152167 sticky slice fudge Recipes

duncan hines chewy fudge brownie mix, vegetable oil, eagle brand condensed milk, almond joy bars, coarsely chopped, toasted almond

chocolate sandwich style cookies, divided (i used oreo cookies.), butter, melted, cream cheese, softened, sugar, eggs, sour cream, flour, vanilla extract, hot fudge

betty crocker super moist white cake mix, water, vegetable oil, mint extract, egg whites, hot fudge topping, andes mints candies , unwrapped and cut into pieces

peanut butter, cream cheese, softened, powdered sugar, milk, hot fudge, graham cracker crust, chocolate chips

semi-sweet chocolate chips, pillsbury creamy supreme chocolate fudge frosting, marshmallows, chopped mixed nuts

water, instant coffee granules, divided, fudge brownie mix (about 2 cups), vanilla extract, divided, egg whites, vegetable oil cooking spray, milk, kahlua, divided, chocolate flavor instant pudding and pie filling mix, cream, divided, chocolate curls (optional)

sugar, all-purpose flour, unsweetened cocoa, baking powder, salt, eggs, milk, vegetable oil, vanilla extract, boiling water, chocolate fudge frosting, margarine, melted, unsweetened cocoa, powdered sugar, milk, vanilla extract

duncan hines moist deluxe dark fudge cake mix, brick vanilla ice cream, evaporated milk, sugar, unsweetened chocolate squares, butter or 1/4 cup margarine, vanilla extract, salt, cream , and, maraschino cherry (for garnish )

butter, melted, flour, powdered sugar, cream cheese, softened, instant chocolate fudge pudding, milk, cool whip

chocolate cookie pie crust, vanilla ice cream (semi-softened), caramel topping, hot fudge topping, pecans (chopped ) (optional)

sugar free peanut butter cookie batter (double batch recipe such as low carb peanut butter cookies), sugar free chocolate fudge chocolate pudding mix, milk (per package directions ), sugar cool whip free

ground amaretti (italian almond macaroons; about 17; use a food processor), sliced almonds with skin, toasted, cooled, and finely ground (in processor), unsalted butter, melted and cooled, egg whites , at room temperature 30 minutes, sugar, cream of tartar, chilled heavy cream, disaronno amaretto or other almond-flavored liqueur, fine-quality bittersweet chocolate (no more than 60% cacao if marked), shaved with a vegetable peeler, sliced almonds with skin, toasted and cooled, heavy cream, light corn syrup, dark brown sugar, instant-espresso powder, unsweetened cocoa powder, fine-quality bittersweet chocolate (no more than 60% cacao if marked), finely chopped, pure vanilla extract

graham cracker crumbs, sliced almonds, toasted, sweetened shredded coconut, toasted, unsalted butter, melted, golden brown sugar, cream cheese, room temperature, sugar, almond extract, canned cream of coconut (such as coco lopez), sweetened shredded coconut, toasted, all purpose flour, eggs, whipping cream, light corn syrup, semisweet chocolate chips (about 1 1/3 cups), sliced almonds, toasted, sweetened shredded coconut, toasted

sugar, unbleached all purpose flour, cake flour, unsweetened cocoa powder (preferably dutch-process), baking powder, baking soda, salt, warm water, instant espresso powder, unsweetened chocolate, chopped, unsalted butter, vegetable oil, vanilla extract, extra-large eggs, buttermilk, hazelnuts, toasted, husked , finely ground in processor, frangelico (hazelnut liqueur) or amaretto, fudge sauce, powdered sugar, vanilla ice cream, english toffee bits(such as skor or heath), chopped toasted hazelnuts

canned pumpkin puree, betty crocker fudge brownie mix (family size 18.3 oz), low-fat peanut butter, room temperature (better n peanut butter)

all-purpose flour, sugar, baking powder, milk, vanilla, peanut butter, sugar, unsweetened cocoa powder, boiling water, vanilla ice cream, chocolate fudge topping (optional), chopped peanuts

flour, fast rise yeast, sugar, salt, very warm water, butter, melted, hot fudge , ice cream sauce (don tsp use chocolate syrup!), powdered sugar, milk