36 stir asian broccoli Recipes

  • Quick Asian Broccoli Stir-Fry
    frozen broccoli florets, oil, fresh ginger , quarter-sized and
    3 More
    frozen broccoli florets, oil, fresh ginger , quarter-sized, sugar, salt, sesame oil
    6 min, 6 ingredients
  • Asian Chicken and Noodles
    ramen noodles , chicken flavored and
    4 More
    ramen noodles , chicken flavored, frozen broccoli , carrots, and water chestnut mix or 1 (16 oz) bag cuts, vegetable oil, boneless chicken breast , cut into thin strips, stir-fry sauce
    30 min, 5 ingredients
  • Stir-Fried Asian Style Broccoli
    fresh broccoli, cornstarch, granulated sugar, salt and
    4 More
    fresh broccoli, cornstarch, granulated sugar, salt, chicken broth, soy sauce, garlic clove, minced, vegetable oil
    30 min, 8 ingredients
  • Chicken, Asparagus, and Broccoli Stir-Fry
    asian sesame oil, divided, garlic cloves, chopped and
    7 More
    asian sesame oil, divided, garlic cloves, chopped, asparagus, broccoli florets, low-salt chicken broth, divided, skinless boneless chicken breast halves, thinly sliced crosswise, green onions, chopped, hoisin sauce, oyster sauce
    25 min, 9 ingredients
  • Asian Chicken Stir-Fry
    boneless skinless chicken breasts , cut into 1/2-inch str... and
    10 More
    boneless skinless chicken breasts , cut into 1/2-inch strips, olive oil, celery ribs, sliced, onion, cut into thin wedges, fresh broccoli florets, garlic clove, minced, minced fresh cilantro, salt, pepper, hot cooked rice, soy sauce
    30 min, 11 ingredients
  • Asian Beef and Noodles
    lean ground beef (90% lean) and
    5 More
    lean ground beef (90% lean), oriental ramen noodles, crumbled, water, frozen broccoli stir-fry vegetable blend, ground ginger, sliced green onion
    20 min, 6 ingredients
  • Asian Chicken And Noodles
    chicken-flavored ramen noodles and
    4 More
    chicken-flavored ramen noodles, frozen broccoli , carrots and water chestnuts, vegetable oil, boneless skinless chicken breast , cut into thin strips, stir-fry sauce
    8 min, 5 ingredients
  • Asian Pork & Veggie Stir Fry
    tamari (soy sauce), mirin, garlic , to taste and
    11 More
    tamari (soy sauce), mirin, garlic , to taste, french onion soup (leftover , if you have it), bottled teriyaki sauce , i use kikkomen s, mirin, ginger, grated, cornstarch, pork, cooked , cut into 1/2-inch thick by 1-inchcubes and marinated, onion, sliced thinly, carrot , julienne, broccoli , slaw, white sesame seeds , for garish, cooked rice
    30 min, 14 ingredients
  • Asian Chicken Noodles With Vegetables
    boneless skinless chicken breast , cut into strips and
    6 More
    boneless skinless chicken breast , cut into strips, ground ginger, salt & pepper, water, chicken-flavored ramen noodles, frozen mixed vegetables (broccoli, carrots, & water chestnuts), stir-fry sauce
    20 min, 8 ingredients
  • Asian Stir Fried Broccoli Asian Stir Fried Broccoli
    vegetable oil, garlic minced, grated fresh ginger and
    6 More
    vegetable oil, garlic minced, grated fresh ginger, white onion sliced, broccoli florets, red bell pepper sliced in thin strips, water, cooking sherry, oyster sauce
    10 min, 9 ingredients
  • Asian-Style Vegetable Stir-Fry Asian-Style Vegetable Stir-Fry
    honey, prepared stir-fry sauce, crushed red pepper flakes and
    5 More
    honey, prepared stir-fry sauce, crushed red pepper flakes, peanuts or 4 tsp vegetable oil, broccoli florets, mushrooms, onion , cut into wedges and separated into 1-inch strips, carrot, cut diagonally into 1/3-inch slices
    3 min, 8 ingredients
  • Asian Pork-and-Broccoli Stir-Fry Asian Pork-and-Broccoli Stir-Fry
    mango chutney, low-sodium soy sauce, dry sherry and
    7 More
    mango chutney, low-sodium soy sauce, dry sherry, dark sesame oil, divided, pork tenderloin , cut into 1-inch strips, broccoli florets, water, fresh bean sprouts, garlic cloves, minced, sliced water chestnuts, drained
    10 ingredients
  • Stir-Fried Beef, Broccoli, and Yams Stir-Fried Beef, Broccoli, and Yams
    water, golden brown sugar, oyster sauce and
    7 More
    water, golden brown sugar, oyster sauce, dried crushed red pepper, flank steak , cut in half lengthwise, then crosswise into 1/4-inch-thick slices, cornstarch, asian sesame oil, divided, broccoli florets (about 8 oz), red-skinned sweet potato), peeled , cut in half lengthwise, then crosswise into 1/3-inch-thick slices, chopped peeled fresh ginger
    30 min, 10 ingredients
  • Stir Fry Stir Fry
    chicken, broccoli florets, bean sprouts, mushrooms, sliced and
    17 More
    chicken, broccoli florets, bean sprouts, mushrooms, sliced, bamboo shoots, water chestnuts, carrots, red pepper, baby corn, red onions, chopped, asian sauce , recipe follows, soy sauce, hoisin sauce (available at most supermarkets), brown sugar, pineapple juice, orange juice, chopped, fresh ginger, garlic, minced, kitchen bouquet, cornstarch , to thicken, water
    1 hour 15 min, 21 ingredients
  • Asian chicken stir fry Asian chicken stir fry
    chicken strips cut into cubes, kale chopped roughly and
    8 More
    chicken strips cut into cubes, kale chopped roughly, yellow onion thinly sliced, broccoli chopped roughly, leek chopped, sun dried tomatoes, olive oil, soy sauce, honey, garlic
    30 min, 10 ingredients
  • Stir-Fried Asian Tofu (Michele Urvater) Stir-Fried Asian Tofu (Michele Urvater)
    firm tofu, drained and weighted for 30 minutes and
    14 More
    firm tofu, drained and weighted for 30 minutes, grated tangerine or lemon zest, orange juice, salt and pepper, hoisin sauce, rice wine vinegar, low sodium soy sauce, sugar, cornstarch, vegetable and sesame oil, garlic, minced, quarter-size piece fresh ginger, minced, mushrooms, stemmed and thinly sliced mushrooms, broccoli florets, salt and crushed red pepper
    50 min, 15 ingredients
  • Stir-Fried Vegetables with Toasted Cashews Stir-Fried Vegetables with Toasted Cashews
    canned low-sodium chicken broth or homemade stock and
    13 More
    canned low-sodium chicken broth or homemade stock, cornstarch, cooking oil, cashews, dried red-pepper flakes, mushrooms, sliced thin, salt, scallions, white bulbs sliced thin, green tops chopped and reserved separately, asian sesame oil, garlic, minced, broccoli, thick stems removed, tops cut into small florets (about quart), napa (chinese ) cabbage (about 1/2 head), shredded (about 1 1/2 quarts), oyster sauce, soy sauce
    14 ingredients
  • Asian Stir Fry Noodles, Vegetables and Shrimp - Low Fat Asian Stir Fry Noodles, Vegetables and Shrimp - Low Fat
    whole wheat spaghetti and
    20 More
    whole wheat spaghetti, shrimp or 1 lb chicken, medium to small sized , shelled and deveined, canola oil, sesame (optional) or 1/2 tsp chili oil (optional), garlic cloves or 1/2 tsp powder, ginger, minced or 1/2 tsp ginger powder, cayenne (to taste), head napa cabbage , medium sized and shredded, onion, thinly sliced, carrots , julienne, sugar snap pea (broccoli, snow peas, etc..), red bell pepper, thinly sliced, green bell pepper, thinly sliced, green onion, chopped the white part and slice the green, separated, cilantro, chopped, soy sauce (to taste), black pepper , to taste, mirin (to taste) or 1/4 cup white wine (to taste), cornstarch, shallot, peeled and thinly sliced, olives or 1 -2 tbsp canola oil
    1 hour , 21 ingredients




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