Quick, Easy and Fat Free Eggnog Pudding Recipe

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Quick, Easy and Fat Free Eggnog Pudding
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Ingredients:

Directions:

  1. Beat pudding mix, eggnog and brandy together in a bowl with a wire whisk or hand-held mixer for two minutes.
  2. Pour into four serving dishes and chill. Pudding will be soft-set and ready to eat within five minutes.
  3. Garnish with nutmeg and serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.37 Kcal (466 kJ)
Calories from fat 0.31 Kcal
% Daily Value*
Total Fat 0.03g 0%
Cholesterol 3.33mg 1%
Sodium 545.06mg 23%
Potassium 0.37mg 0%
Total Carbs 20.17g 7%
Sugars 8.03g 32%
Dietary Fiber 0.02g 0%
Protein 5.34g 11%
Calcium 200.2mg 20%
Amount Per 100 g
Calories 65.05 Kcal (272 kJ)
Calories from fat 0.18 Kcal
% Daily Value*
Total Fat 0.02g 0%
Cholesterol 1.95mg 1%
Sodium 318.4mg 23%
Potassium 0.21mg 0%
Total Carbs 11.78g 7%
Sugars 4.69g 32%
Dietary Fiber 0.01g 0%
Protein 3.12g 11%
Calcium 116.9mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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