Shrimp With Snow Peas and Water Chestnuts
    fresh shrimp (medium to large) or 1 lb frozen shrimp, cle... and
    11 More
    fresh shrimp (medium to large) or 1 lb frozen shrimp, cleaned, peeled and halved lengthwise (medium to large), salt, crushed red pepper flakes, shaoxing wine or 2 tbsp dry sherry, oil , for stir-frying, minced gingerroot, snow peas, stems and strings removed, sliced water chestnuts, soy sauce, cornstarch , dissolved in, water or 1/2 tsp stock, steamed rice
    35 min, 12 ingredients
  • Stir-Fried Shrimp With Spinach & Peanut Noodles Stir-Fried Shrimp With Spinach & Peanut Noodles
    smooth peanut butter and
    10 More
    smooth peanut butter, chunk fresh ginger, peeled and thinly sliced (about 1/2 oz.), soy sauce, rice vinegar, chili paste or 1/4 tsp hot sauce, vegetable oil, shrimp, peeled and deveined (21 to 25 per lb.), garlic clove, thinly sliced, fresh chinese egg noodles (or 8 oz. dried spaghetti), fresh spinach, thick stems removed , large leaves torn in half, washed and dried, green part of 1 scallion, thinly sliced (about 1 tbsp.)
    30 min, 11 ingredients
  • Stir-Fried Shrimp and Onions Over Noodles Stir-Fried Shrimp and Onions Over Noodles
    uncooked cellophane noodles (bean threads) or 4 oz uncook... and
    9 More
    uncooked cellophane noodles (bean threads) or 4 oz uncooked vermicelli, sugar, divided, whiskey (optional), low-sodium soy sauce, peeled, deveined large shrimp, vegetable oil, divided, onions, sliced and separated into rings (about 3/4 lb), fat-free , less-sodium chicken broth, ketchup, divided, minced green onions
    10 ingredients
  • Stir-Fried Prawns with Noodles Stir-Fried Prawns with Noodles
    dried chinese noodles and
    9 More
    dried chinese noodles, vegetable oil, mixed with 1 tsp. sesame oil, onion, finely chopped, fresh ginger, finely chopped, garlic, finely chopped, chinese five spice powder, raw tiger shrimp, peeled and deveined, frozen, diced mixed vegetables, low sodium soy sauce, vegetable stock
    45 min, 10 ingredients
  • Thai Noodle Stir-Fry Thai Noodle Stir-Fry
    cellophane noodles (mung bean) and
    12 More
    cellophane noodles (mung bean), grated fresh ginger, peeled and finely, peanut oil or 3 tbsp vegetable oil, fresh hot thai red chili pepper, seeded and minced, boneless skinless chicken breasts , cut into thin strips, head bok choy, shredded, onion, sliced, soy sauce, shiitake mushrooms, sliced, fish sauce, red bell pepper, seeded and sliced, sweet chili sauce, lemongrass, stalk peeled and bottom part minced
    30 min, 13 ingredients
  • Singapore Shrimp Stir-Fry Singapore Shrimp Stir-Fry
    thai oil or other flavored cooking oil and
    6 More
    thai oil or other flavored cooking oil, uncooked medium shrimp, peeled, deveined, mixed stir-fry vegetables (including snow peas, carrots, onion and celery; about 3 cups), canned unsweetened coconut milk, ginger-flavored or spicy soy sauce, thai red or green curry paste, chopped green onions
    7 ingredients
  • Szechuan Ginger Stir-Fry With Noodle Pancake Szechuan Ginger Stir-Fry With Noodle Pancake
    stir-fry sauce, water, garlic clove, pressed, cornstarch and
    8 More
    stir-fry sauce, water, garlic clove, pressed, cornstarch, dried crushed red pepper, vegetable oil, divided, fine egg noodles, cooked, assorted seafood, minced fresh ginger, hot chili oil, red or yellow bell peppers , cut into thin strips, frozen snow pea pods, thawed
    12 ingredients
  • Stir-Fried Long Beans With Roasted Chilli Sauce and Thai Basil Stir-Fried Long Beans With Roasted Chilli Sauce and Thai Basil
    beans, peanut oil , for stir-frying and
    4 More
    beans, peanut oil , for stir-frying, garlic cloves, chopped, roasted chili paste (nahm prk pow), fish sauce , to taste, thai sweet basil (bai horapa)
    30 min, 6 ingredients
  • Stir-Fry Pork With Fresh Spinach, Carrots and Noodles Stir-Fry Pork With Fresh Spinach, Carrots and Noodles
    boneless pork (cut into thin strips), hoisin sauce and
    13 More
    boneless pork (cut into thin strips), hoisin sauce, fresh minced garlic (or to taste), light soy sauce, rice vinegar, sesame oil, fresh minced ginger (or to taste), black pepper (optional), fresh baby spinach, sliced water chestnuts (rinsed and drained ), carrots (cut into matchstick-size strips), green onions, chopped, dried red pepper flakes (or to taste), vegetable oil, vermicelli (or use chinese noodles)
    40 min, 15 ingredients




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