3830 stew carrot onion Recipes

stewing beef, cut into small cubes, canola oil, chopped onion, tomato, cut up, quick-cooking tapioca, condensed beef broth, garlic, minced, chopped parsley, salt, pepper, bay leaf, carrots, peeled &,cut into strips, potatoes, peeled &,cut into cubes, sliced celery

stewing beef, cubed, onion, chopped, carrot, chopped, stalks celery, chopped, peas, potatoes, peeled and diced, tomato soup, water, pepper, dried thyme, dried rosemary

stewing beef, flour, chili powder, oil, potatoes, peeled and diced, baby carrots, chopped, zucchini, chopped, onion, chopped, mushroom, sliced, diced tomatoes (balsamic vinegar, basil and olive oil), tomato sauce, worcestershire sauce, garlic cloves, minced, thyme, basil, bay leaf

stew meat, lipton onion soup mix, beef bouillon granules, potatoes, cubed, carrots, sliced, stalks celery, sliced, whole tomatoes , with juice, garlic cloves, minced, salt and pepper, cornstarch, mixed with water below, cold water

carrots , cut lengthwise into halves, then cut into 1 in. pieces, celery ribs, cut into 1 in . pieces, potatoes, peeled and cut into 1/2 in . pieces, chopped onions, garlic cloves, chopped, bay leaf, worcestershire sauce, dried thyme leaves, basil leaves, black pepper, beef stew meat, cut into 1 in . pieces, diced tomatoes, undrained, beef broth, all-purpose flour, cold water

stewing beef (2 inch cubes ), oil, flour, salt, pepper, parsley (chopped ), savory, thyme, tomato juice, onions (quartered ), carrots (thinly sliced ), turnip (cubed ), bow tie pasta or 1 cup pasta shells or 1 cup macaroni, frozen peas

stewing beef, baby carrots, parsnips, chopped, celery, chopped, onions, chopped, diced tomatoes, sliced mushrooms, drained, burgundy wine, salt, thyme leaves, ground mustard, pepper, water, all-purpose flour

stew meat, carrots (sliced ), potatoes (cubed ), white pearl onions, bay leaves, worcestershire sauce, beef broth, tomato paste, water, dry mustard, paprika, house seasoning (search for paula deen s ), cornstarch, frozen peas

stew beef, oil, water, worcestershire sauce, garlic cloves, crushed, bay leaves, onion, sliced, salt, sugar, pepper, paprika, ground cloves or allspice, carrots sliced, red potatoes, quartered, ribs celery, chopped, cornstarch

stew meat, pinto beans, salt, pepper, stalks celery, chopped, plain gelatin, frozen chopped onions, carrots, corn, uncooked rice, egg noodles, potatoes, water

stew meat, carrots, white onion, garlic cloves, rosemary, hickory smoke salt or 1 tsp liquid smoke, pepper, butter or 1 tbsp ghee, bouillon (beef flavor, better than brand), salt, cornstarch, water

stewed tomatoes, celery ribs, sliced, chopped onion, butter, water, dried lentils, rinsed, potatoes, cubed, carrots, sliced, chicken bouillon granules, dried thyme, pepper, bay leaf, fully cooked polish sausage

stew meat, potatoes, quartered ,or smaller, carrots, cut into big pieces, stalk celery, onion, green pepper, tapioca, sugar, tomatoes, white bread, crumbled, salt and pepper, to taste

stewing beef, cubed, celery, coarsely chopped, onion, coarsely chopped, potato, coarsely chopped, carrot, coarsely chopped, tomato juice, minute tapioca, salt and pepper

onions, cut into quarters, stewing beef, carrots, cut up, celery, cut up, tomato, tomato sauce, potatoes, quartered, tapioca, salt

stewing beef, vegetable oil, onions, coarsely chopped, celery ribs, cut into thick slices, carrots, peeled and thickly sliced, beef broth, salt, pepper, whole tomatoes , with juice, bay leaf, rosemary, thyme, red potatoes, cut into large cubes, mixed vegetables (turnips, rutabagas, cabbage, corn, peas, green beans, whatever is in your freezer. you can also use )

stewing beef, water chestnuts, sliced, sherry wine, mushroom soup, onion soup mix, carrot, sliced, cooked rice

onions (peeled, halved, and thickly sliced ), garlic (peeled and very thinly sliced ), carrots (scraped and cut into 1-inch chunks ), celery ribs (halved lengthwise and cut into 1-inch pieces), mushrooms (wiped clean and thickly sliced), flour, salt, fresh ground black pepper, stewing beef, in large cubes, olive oil (approximate measure), beef stock, red wine (i use merlot), rotel canned diced tomatoes with green chilies, undrained, bouquet garni spice (see directions )