331 stir fry chinese sauce Recipes

  • Chinese Stir-Fry Vegetables
    egg noodles, onions, sliced, fresh ginger, minced and
    10 More
    egg noodles, onions, sliced, fresh ginger, minced, carrots, sliced, baby bok choy, halved, red pepper, chopped, broccoli, chopped, shiitake mushroom, chopped, water, light soy sauce, oyster sauce, cornflour , blended with, water
    35 min, 13 ingredients
  • Chinese  brown Sauce  Chicken
    boneless chicken breasts (or boneless pork chops) and
    9 More
    boneless chicken breasts (or boneless pork chops), garlic cloves, minced (or 1/2 tsp. garlic powder), soy sauce, brown sugar, chicken broth, cornstarch, broccoli, carrot, peas (stir fry veggies of your choice), hot cooked rice
    40 min, 10 ingredients
  • Chinese Chicken Oven  stir-Fry
    boneless chicken breast, cubed and
    17 More
    boneless chicken breast, cubed, boneless chicken thighs, cubed, carrot, thinly sliced, celery, thinly sliced, red bell pepper, sliced, water chestnuts, sliced, baby sweet corn cobs, brown sugar, low sodium soy sauce, water, worcestershire sauce, garlic, minced, ginger, pepper, scallions, sliced, cornstarch, water, sesame oil
    55 min, 18 ingredients
  • Stir Fried Spanner Crab Omlette
    chicken stock, grated palm sugar, fish sauce, sesame oil and
    7 More
    chicken stock, grated palm sugar, fish sauce, sesame oil, x 55g eggs, bean sprouts, snow pea sprouts, chinese yellow or green chives, washed and halved, spanner crab meat , picked through to remove any shell, vegetable oil, oyster sauce, to serve
    15 min, 11 ingredients
  • Stir Fried Pork With Ginger Sauce
    light soy sauce, ginger juice, oil for wokking, marinade and
    4 More
    light soy sauce, ginger juice, oil for wokking, marinade, chinese cooking wine, salt, corn flour, ginger juice
    15 min, 9 ingredients
  • Chinese Stir-Fry over Crunchy Slaw
    soy sauce, rice vinegar, dark sesame oil and
    12 More
    soy sauce, rice vinegar, dark sesame oil, chili-garlic sauce or 1/2 tsp crushed red pepper flakes, boneless skinless chicken breasts , cut into 1 inch pieces, water, cornstarch, canola oil, coarsely chopped red bell pepper, snow peas, cut into thirds, coarsely chopped green onions (i think it needs more), garlic clove, minced (i used 3), shredded broccoli coleslaw mix, coarsely chopped peanuts (i used dry roasted), minced cilantro
    30 min, 15 ingredients
  • Stir-Fried Lamb With Spring Onions
    lamb fillets (leg up to 400 g 12-14 oz) and
    10 More
    lamb fillets (leg up to 400 g 12-14 oz), light brown sugar (sof 5ml), light soy sauce (15ml), dry sherry (or chinese rice wine 15ml), cornflour (cornstarch 10ml made into a paste), mushrooms (dried 1/2 oz), spring onions, vegetable oil (about 1/2 pint 11/4 cups), ginger (fresh sliced ), yellow bean sauce (30ml), sesame oil (a few drops)
    20 min, 11 ingredients
  • Chinese Stir Fried Lamb With Chilli
    peanut oil, vegetables, lamb, trimmed and
    9 More
    peanut oil, vegetables, lamb, trimmed, fresh ginger, grated, garlic cloves, crushed, light soya sauce, dried bird s eye chiles, dry sherry, oyster sauce, sesame oil, water, cornflour
    46 min, 12 ingredients
  • Chinese Noodle & Vegetable Stir Fry (For One)
    cooked spaghetti, broccoli floret, carrot and
    7 More
    cooked spaghetti, broccoli floret, carrot, button mushrooms (canned ), mirin , sauce, soy sauce, garlic cloves, water, water, olive oil
    20 min, 10 ingredients
  • Stir-Fried Shrimp with Garlic and Chile Sauce
    fat-free , lower-sodium chicken broth, cornstarch, sugar and
    11 More
    fat-free , lower-sodium chicken broth, cornstarch, sugar, shaoxing (chinese rice wine) or dry sherry, lower-sodium soy sauce, white pepper, canola oil, shrimp, peeled and deveined, minced garlic, minced peeled fresh ginger, jalapeno pepper, seeded and finely chopped, green onions, dark sesame oil, cilantro sprigs (optional)
    14 ingredients
  • Stir-fried Tofu With Mushrooms Stir-fried Tofu With Mushrooms
    firm tofu and
    7 More
    firm tofu, dried black or shiitake mushrooms , or fresh mushrooms, canned bamboo shoots, dark soy sauce, oyster sauce, sugar, chinese rice wine or dry sherry, oil
    15 min, 8 ingredients
  • Stir-Fried Pork With Vegetables Stir-Fried Pork With Vegetables
    pork fillets, thinly sliced, garlic cloves, crushed and
    18 More
    pork fillets, thinly sliced, garlic cloves, crushed, onion, thinly sliced, tomatoes, halved, cucumbers, cut into 4cm long wedges, icing sugar (or white sugar), salt, white vinegar, sunflower oil, marinade, black pepper, freshly crushed, light brown sugar, cornflour, chili powder (optional), light soy sauce, dry sherry (or better with chinese rice wine), sunflower oil (coat the pork just before cooking), ketchup, chili-garlic sauce (optional)
    30 min, 20 ingredients
  • Stir-Fried Cabbage with Cashews Stir-Fried Cabbage with Cashews
    tomato paste, soy sauce, balsamic vinegar and
    5 More
    tomato paste, soy sauce, balsamic vinegar, chinese black bean-chile sauce--see notes, vegetable oil, garlic clove, minced, savoy cabbage , cut into 2-inch pieces, roasted whole cashews
    8 ingredients
  • Stir Fried Zucchini with Oyster Sauce Stir Fried Zucchini with Oyster Sauce
    zucchini or 1 lb cucumber, vegetable oil and
    9 More
    zucchini or 1 lb cucumber, vegetable oil, minced garlic (to taste), salt (or use a little light soy and cut back on the ), sugar, oyster sauce, dry sherry, chicken stock, wood ear mushrooms, soaked & shredded (or chinese black mushrooms, soaked & shredded) (optional), cornstarch, mixed with a little water, drops sesame oil (optional)
    20 min, 11 ingredients
  • Stir Fried Beef Lo Mein (Emeril Lagasse) Stir Fried Beef Lo Mein (Emeril Lagasse)
    dried chinese egg noodles, dried shiitake mushrooms and
    10 More
    dried chinese egg noodles, dried shiitake mushrooms, flank steak , trimmed of any fat and julienned, oyster sauce, chicken stock, soy sauce, sesame oil, vegetable oil, minced garlic, minced ginger, chopped green onions, bok choy , cut into 1 1/2-inch pieces
    35 min, 12 ingredients
  • Stir-Fried Vegetables with Toasted Cashews Stir-Fried Vegetables with Toasted Cashews
    canned low-sodium chicken broth or homemade stock and
    13 More
    canned low-sodium chicken broth or homemade stock, cornstarch, cooking oil, cashews, dried red-pepper flakes, mushrooms, sliced thin, salt, scallions, white bulbs sliced thin, green tops chopped and reserved separately, asian sesame oil, garlic, minced, broccoli, thick stems removed, tops cut into small florets (about quart), napa (chinese ) cabbage (about 1/2 head), shredded (about 1 1/2 quarts), oyster sauce, soy sauce
    14 ingredients
  • Stir Fried Shrimp With Garlic and Chile Sauce Stir Fried Shrimp With Garlic and Chile Sauce
    reduced-sodium fat-free chicken broth, cornstarch, sugar and
    11 More
    reduced-sodium fat-free chicken broth, cornstarch, sugar, chinese rice wine or 2 tsp dry sherry, low sodium soy sauce, white pepper, canola oil, shrimp, peeled and deveined, garlic, minced, fresh ginger, peeled and minced, jalapeno pepper, seeded and finely chopped, green onion, in 1 inch slice, dark sesame oil, fresh cilantro stem (optional)
    15 min, 14 ingredients
  • Stir-Fried Beef and Broccoli (Emeril Lagasse) Stir-Fried Beef and Broccoli (Emeril Lagasse)
    minced garlic, grated ginger, chinese black vinegar and
    9 More
    minced garlic, grated ginger, chinese black vinegar, soy sauce, hoisin sauce, orange blossom honey, peanut oil, divided, beef flap steak , thinly sliced across the grain, cornstarch, heads broccoli, cut into florets and blanched, red pepper flakes, steamed white rice , for serving
    25 min, 12 ingredients




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