21088 stir eggnog pudding Recipes

cold eggnog, cream cheese (softened ), instant vanilla pudding, vanilla extract, ground nutmeg

pirouette cookies or cookies of your choice, graham cracker crumbs (about 8 squares), butter, melted, cream cheese, softened, cold eggnog, divided, cold milk, instant vanilla pudding mix, rum extract, ground nutmeg

cold milk, instant vanilla pudding (4-serving size), rum extract, ground nutmeg

cold milk, instant vanilla pudding mix, ground nutmeg, rum extract, ground nutmeg , optional

fat-free sugar-free vanilla pudding mix (instant ), fat free eggnog, brandy or 1 tsp extract, nutmeg, freshly ground

eggnog, instant vanilla pudding mix, rum , or amount desired

eggnog, milk, cook-and-serve vanilla pudding mix, rum or 1/2 tsp extract, ground nutmeg, pastry shell (9 inches), baked, topping and additional ground nutmeg , optional

eggnog, chilled, cold coffee, bourbon whiskey (optional), chilled heavy cream, coffee ice cream, ground nutmeg, for garnish

eggnog, white sugar, marshmallows, ground cinnamon, ground nutmeg, butter, chilled, white chocolate chips, chopped almonds

eggnog, egg yolks, white sugar, mascarpone cheese, softened, ground nutmeg (optional), ground cinnamon (optional), vanilla extract (optional)

eggnog, sugar, marshmallows, cinnamon, nutmeg, butter or 1/8 cup margarine, chilled, butterscotch chips, chopped almonds (optional), butter-flavored cooking spray

eggs + 1 egg yolk, sugar, whole milk or you can substitute store bought eggnog for the, heavy cream, good quality bourbon or irish whiskey, pure vanilla extract, freshly grated nutmeg, salt, quality white bread, about 3/8 thick,in 1-1/2 cubes, melted unsalted butter, bourbon sauce, butter, brown sugar, egg, lightly beaten, bourbon or irish whiskey depends on your personal taste, in a medium-size saucepan over low heat , melt butter; add sugar and beaten egg, whisking to blend well. cook, stirring constantly, until mixture thickens. remove from heat and whisk in bourbon to taste; let cool. whisk and reheat before serving. the sauce should be soft, creamy, and smooth.

vanilla instant pudding mix, milk, eggnog, nutmeg, ground cinnamon

eggnog, cornstarch, cooked long grain rice, chopped red and green candied cherries, vanilla extract, salt

eggnog cheesecake, graham cracker crumbs, sugar, butter, melted, cream cheese, softened, sugar, all-purpose flour, eggnog, eggs, lightly beaten, rum extract, ground nutmeg